FabulousFusionFood's Recipes from the Celtic Nations 13th Page
Map of the British Isles and Western France showing the location of the Celtic Nationswith those nations named in their Native language: Alba/Scotland, Mannin/
Isle of Man, Éire/Ireland, Cymru/Wales, Kernow/Cornwall, Breiz/Brittany.
Welcome to the summary page for FabulousFusionFood's Celtic Nations recipes. This page provides links to all the recipes from the various Celtic nations presented on this site, with 1638 recipes in total.
Here each country in the Celtic Nations is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page.
These recipes, for the major part, originate in Western Europe (apart from recipes in the Welsh colony in Patagonia).
This page is a continuation of the list of the Celtic Nations recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Celtic Nations then please go back to the First Page of the African Recipes entry on this site.
Here each country in the Celtic Nations is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page.
These recipes, for the major part, originate in Western Europe (apart from recipes in the Welsh colony in Patagonia).
This page is a continuation of the list of the Celtic Nations recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Celtic Nations then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the Celtic Nations recipes on this site follows, (limited to 100 recipes per page). There are 1638 recipes in total:
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| Pwdin Mêl (Honey Pudding) Origin: Welsh | Rich Manx Bunloaf Origin: Manx | Salted Pilchard and Leek Pie Origin: Britain |
| Pwdin Mam (Mother's Pudding) Origin: Welsh | Rich Scottish Chocolate Cake Origin: Scotland | Samphire with Girolles Origin: Scotland |
| Pwdin Marmaléd Cymreig (Welsh Amber Pudding) Origin: Welsh | Rich Sultana Bonnag Origin: Manx | Sardines à la bretonne (Breton-style sardines) Origin: France |
| Pwdin Moron (Welsh Carrot Pudding) Origin: Welsh | Rillette de maquereau (Mackerel Rillette) Origin: France | Sauce au Breton Kari (Breton Kari Sauce) Origin: France |
| Pwdin Mynwy (Monmouth Pudding) Origin: Welsh | Risoto Cranc Celtaidd a Chorgimychiaid Bae Ceredigion (Risotto of Celtic Crab and Cardigan Bay Prawns) Origin: Welsh | Sauce Beaumanoir (Breton Fish Stew) Origin: France |
| Pwdin Nadolig (Christmas Pudding) Origin: Welsh | Risoto o Ddail Poethion a Pherlysiau Gwyllt (Risotto of Nettles and Wild Herbs) Origin: Welsh | Sausage and Guinness Toad in the Hole Origin: Ireland |
| Pwdin Nadolig Bwthyn (Cottage Christmas Pudding) Origin: Welsh | Riwlâd Siocled Nadoligaidd (Christmas Chocolate Roulade) Origin: Welsh | Sausage Lattice Origin: Northern Ireland |
| Pwdin Pancos (Pancake Pudding) Origin: Welsh | Roast Golden Plover Origin: Scotland | Sausage Roly-poly Origin: England |
| Pwdin Reis Mam (Mum's Rice Pudding) Origin: Welsh | Roast Goose with Potato Stuffing Origin: Ireland | Savoury Kale Colcannon Origin: Ireland |
| Pwdin Rhiwbob ac Afal Siocled Origin: Welsh | Roast Grouse Origin: Scotland | Savoury Potato Roulade Origin: Ireland |
| Pwdin Siocled (Chocolate Pudding) Origin: Welsh | Roast Grouse à la Rob Roy Origin: Scotland | Saws Béchamel (Béchamel Sauce) Origin: Welsh |
| Pwdin Taffi Gludiog (Welsh Sticky Toffee Pudding) Origin: Welsh | Roast Megrim with Parsley and Caper Butter Origin: England | Saws Bara Lawr (Laverbread Sauce) Origin: Welsh |
