FabulousFusionFood's Spice Guide for Sweet Almond 7th Page
Almond kernel (nut)
from Prunus
dulcis var.
dulcis and
the
almondsseeds from inside extracted
Welcome to the summary page for FabulousFusionFood's Spice guide to Sweet Almond along with all the Sweet Almond containing recipes presented on this site, with 750 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Sweet Almond as a major flavouring.
This page is a continuation of the list of spice recipes including Sweet Almond held on the FabulousFusionFood site. If you are specifically looking for this site's information on Sweet Almond as a spice please navigate to First Page of the Sweet Almond Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Sweet Almond as a major flavouring.
This page is a continuation of the list of spice recipes including Sweet Almond held on the FabulousFusionFood site. If you are specifically looking for this site's information on Sweet Almond as a spice please navigate to First Page of the Sweet Almond Containing Recipes entry on this site.
The alphabetical list of all Sweet Almond recipes on this site follows, (limited to 100 recipes per page). There are 750 recipes in total:
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| Rys (Rice) Origin: England | Shemai (Sweet Vermicelli) Origin: Bangladesh | Tabah Moostafah (Tagine of Marrakech Lamb) Origin: Morocco |
| Ryse of Flesh (Rice Accompaniment) Origin: England | Shiamali (Semolina Cakes) Origin: Cyprus | Tafell Fricyll a Cheirch (Apricot and Oat Slice) Origin: Welsh |
| Sabudana Kheer (Tapioca Pudding with Saffron and Nuts) Origin: India | Sholeh Zard (Persian Yellow Rice Pudding) Origin: Iran | Tagine Almaaz bil Beleh (Goat Tagine with Dates) Origin: Morocco |
| Saffron Chicken Korma with Wholemeal Paratha Origin: India | Shrikhand (Sweet Yoghurt with Saffron) Origin: India | Tagine bel Ghamli wal Barkouk wa Geijlane (Lamb Tagine with Prunes and Sesame Seeds) Origin: Morocco |
| Safra (Semolina and Date Cake) Origin: Libya | Siberian Bird Cherry Cake Origin: Russia | Tagine Lahm bil Beleh (Lamb Tagine with Dates) Origin: Morocco |
| Sala Cattabia (Potted Salads) Origin: Roman | Sicilian Lemon Polenta Cake Origin: Italy | Tajine de chameau aux abricots secs (Camel tagine with dried apricots) Origin: Mali |
| Salade du Tchad (Chadian Salad) Origin: Chad | Simaya Pashka (Easter Cheese Cake) Origin: Russia | Tajine de Poulet au Miel et Abricots (Chicken Tagine with Honey and Apricots) Origin: Morocco |
| Salat Tangiers Origin: Morocco | Simnel Cake Origin: England | Tajine de Poulet aux Dattes (Tagine of Chicken with Dates) Origin: Morocco |
| Salmagundi Origin: Britain | Simple Mole Poblano Origin: Mexico | Tamina (Semolina Dessert) Origin: Niger |
| Salsa de Chocolate Mexicana (Mexican Chocolate Sauce) Origin: Mexico | Slow Cooker Chicken Korma Origin: Britain | Tart de ffruyte (A Fruit Pie) Origin: England |
| Salsa Macha Mole Origin: Mexico | Smothie à l'avocat (Avocado Smoothie) Origin: Mauritania | Tarte à la Bouillie (Burnt Milk Tart) Origin: Senegal |
| Salted Date and Chocolate Bites Origin: Britain | Snowball Cakes Origin: Britain | Tarte au Rumex Alpin (Alpine Dock Tart) Origin: Switzerland |
