FabulousFusionFood's Recipes from the Celtic Nations 12th Page
Map of the British Isles and Western France showing the location of the Celtic Nationswith those nations named in their Native language: Alba/Scotland, Mannin/
Isle of Man, Éire/Ireland, Cymru/Wales, Kernow/Cornwall, Breiz/Brittany.
Welcome to the summary page for FabulousFusionFood's Celtic Nations recipes. This page provides links to all the recipes from the various Celtic nations presented on this site, with 1491 recipes in total.
Here each country in the Celtic Nations is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page.
These recipes, for the major part, originate in Western Europe (apart from recipes in the Welsh colony in Patagonia).
This page is a continuation of the list of the Celtic Nations recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Celtic Nations then please go back to the First Page of the African Recipes entry on this site.
Here each country in the Celtic Nations is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page.
These recipes, for the major part, originate in Western Europe (apart from recipes in the Welsh colony in Patagonia).
This page is a continuation of the list of the Celtic Nations recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Celtic Nations then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the Celtic Nations recipes on this site follows, (limited to 100 recipes per page). There are 1491 recipes in total:
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| Pwdin y Gororau (Welsh Broders Pudding) Origin: Welsh | Rwlâd Bara Lawr (Laverbread Roulade) Origin: Welsh | Scone and Butter Pudding Origin: Scotland |
| Pysgod gyda Chaws Roquefort (Fish with Roquefort Cheese) Origin: Welsh (Patagonia) | Sŵffle Cennin (Leek Mousses) Origin: Welsh | Scones Origin: Scotland |
| Quatre quart facile (Easy Breton Pound Cake) Origin: France | Sablés Bretons (Breton Biscuits) Origin: France | Scotch Broth Origin: Scotland |
| Quatre-Quart Breton au Chocolat (Chocolate Breton Pound Cake) Origin: France | Sablés Bretons Maison (Home-made Breton Shortbread) Origin: France | Scotch Broth with Pepper Dulse Origin: Scotland |
| Rabbity Pasty Origin: England | Saffron Prawn Both Origin: Britain | Scotch Cake Biscuits Origin: Scotland |
| Ragout Breton à la saucisse (Breton Stew with sausage) Origin: France | Sage and Onion Stuffed Monkfish Origin: Britain | Scotch Collops Origin: Scotland |
| Ratafia Biscuits Origin: Scotland | Sage Pork Chops Origin: Ireland | Scotch Eggs Origin: Scotland |
| Raw Fry Origin: England | Saint Patrick's Cakes Origin: Ireland | Scotch Hot Pot Origin: Scotland |
| Ray Wings in a Pepper and Brown Butter Sauce Origin: Britain | Saint-jacques au vin blanc et échalotes (Scallops with white wine and shallots) Origin: France | Scotch Kale Origin: Scotland |
| Real Irish Stew Origin: Ireland | Salad Cennin, Afalau a Chnau Ffrengig (Leek, Apple and Walnut Salad) Origin: Welsh | Scotch Pancakes Origin: Scotland |
| Rhiwbob Rhost â Iogwrt (Limpets) Origin: Welsh | Salad Gwydrwymon gyda Ffenigl ac Oren (Gutweed Salad with Fennel and Orange) Origin: Welsh | Scotch Pie Origin: Scotland |
| Rhiwbob Rhost â Iogwrt (Roast Rhubarb and Yoghurt) Origin: Welsh | Salad Madarch, Cennin ac Eog (Salmon, Mushroom and Leek Salad) Origin: Welsh | Scotch Stew Origin: Scotland |