| Pwdin Triog Melyn (Golden Syrup Pudding) Origin: Welsh | Roast Michelmas Goose with Apples and Prunes Origin: Northern Ireland | Saws Criafol (Rowanberry Jelly) Origin: Welsh |
| Pwdin Watcyn Wynne (Watkin Wynne's Pudding) Origin: Welsh | Roast Vegetables Origin: England | Saws Madeira (Madeira Sauce) Origin: Welsh |
| Pwdin y Gororau (Welsh Broders Pudding) Origin: Welsh | Roli Poli Mwyar Duon (Blackberry Suet Pudding) Origin: Welsh | Saws Persli (Parsley Sauce) Origin: Welsh |
| Pysgod gyda Chaws Roquefort (Fish with Roquefort Cheese) Origin: Welsh (Patagonia) | Rollóg bhricfeasta (Irish Breakfast Roll) Origin: Ireland | Saws Siwgwr Brown (Brown Sugar Sauce) Origin: Welsh |
| Quatre quart facile (Easy Breton Pound Cake) Origin: France | Rose Hip Coulis Origin: Ireland | Sbeis Piclo Du (Black Pickling Spice) Origin: Welsh |
| Quatre-Quart Breton au Chocolat (Chocolate Breton Pound Cake) Origin: France | Roulade Sévigné (Sévigné Roulade) Origin: France | Scallop and Mushroom Pie Origin: Ireland |
| Rabbity Pasty Origin: England | Rumbledethumps Origin: Scotland | Scallop Broth with Cornish Earlies Origin: England |
| Ragout Breton à la saucisse (Breton Stew with sausage) Origin: France | Rwlâd Bara Lawr (Laverbread Roulade) Origin: Welsh | Scallop Pie Origin: Northern Ireland |
| Raspberry Meringue Pie Origin: Scotland | Sŵffle Cennin (Leek Mousses) Origin: Welsh | Scallops with Onion Cream Sauce Origin: Scotland |
| Ratafia Biscuits Origin: Scotland | Sablés Bretons (Breton Biscuits) Origin: France | Sceallóga curaithe (Curry Chips) Origin: Ireland |
| Raw Fry Origin: England | Sablés Bretons Maison (Home-made Breton Shortbread) Origin: France | Scone and Butter Pudding Origin: Scotland |
| Ray Wings in a Pepper and Brown Butter Sauce Origin: Britain | Saffron Prawn Both Origin: Britain | Scones Origin: Scotland |
| Real Irish Stew Origin: Ireland | Sage and Onion Stuffed Monkfish Origin: Britain | Scotch Broth Origin: Scotland |
| Reestit Mutton Soup (Reestit Mutton Soup Soup) Origin: Scotland | Sage Pork Chops Origin: Ireland | Scotch Broth Soup Origin: Scotland |
| Rhiwbob Rhost â Iogwrt (Limpets) Origin: Welsh | Saint Patrick's Cakes Origin: Ireland | Scotch Broth with Pepper Dulse Origin: Scotland |
| Rhiwbob Rhost â Iogwrt (Roast Rhubarb and Yoghurt) Origin: Welsh | Saint-jacques au vin blanc et échalotes (Scallops with white wine and shallots) Origin: France | Scotch Cake Biscuits Origin: Scotland |
| Rhiwbob wedi Piclo (Pickled Rhubarb) Origin: Welsh | Salad Cennin, Afalau a Chnau Ffrengig (Leek, Apple and Walnut Salad) Origin: Welsh | Scotch Collops Origin: Scotland |
| Rholiau Lleden gyda Saws Madarch Hufennog (Flatfish Rolls with Creamy Mushroom Sauce) Origin: Welsh | Salad Gwydrwymon gyda Ffenigl ac Oren (Gutweed Salad with Fennel and Orange) Origin: Welsh | Scotch Currant Loaf Origin: Scotland |
| Rhubarb Oatmeal Crumble Origin: Scotland | Salad Madarch, Cennin ac Eog (Salmon, Mushroom and Leek Salad) Origin: Welsh | Scotch Eggs Origin: Scotland |
| Rice Pudding Pasty Origin: England | Salade de la mer (Seafood Salad) Origin: France | Scotch Hot Pot Origin: Scotland |
| Rich Clootie Pudding Origin: Scotland | Salicornes sautées à la poêle à l'ail et au persil (Pan-fried Samphire with Garlic and Parsley) Origin: France | |
| Rich Irish Sodabread Origin: Ireland | Salmon and Dulse Fishcakes Origin: Scotland |
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