FabulousFusionFood's Spice Guide for Sweet Almond 5th Page
Almond kernel (nut)
from Prunus
dulcis var.
dulcis and
the
almondsseeds from inside extracted
Welcome to the summary page for FabulousFusionFood's Spice guide to Sweet Almond along with all the Sweet Almond containing recipes presented on this site, with 672 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Sweet Almond as a major flavouring.
This page is a continuation of the list of spice recipes including Sweet Almond held on the FabulousFusionFood site. If you are specifically looking for this site's information on Sweet Almond as a spice please navigate to First Page of the Sweet Almond Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Sweet Almond as a major flavouring.
This page is a continuation of the list of spice recipes including Sweet Almond held on the FabulousFusionFood site. If you are specifically looking for this site's information on Sweet Almond as a spice please navigate to First Page of the Sweet Almond Containing Recipes entry on this site.
The alphabetical list of all Sweet Almond recipes on this site follows, (limited to 100 recipes per page). There are 672 recipes in total:
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| Moroccan Almond Stuffing Origin: Morocco | Paneer Korma Origin: Britain | Pisam Farsilem (Pressed Peas) Origin: Roman |
| Moroccan Braised Lamb Origin: Morocco | Panforte Origin: Italy | Pisces Scorpiones Rapulatos (Scorpion Fish with Turnips in Saffron Sauce) Origin: Roman |
| Moroccan Rice Pudding Origin: Morocco | Pangiallo romano (Roman Christmas Cake) Origin: Italy | Pista Kulfi (Pistachio Ice Cream) Origin: India |
| Morree (Mulberries) Origin: England | Pangiallo romano (Roman Christmas Cake) Origin: Vatican City | Pistachio Fudge Origin: American |
| Mortis (Chicken Paté) Origin: Britain | Panjeeri (Nuts, Seeds and Tree Sap Snack) Origin: Pakistan | Pitcaithly Bannocks Origin: Scotland |
| Mortrews Blank (Meat in White Sauce) Origin: England | Panjiri Origin: India | Plov S Mindalyom, Izyumom I Apelsinovoy Tsedroy (Fruit Pilaf) Origin: Georgia |
| Mortrews of Fysche (Mortar-paste of Fish) Origin: England | Papaya and Orange Soup Origin: Anguilla | Plum Cake Origin: Britain |
| Mughlai Beef Biriani Origin: India | Paradise Cake Origin: Scotland | Plum Muffins (Plum Muffins) Origin: Britain |
| Mughlai Lamb Biriani Origin: India | Paradise Slice Origin: Scotland | Plum Traybake Slices Origin: Britain |
| Mulligatawny Soup Origin: Britain | Pasanda Sauce Origin: Britain | Pochee (Poached Eggs) Origin: England |
| Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Syria | Pashka Origin: Russia | Podin Nadelik (Cornish Stout and Marmalade Christmas Pudding) Origin: Britain |
| Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Jordan | Paska Babka (Easter Babka) Origin: Belarus | Polenta Cake Origin: British |
| Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Lebanon | Paska Babka (Easter Babka) Origin: Russia | Polenta Cake with Himalayan Balsam Seeds (Polenta Cake with Himalayan Balsam Seed) Origin: British |
| Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Palestine | Paska Babka (Easter Babka) Origin: Ukraine | Poppy Seed Kolache Origin: Croatia |
| Naples Bisket Origin: Britain | Paska Bobka (Polish Easter Bread) Origin: Poland | Poppyseed Kolaches Origin: Czech |
| Nasturtiums with Cream Cheese and Almond Filling Origin: Britain | Paskalya �°C7;öreği (Turkish Easter Bread) Origin: Turkey | Porcellum Farsilem Duobus Generis (Suckling Pig, Stuffed in Two Ways) Origin: Roman |
| Nectarine Snacking Cake Origin: Britain | Pastiera Napoletana (Naples Easter Cakes) Origin: Italy | Porcellum Hortulanum (Suckling Pig Stuffed with Garden Vegetables) Origin: Roman |
| Nettle, Squash and Almond Curry Origin: Britain | Pastilla (Moroccan Meat Pie) Origin: Morocco | Potage Fene Boiles (A Broad Bean Pudding) Origin: England |
| Neujahrspretzel (German New Year's Pretzels) Origin: Germany | Pastilla au Poulet (Chicklen Pastilla) Origin: Morocco | Potage of Rice Origin: England |
| No Crust Easter Pie Origin: American | Patina Cotidiana II (Everyday Casserole II) Origin: Roman | Potatoes with Almonds and Cream Origin: British |
| Non-alcoholic Glögg Origin: Sweden | Patina Versatilis (Upside-down Dish) Origin: Roman | Poulet à L'Indienne (Comoran Chicken Curry) Origin: Comoros |
| Noteye (Nutty) Origin: England | Patinam Apicianam (Apician Casserole) Origin: Roman | Prawn Pasanda Origin: Britain |
| Nougat Glacé (Iced Nougat) Origin: France | Patinam ex Lacte (Milk Casserole) Origin: Roman | Pressure Cooker Chicken Korma Origin: Fusion |
| Nowmbyls of Muskyls (Mussels in Almond Milk Sauce) Origin: England | Pecan Coffee Fudge Origin: Britain | Pudina tal-Hobz (Maltese Bread Pudding) Origin: Malta |
| Nutty Moroccan Couscous Origin: Morocco | Peli Rwm Nadolig (Christmas Rum Balls) Origin: Welsh | Pullum Numidicum (Numidian Guinea Fowl) Origin: Roman |
| Nyponsoppa (Wild Rosehip Soup) Origin: Sweden | Persian Jewelled Rice Origin: Iran | Pumpes (Pork Meatballs) Origin: England |
| Oat Mittai with Fruit and Nuts Origin: India | Pesach Chremslach (Fruit and Nut Fritters for Passover) Origin: Jewish | Pumpkin and Orange Cake with Cashew Cream Origin: Britain |
| Orange and Pomegranate Cake Origin: Britain | Peshwari Naan Origin: India | Pwdin Bricyll Siocled (Chocolate Apricot Pudding) Origin: Welsh |
| Orange Crumble Mince Pies Origin: Britain | Peson of Almayne (German Peas) Origin: England | Pwdin Bricyll Siocled (Chocolate Rhubarb Pudding) Origin: Welsh |
| Orange Mincemeat Origin: Britain | Petits Gâteaux au Sureau (Elderberry Muffins) Origin: Switzerland | Pwdin Eirin Mair Siocled (Chocolate Gooseberry Pudding) Origin: Welsh |
| Orange Olive Oil Cake Origin: Fusion | Phirni (Sweet Rice Pudding) Origin: India | Pwdin Eirin Melyn Siocled (Chocolate Greengage Pudding) Origin: Welsh |
| Orugli Vesak (Lemony Sponge Cake Dessert) Origin: Croatia | Pilaf-Stuffed Onions Origin: Middle East | Pwdin Ffrwythau'r Berllan (Orchard Fruit Pudding) Origin: Welsh |
| Pampoenkokies (Christmas Fruit Fritters) Origin: South Africa | Pineapple and Carnation Fruit Cake Origin: Britain | |
| Pane della colomba di Pasqua (Italian Easter Dove Bread) Origin: Italy | Pineapple Pudding Origin: India |
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