FabulousFusionFood's Western European Recipes 17th Page

Map showing the extent of Western Europe. The image above shows the entire continent of Europe with Northern Europe picked out
in red. According to the United Nations, Northern Europe is formed from ten states:
1: Denmark; 2: Estonia; 3: Finland; 4: Iceland; 5: Ireland; 6: Latvia, 7: Lithuania,
8: Norway, 9: Sweden and the United Kingdom (Great Britain and Northern Ireland).s
Welcome to the summary page for FabulousFusionFood's Northern European recipes. Here you will find all the recipes for each and every Northern European country gathered into one place. All the countries of the region of Northern Europe are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, which represents the largest collection of native and traditional Northern European recipes gathered in one place on the internet. On this page you will find links to a selection of Danish Recipes, Estonian Recipes, Finnish Recipes, Icelandic Recipes, Irish Recipes, Latvian Recipes, Lithuanian Recipes, Norwegian Recipes, Swedish and British Recipes.


Here each country in Northern Europe is listed with a collection of recipes from that country. However, only a brief description of the country is given here and for a more detailed overview please use the links below to navigate to the full listing page for that country (links are blow). Also, please note that only a maximum of 50 recipes is given for each country in this list. For the full recipes listing you need to navigate to the country's main page. However, this page also gives recipes that are common to all countries in Northern Europe.

Below are the links to each specific country in Northern Europe:

Northern Europe: Denmark; Estonia; Finland; Iceland; Ireland; Latvia; Lithuania; Norway; Sweden and the United Kingdom (Britain).


These recipes also cover all historical periods from ancient stone-age recipes through the latest fusion recipes.

This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Western European Recipes entry on this site.


The alphabetical list of all the Western European recipes on this site follows, (limited to 100 recipes per page). There are 3416 recipes in total:

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Japanese Knotweed and Elderflower
Drink

     Origin: Britain
Kaerakile
(Fermented Oat Flummery)
     Origin: Estonia
Knotweed and Apple Fruit Leather
     Origin: Britain
Japanese Knotweed and Ginger Jam
     Origin: Britain
Kalduni
(Kalduni Dumplings)
     Origin: Lithuania
Knotweed Meringue Pie
     Origin: Britain
Japanese Knotweed and Pineapple
Marmalade

     Origin: Britain
Kale in Butter
     Origin: Scotland
Kolfskål
(Danish Buttermilk Dessert Soup)
     Origin: Denmark
Japanese Knotweed and Sorrel Tart
     Origin: Britain
Kale with Cream
     Origin: Ireland
Korma Curry Paste
     Origin: Britain
Japanese Knotweed Chutney
     Origin: Britain
Kama
     Origin: Estonia
Kräftskiva
(Swedish Crayfish Boil)
     Origin: Sweden
Japanese Knotweed Compote
     Origin: Britain
Kammerjunker Biscuits
     Origin: Denmark
Krampez Yar
(Cornish Chicken Pie)
     Origin: England
Japanese Knotweed Crumble
     Origin: Britain
Kantarellpaj
(Swedish Chanterelle Quiche)
     Origin: Sweden
Kransekage Konfekt
(Almond Allsorts)
     Origin: Denmark
Japanese Knotweed Curd
     Origin: Britain
Karahi Chicken Indian Restaurant Style
     Origin: Britain
Kransekage Stænger
(Danish Almond Sticks)
     Origin: Denmark
Japanese Knotweed Curd
     Origin: Britain
Karelian Lanttukukko
(Karelian Pie)
     Origin: Finland
Lækker mørbradgryde
(Pork Tenderloin Casserole)
     Origin: Denmark
Japanese Knotweed Eve's Pudding
     Origin: Britain
Karjalanpaisti
(Karelian Stew)
     Origin: Finland
Laal Chicken Curry
     Origin: Britain
Japanese Knotweed Fool
     Origin: Britain
Karrísúpa
(Icelandic Curry Soup)
     Origin: Iceland
Lacto-fermented Japanese Knotweed
Pickles