| Sanddorn-Muffin (Sea-buckthorn Muffins) Origin: Germany | Sorbet coco guadeloupéen (Guadeloupean Coconut Sorbet) Origin: Guadeloupe | Tarte noix de Coco (Coconut Tart) Origin: Saint-Martin |
| Sauce Sarcenes Origin: England | South African Curried Peanut Soup Origin: South Africa | Tarten Bricyll a Mafon (Apricot and Raspberry Tart) Origin: Welsh |
| Sauce sarzyne (Saracen Sauce) Origin: England | Sowpes Dorry (Golden Sops) Origin: British | Tarten Ceirios (Cherry Tart) Origin: Welsh |
| Saudi Sago Pudding Origin: Saudi Arabia | Speculaas Origin: Netherlands | Tarten Eirin (Plum Tart) Origin: Welsh |
| Sause Blaunk for Capouns Sothen (White Sauce for Boiled Capons) Origin: England | Spekulatius (Spiced Almond Biscuits) Origin: Germany | Tarten Eirin Mair (Gooseberry Tart) Origin: Welsh |
| Sawse Blaunche for Capouns Ysode (White Sauce for Capons) Origin: England | Spritzgebäck (Spritz Cookies) Origin: Germany | Tarten Llus (Bilberry Tart) Origin: Welsh |
| Sbiaat Origin: Morocco | Spynee (Made From the Berries of Spines) Origin: England | Tarten Rhiwbob a Mafon (Rhubarb and Raspberry Tart) Origin: Welsh |
| Schwaebischer Träubleskuchen (Swabian Redcurrant Cake) Origin: Germany | Sri Lankan Christmas Cake Origin: Sri Lanka | Tartys Choklet (Chocolate Tarts) Origin: England |
| Scotch Currant Loaf Origin: Scotland | Strawberry and Daisy Sponge Cake Origin: Britain | Teisen Ddu Nadolig (Black Christmas Cake) Origin: Welsh |
| Scottish Christmas Bun Origin: Scotland | Strawberry Blancmange Origin: Britain | Teisen Frau Gellyg Ffres a Mascarpone (Fresh Pear and Mascarpone Shortcake) Origin: Welsh |
| Scottish Christmas Cake Origin: Scotland | Strawberry Phirni Origin: India | Teisen Fyrbryd Llus ac Almonau (Bilberry, and Almond Snacking Cake) Origin: Welsh |
| Scottish Lace Biscuits Origin: Scotland | Stuffed Breadfruit II Origin: Trinidad | Teisen Nadolig Wen (White Christmas Cake) Origin: Welsh |
| Scottish Parkin Origin: Scotland | Sudanese Basbousa Origin: Sudan-a | Teisen Simnel (Simnel Cake) Origin: Welsh |
| Scottish Parkin Biscuits Origin: Scotland | Suet-less Mincemeat Origin: Britain | Teisen y Cynhaeaf (Harvest Cake) Origin: Welsh |
| Sea-buckthorn Cheesecake Origin: Britain | Sugar Cake Origin: Saint Kitts | Teisennu Briwsionu Cyffug Mêl Penfro (Pembrokeshire honey fudge crumblies) Origin: Welsh |
| Seviyan (Fine Noodle Pudding) Origin: India | Sugar Plums Origin: Britain | Tempting Trifle Cheesecake Origin: Britain |
| Sfenz (Libyan Hanukkah Doughnuts) Origin: Libya | Sun and Moon Biscuits Origin: Britain | The Publisher's Pudding Origin: Britain |
| Shahi Chicken Korma Origin: India | Sweet Chestnut Flour, Hazelnut and Chocolate Cake Origin: Italy | Thyme-scented Lamb with Almond Skordalia Origin: Australia |
| Shahi Murgh Korma (Royal Chicken Korma) Origin: India | Sweet Koskosi Dessert (Egyptian Sweet Couscous Dessert) Origin: Egypt | Tikka Masala Origin: India |
| Shalgham Korma (Turnip Curry) Origin: India | Swiss-style Muesli Origin: Switzerland | Tipsy Laird Origin: Scotland |
| Sheer Khurma Origin: Indonesia | Syrip for a Capon or Faysant (Sauce for Capon or Pheasant) Origin: England | |
| Shellfish Forcemeats Origin: Roman | S’Aranzada (Sardinian candied orange and almond balls) Origin: Italy |
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