FabulousFusionFood's Recipes from the Celtic Nations 15th Page

with those nations named in their Native language: Alba/Scotland, Mannin/
Isle of Man, Éire/Ireland, Cymru/Wales, Kernow/Cornwall, Breiz/Brittany.
Welcome to the summary page for FabulousFusionFood's Celtic Nations recipes. This page provides links to all the recipes from the various Celtic nations presented on this site, with 1462 recipes in total.
Here each country in the Celtic Nations is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page.
These recipes, for the major part, originate in Western Europe (apart from recipes in the Welsh colony in Patagonia).
This page is a continuation of the list of the Celtic Nations recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Celtic Nations then please go back to the First Page of the African Recipes entry on this site.
Here each country in the Celtic Nations is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page.
These recipes, for the major part, originate in Western Europe (apart from recipes in the Welsh colony in Patagonia).
This page is a continuation of the list of the Celtic Nations recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Celtic Nations then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the Celtic Nations recipes on this site follows, (limited to 100 recipes per page). There are 1462 recipes in total:
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Tocyn y Cardi (Cardiganshire Savouries) Origin: Welsh | Turnip Pasty Origin: England | Whipod Cwrens (Currant White Pot) Origin: Welsh |
Tofu Laver and Leek Croquettes Origin: Ireland | Turnip Purry Origin: Scotland | Whisky and Mustard Sauce Origin: Scotland |
Torta Galesa (Teisen Gymreig) Origin: Welsh | Tweed Kettle Origin: Scotland | White Lentil Soup Origin: Scotland |
Torta Negra Galesa (Welsh Black Cake) Origin: Welsh (Patagonia) | Twmplen (Boiled Roly Poly) Origin: Welsh | White Soda Bread Origin: Ireland |
Torten Oen a Thatws (Welsh Lamb and Potato Torte) Origin: Welsh | Twmplen Gwsberis (Gooseberry Dumpling) Origin: Welsh | Whole Meat Mould Origin: England |
Torth Amser Te (Tea Time Bread) Origin: Welsh | Ulster Fry Origin: Northern Ireland | Windy Pasty Origin: England |
Torth Cennin a Saets (Leek and Sage Bread) Origin: Welsh | Urny Pudding Origin: Scotland | Wy Cymreig (Welsh Egg) Origin: Welsh |
Torth Fraith (Mottled Bread) Origin: Welsh | Uwd (Porridge) Origin: Welsh | Wyau Cymreig (Welsh Eggs) Origin: Welsh |
Torth Frith Llandudno (Llandudno Fruit Cake) Origin: Welsh | Uwd Sucan (Sowans Porridge) Origin: Welsh | Wyau Hwyaden Mewn Caws (Duck Eggs in Cheese) Origin: Welsh |
Torth Sinsir Hen Gymreig (Old Welsh Gingerbread) Origin: Welsh | Valentine Raspberry Scones Origin: Cornwall | Wyau Hwyaden, Dull Ynys Môn (Anglesey-style Duck Eggs) Origin: Welsh |
Tourte bretonne (Breton pie) Origin: France | Vegetarian Haggis Origin: Scotland | Wyau Ynys Môn (Anglesey Eggs) Origin: Welsh |
Traditional Black Bun Origin: Scotland | Venison Bredie Origin: Scotland | Y Gacen Amhosibl (The Impossible Cake) Origin: Welsh |
Traditional Cornish Pasty Origin: Cornwall | Venison Escalopes with Red Wine Origin: Scotland | Yeasted Barm Brack Origin: Ireland |
Traditional Irish Boxty Origin: Ireland | Venison Haggis Origin: Scotland | Yeasted Currant Loaf Origin: Britain |
Traditional Roast Grouse Origin: Scotland | Warm Potato and Mushroom Salad Origin: Ireland | Yellow Man Origin: Northern Ireland |
Traditional Scottish Gingerbread Origin: Scotland | Waterford Blaa Origin: Ireland | Ys du (Bilberry Tart) Origin: England |
Traditional Vegetable Bake Origin: Ireland | Wheaten Bread Origin: Northern Ireland | Ysgwydd Cig Oen Cymreig wedi ei bobi'n araf â chyri (Slow-cooked curried shoulder of Welsh Lamb) Origin: Welsh |
Traou Mad (Breton Macaroons) Origin: France | Wheaten Meal Scones Origin: Scotland | Ysgwydd Oen Mewn Dull Gwledig (Rustic Lamb Shoulder Roast) Origin: Welsh |
Treiffl Cyfoethog (Rich Trifle) Origin: Welsh | Whim-Wham Origin: Scotland | Yuletide Fruit Bread Origin: England |
Trimlestown Roast Sirloin Origin: Ireland | Whip Syllabubs Origin: Scotland | Yum Yum Cakes Origin: England |
Trolis Blawd Plaen (Plain Flour Trollies) Origin: Welsh | Whipod (White Pot) Origin: Welsh |
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