FabulousFusionFood's Spice Guide for Allspice 3rd Page

Pile of allspice berries Allspice berries, the dried unripe fruit of Pimenta dioica.
Welcome to the summary page for FabulousFusionFood's Spice guide to Allspice along with all the Allspice containing recipes presented on this site, with 452 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.

These recipes, all contain Allspice as a major flavouring.

This page is a continuation of the list of spice recipes including Allspice held on the FabulousFusionFood site. If you are specifically looking for this site's information on Allspice as a spice please navigate to First Page of the Allspice Containing Recipes entry on this site.


The alphabetical list of all Allspice recipes on this site follows, (limited to 100 recipes per page). There are 452 recipes in total:

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Jamaican Easter Bun
     Origin: Jamaica
Maharggwe
(Vegetables and Beans)
     Origin: Burundi
Mushroom Catsup
     Origin: Fusion
Jamaican Fiery Spiced Pork Marinade
     Origin: Jamaica
Make-ahead Mulled Wine Cake
     Origin: Britain
Mushroom Ketchup
     Origin: Britain
Jamaican Jerk Chicken
     Origin: Jamaica
Mandazi
     Origin: East Africa
Mushroom Stock II
     Origin: Britain
Jamaican Jerk Jackfruit
     Origin: Jamaica
Mango Chutney
     Origin: Anglo-Indian
Nastavovaná kaše s osmaženou
cibulkou

(Sour Potatoes)
     Origin: Czech
Jamaican Jerk Marinade
     Origin: Jamaica
Mango wedi Piclo
(Pickled Mangoes)
     Origin: Welsh
Nasturtium Flower Tabbolueh
     Origin: Fusion
Jamaican Jerk Seasoning
     Origin: Jamaica
Mansaf
     Origin: Jordan
Native Jerk Seasoning
     Origin: Jamaica
Jamaican Jerk Seasoning
     Origin: Jamaica
Marigold Custard
     Origin: Britain
Natural Red Tomato Chutney
     Origin: Britain
Jamaican Pepper Sauce
     Origin: Jamaica
Marinade Verte
(Green Seasoning)
     Origin: Saint Barthelemy
Nevis Curry Powder
     Origin: Saint Kitts
Jamaican Pimento Tripe Curry
     Origin: Jamaica
Marinade Verte
(Green Seasoning)
     Origin: Saint-Martin
Nevis Jerk Marinade
     Origin: Saint Kitts
Jamaican Seafood Soup
     Origin: Jamaica
Marinade Verte
(Green Seasoning)
     Origin: Sint Maarten
New Caledonia Civet de Cerf
(Venison Stew)
     Origin: New Caledonia
Japanese Curry Powder
     Origin: Japan
Massak'a
(Egyptian Moussaka)
     Origin: Egypt
New Orleans Style Pumpkin Pie
     Origin: South Africa
Japanese Curry Powder II
     Origin: Japan
Me'orav Yerushalmi
(Jerusalem Mixed Grill)
     Origin: Israel
New Zealand Norfolk Fruit Chutney
     Origin: New Zealand
Japanese Knotweed and Pineapple
Marmalade

     Origin: Britain
Medlar Cheese and Medlar Purée
     Origin: Britain
Nian Gao
(Chinese New Year Sweet Rice Cake)
     Origin: China
Japanese Knotweed Compote
     Origin: Britain
Medlar Chutney
     Origin: Britain
Nigerian Pepper Soup Seasonings
     Origin: Nigeria
Jerk BBQ Sauce
     Origin: Jamaica
Mexican Fish Rub
     Origin: Mexico
Old Bay Seasoning Mix
     Origin: American
Joujookh
(Spiced Armenian Sausages)
     Origin: Armenia
Microwave French Country
Pâté

     Origin: Britain
Orange Cranberry Sauce
     Origin: America
Kabritu Stoba
(Goat Stew)
     Origin: Bonaire
Mispelkuchen mit Ingwer
(Gingered Medlar Chocolate Cake)
     Origin: Austria
Oxeye Daisy Capers
     Origin: Britain
Kafta with Argan Oil
(Syrian Meatballs with Argan Oil)
     Origin: Syria
Mistura de especiarias
(Portuguese Spice Mix)
     Origin: Portugal
Oxford Sausages
     Origin: England
Kan Kan Kan
     Origin: Burkina Faso
Mititei
(Romanian Minced Meat Sausages)
     Origin: Romania
Panforte II
     Origin: Italy
Kapr na černo
(Carp in Black Sauce)
     Origin: Czech
Mixed Spice
     Origin: Britain
Patellam tyrotaricham ex quocumque
salso volueris

(A Dish of Cheese and Whichever Salt
Fish you Wish)
     Origin: Roman
Karithopita
(Greek Walnut Cake)
     Origin: Greece
Molasses Refrigerator Muffins
     Origin: American
Penhaearn Pob
(Roast Gurnard)
     Origin: Welsh
Karjalanpaisti
(Karelian Stew)
     Origin: Finland
Mole Seasoning Blend
     Origin: Mexico
Pepperpot
     Origin: Antigua
Keshi Yena
(Filled Cheese Shells)
     Origin: Aruba
Montserratian Jerk Seasoning
     Origin: Montserrat
Pepre Watra
     Origin: Suriname
Kokos Taart
(Coconut Tart)
     Origin: Sint Eustatius
Mulled Apple Cider Punch
     Origin: American
Persian Jewelled Rice
     Origin: Iran
Kokos Taart
(Coconut Tart)
     Origin: Sint Maarten
Mulled Mead
     Origin: Roman
Pickled Ammassat
     Origin: Greenland
Kokos Taart
(Coconut Tart)
     Origin: Aruba
Mulled Pomegranate Juice
     Origin: Britain
Pickled Blackberries
     Origin: Britain
Kokos Taart
(Coconut Tart)
     Origin: Curacao
Mulled Wine Cheesecake
     Origin: Britain
Pickled Bolete Mushrooms
     Origin: American
Kotlet Schabowy
(Polish Breaded Pork Cutlet)
     Origin: Poland
Mulled Wine Cheesecake II
     Origin: Britain
Pickled Field Mushrooms
     Origin: American
Kouneli Stifado
(Rabbit Stew)
     Origin: Greece
Mulled Wine Yule Stump Cake
     Origin: Britain
Pickled Muktuk
     Origin: American
La Niere Beurre
(Jersey Black Butter)
     Origin: Jersey
Mulled Winter Fruit Crumble
     Origin: Britain
Pickled Muktuk
     Origin: Canada
Latvian Pickled Beetroot
     Origin: Latvia
Musakhan
(Chicken with Sumac and Caramelized
Onions)
     Origin: Syria
Pickled Pork Hocks or Pork Belly
     Origin: Britain
Lebanese Sabaa Baharat
     Origin: Lebanon
Musakhan
(Chicken with Sumac and Caramelized
Onions)
     Origin: Jordan
Pickled Purslane with Chilli
     Origin: American
Lemon Cake Mix Spice Cake
     Origin: American
Musakhan
(Chicken with Sumac and Caramelized
Onions)
     Origin: Lebanon
Lentil Hashwa
     Origin: UAE
Musakhan
(Chicken with Sumac and Caramelized
Onions)
     Origin: Palestine

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