| Rhiwbob wedi Piclo (Pickled Rhubarb) Origin: Welsh | Salade de la mer (Seafood Salad) Origin: France | Scotch Whisky Syllabub Origin: Scotland |
| Rholiau Lleden gyda Saws Madarch Hufennog (Flatfish Rolls with Creamy Mushroom Sauce) Origin: Welsh | Salicornes sautées à la poêle à l'ail et au persil (Pan-fried Samphire with Garlic and Parsley) Origin: France | Scotch Woodcock Origin: Scotland |
| Rhubarb Oatmeal Crumble Origin: Scotland | Salmon and Dulse Fishcakes Origin: Scotland | Scots Barley Sugar Origin: Scotland |
| Rice Pudding Pasty Origin: England | Salted Pilchard and Leek Pie Origin: Britain | Scots Beef Dripping Pastry Origin: Scotland |
| Rich Clootie Pudding Origin: Scotland | Samphire with Girolles Origin: Scotland | Scots Colcannon Origin: Scotland |
| Rich Irish Sodabread Origin: Ireland | Sardines à la bretonne (Breton-style sardines) Origin: France | Scots Crumpets Origin: Scotland |
| Rich Manx Bunloaf Origin: Manx | Sauce au Breton Kari (Breton Kari Sauce) Origin: France | Scots Kidney Collops Origin: Scotland |
| Rich Scottish Chocolate Cake Origin: Scotland | Sauce Beaumanoir (Breton Fish Stew) Origin: France | Scots Marmalade Pudding Origin: Scotland |
| Rich Sultana Bonnag Origin: Manx | Sausage Lattice Origin: Northern Ireland | Scots Minced Collops Origin: Scotland |
| Rillette de maquereau (Mackerel Rillette) Origin: France | Sausage Roly-poly Origin: England | Scots Mutton Pies Origin: Scotland |
| Risoto Cranc Celtaidd a Chorgimychiaid Bae Ceredigion (Risotto of Celtic Crab and Cardigan Bay Prawns) Origin: Welsh | Savoury Kale Colcannon Origin: Ireland | Scottish Bacon and Potato Pie Origin: Scotland |
| Risoto o Ddail Poethion a Pherlysiau Gwyllt (Risotto of Nettles and Wild Herbs) Origin: Welsh | Savoury Potato Roulade Origin: Ireland | Scottish Baps Origin: Scotland |
| Riwlâd Siocled Nadoligaidd (Christmas Chocolate Roulade) Origin: Welsh | Saws Béchamel (Béchamel Sauce) Origin: Welsh | Scottish Chinese Takeaway Chicken Curry Origin: Scotland |
| Roast Golden Plover Origin: Scotland | Saws Bara Lawr (Laverbread Sauce) Origin: Welsh | Scottish Christmas Bun Origin: Scotland |
| Roast Grouse Origin: Scotland | Saws Criafol (Rowanberry Jelly) Origin: Welsh | Scottish Dumpling Origin: Scotland |
| Roast Grouse à la Rob Roy Origin: Scotland | Saws Madeira (Madeira Sauce) Origin: Welsh | Scottish Flummery Origin: Scotland |
| Roast Megrim with Parsley and Caper Butter Origin: England | Saws Persli (Parsley Sauce) Origin: Welsh | Scottish Fruit Pudding Origin: Scotland |
| Roast Michelmas Goose with Apples and Prunes Origin: Northern Ireland | Saws Siwgwr Brown (Brown Sugar Sauce) Origin: Welsh | Scottish Fruit Tart with Whisky Origin: Scotland |
| Roli Poli Mwyar Duon (Blackberry Suet Pudding) Origin: Welsh | Sbeis Piclo Du (Black Pickling Spice) Origin: Welsh | Scottish Green Pea Soup Origin: Scotland |
| Rose Hip Coulis Origin: Ireland | Scallop and Mushroom Pie Origin: Ireland | Scottish Green Pea Soup Origin: Scotland |
| Roulade Sévigné (Sévigné Roulade) Origin: France | Scallop Broth with Cornish Earlies Origin: England | |
| Rumbledethumps Origin: Scotland | Sceallóga curaithe (Curry Chips) Origin: Ireland |
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