     Origin: Britain
Japanese Knotweed Frangipane Tart
     Origin: Britain
Kashmiri Masala
     Origin: Britain
Lacto-fermented Sea Sandwort
     Origin: Britain
Japanese Knotweed Jam
     Origin: Britain
Kede in Bokenade
(Kid Goat in Sauce)
     Origin: England
Lakka Keitto
(Cloudberry Soup)
     Origin: Finland
Japanese Knotweed Jelly
     Origin: Britain
Kedgeree
     Origin: Britain
Lakkahyytelö
(Finnish Cloudberry Jelly)
     Origin: Finland
Japanese Knotweed Muffins
     Origin: Britain
Kedgeree Fisherman's Pie with
Winter Vegetable Topping

     Origin: Britain
Lamb & Water Mint Meatballs
     Origin: Britain
Japanese Knotweed Noodles
     Origin: Britain
Keema Aloo with Kale
     Origin: Scotland
Lamb and Cabbage Rolls
     Origin: Britain
Japanese Knotweed Pie
     Origin: Britain
Keema Style Haggis Curry
     Origin: Scotland
Lamb Bhuna
     Origin: Britain
Japanese Knotweed Puree
     Origin: Britain
Kelp Flour
     Origin: Britain
Lamb Biryani
     Origin: Britain
Japanese Knotweed Sorbet
     Origin: Britain
Kemyskans Haf
(Summer Punch)
     Origin: England
Lamb Chops with Pepper Sauce
     Origin: Britain
Japanese Knotweed Syrup
     Origin: Britain
Kendal Pepper Cake
     Origin: England
Lamb Cobbler
     Origin: England
Japanese-style Fish Finger Curry
     Origin: Britain
Kentish Cobnut Cake
     Origin: England
Lamb Cutlets and Spinach
     Origin: Britain
Jeera Chicken
     Origin: Britain
Keres Choklet
(Cherry Chocolate Biscuits)
     Origin: England
Lamb Dhansak
     Origin: Britain
Jewelled Christmas Cake
     Origin: Britain
Kiddley Broth
     Origin: England
Lamb doner
     Origin: Britain
John Dory with Cider, Apples and Cream
     Origin: Britain
Kidney Bean Curry
     Origin: Britain
Lamb Dopiaza
     Origin: Britain
Jolly Boys
     Origin: England
Kilmeny Kail
     Origin: Scotland
Lamb Julienne with Crispy Dumplings
     Origin: Britain
Joutes of almannd mylk
(Herb Pottage with Almond Milk)
     Origin: England
Kilmeny Kail
     Origin: Scotland
Lamb Noisettes with Bilberries
     Origin: Britain
Jugged Pigeons
     Origin: Britain
King Prawn Pathia
     Origin: Britain
Lamb Pasanda
     Origin: Britain
Julekake
(Christmas Bread)
     Origin: Norway
King Scallop in Molee Sauce
     Origin: Manx
Lamb Rogan Josh
     Origin: Britain
Juschell
(Thickened Broth with Eggs and Sage)
     Origin: England
Kingdom of Fife Pie
     Origin: Scotland
Lamb Sheek Kebabs
     Origin: Britain
Jusshell Enforced
     Origin: England
Kipper Cream
     Origin: Scotland
Lamb shish with olive and walnut
tahini

     Origin: Britain
Köttbullar med Saltgurka,
Gräddsås och
Äppelströssel

(Meatballs with pickles, cream sauce
and apple sprinkles)
     Origin: Sweden
Kippers with Marmalade
     Origin: Britain
Lamb with New Potatoes and Coriander
     Origin: Ireland
Köttf�°C4;rs och olivpaj
(Mince and Olive Pie)
     Origin: Sweden
Kirsebærkage
(Cherry Cake)
     Origin: Denmark
Lamb with Red Wine and Chorizo
     Origin: Britain
Kūpinātas
Brētliņas Salāti

(Latvian Smoked Sprat Salad)
     Origin: Latvia
Kjötsúpa
(Icelandic Lamb Stew)
     Origin: Iceland
Kachumbar
(Spiced Indian Salad)
     Origin: Britain
Knekkebrød
(Norwegian Crispbread)
     Origin: Norway

Page 17 of 35