FabulousFusionFood's Cook's Guide for Purée 5th Page

Home made tomato purée (paste) in a jar Home made tomato purée (paste) in a jar.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Purée along with all the trcipes employing Purée presented on this site, with 831 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Purée recipes added to this site.

These recipes, all contain Purée as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Purée held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Purée Culinary Term entry on this site.


The alphabetical list of all Purée recipes on this site follows, (limited to 100 recipes per page). There are 831 recipes in total:

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Liberian Pepper Sauce
     Origin: Liberia
Mexican-style Chilli Ribs
     Origin: South Africa
Muhammara
(Syrian Sweet Pepper Spread)
     Origin: Syria
Liberian Spaghetti
     Origin: Liberia
Microwave Bacon Dip
     Origin: Britain
Mullet Soup
     Origin: Cornwall
Liberian Split Peas
     Origin: Liberia
Microwave Beef Spice Hotpot
     Origin: Britain
Mumbai Pav Bhaji
     Origin: India
Liberian-style Fried Cabbage
     Origin: Liberia
Microwave Casseroled Pigeons in Port
Wine

     Origin: Britain
Murgh Rasedaar
(Chicken Leg Curry)
     Origin: India
Liver and Mushrooms with Fusilli Pasta
     Origin: Italy
Microwave Garam Masala Vegetable Curry
     Origin: Britain
Mushroom Madras
     Origin: Britain
Locrio
(Dominican One-pot Chicken and Rice)
     Origin: Dominican Republic
Microwave Red Pepper and Tomato Soup
     Origin: Britain
Mushroom Masala
     Origin: India
M'hajeb
(Filled Pastries)
     Origin: Algeria
Microwave Spicy Pork Stroganoff
     Origin: Britain
Mutton Saag
     Origin: India
Maafé
     Origin: Mali
Mijoté d'agneau aux
gombos

(Braised Lamb with Okra)
     Origin: Mali
Mutton with Peppers and Chironji
     Origin: India
Macher Jhol
(Bengali Carp Curry)
     Origin: India
Minestra
(Maltese Vegetable Soup)
     Origin: Malta
Naga Chicken Curry
     Origin: Britain
Machli ka Salna
(Fish Steak Curry)
     Origin: India
Minestrone Toscana
(Tuscan Minestrone Soup)
     Origin: Italy
Naga Mircha Pickle
(Naga Chilli Pickle)
     Origin: India
Madras Curry Paste
     Origin: Britain
Mini Curried Shepherd's Pie
     Origin: South Africa
Namibian Beef Stew With Potatoes And
Carrots

     Origin: Namibia
Mafé Malienne
(Malian Mafé)
     Origin: Mali
Mixtura cum Nucibus
(Hazelnuts with Herb Purée)
     Origin: Roman
Nandji
     Origin: Mali
mafè tatou nènn
(Naked Peanut Stew)
     Origin: Mali
Miyan Kuuka Soup
(Fish and Baobab Leaf Powder Soup)
     Origin: Ghana
Nandji de Boeuf
(Nandji of Beef)
     Origin: Cote dIvoire
Maffé Mauritanienne
(Aubergines and Pumpkin)
     Origin: Mauritania
Mochi Doughnuts
     Origin: Hawaii
Nandji Ivorienne
     Origin: Cote dIvoire
Magatla
(Oxtail Casserole)
     Origin: Botswana
Mogatla
(Oxtail Casserole)
     Origin: Botswana
Nasi Trafasie
(Surinamese Fried Rice)
     Origin: Suriname
Mahjouba
(Algerian Crêpes)
     Origin: Algeria
Molohiya
(Chicken and Jute Mallow Stew)
     Origin: Northern Cyprus
Ndambé à la Sauce Tomateh
(Bean and Meat Stew in Tomato Sauce)
     Origin: Senegal
Mahluta �°C7;orbası
(Red Lentil Soup)
     Origin: Turkey
Monkey Gland Sauce
     Origin: Zimbabwe
Nettle Purée
     Origin: Britain
Makaronia tou Fournou
(Oven-baked Macaroni with Layers of
Minced Meat)
     Origin: Cyprus
Monkfish Wellington
     Origin: Britain
Nettle Purée Fritters
     Origin: Britain
Makhan Chicken
     Origin: India
Mont Blanc Coco Antillais
(Antillean Coconut Mont Blanc Cake)
     Origin: French Guiana
Nettle Tagliatelle
     Origin: Britain
Makhni Curry Sauce
     Origin: India
Mont Blanc Coco Antillais
(Antillean Coconut Mont Blanc Cake)
     Origin: Saint Barthelemy
New Orleans Style Pumpkin Pie
     Origin: South Africa
Malai Kofta with Spicy Gravy
     Origin: India
Mont Blanc Coco Antillais
(Antillean Coconut Mont Blanc Cake)
     Origin: Saint-Martin
Nigeria Challenge BIR Curry
     Origin: Fusion
Mango and Lemon Myrtle Cheese Cake
     Origin: Australia
Mont Blanc Coco Antillais
(Antillean Coconut Mont Blanc Cake)
     Origin: Guadeloupe
Nigerian Catfish Stew
     Origin: Nigeria
Mango Coulis
     Origin: French Guiana
Mont Blanc Coco Antillais
(Antillean Coconut Mont Blanc Cake)
     Origin: Martinique
Nigerian Chicken Stew
     Origin: Nigeria
Maquereaux Braisés
(Barbecued Mackerel)
     Origin: Cameroon
Mont Blancs
     Origin: France
Nigerian Goat Stew
     Origin: Nigeria
Masaaledaar Pudine wal Quimah
(Minced Lamb with Mint and Spices)
     Origin: India
Moqueca de Peixe
(Braised Whole Fish)
     Origin: Guinea-Bissau
Nigerian Guinea Fowl Stew
     Origin: Nigeria
Masala Snoek
     Origin: South Africa
Moro de guandules con coco
(Christmas Rice and Pigeon Peas)
     Origin: Dominican Republic
Nigerian-style Spaghetti
     Origin: Nigeria
Mashed Sweet Potato Stuffing
     Origin: US Virgin Islands
Moroccan Chicken Harira
     Origin: Morocco
Njahi in Coconut Sauce
(Kenyan Black Beans in Coconut Sauce)
     Origin: Kenya
Massak'a
(Egyptian Moussaka)
     Origin: Egypt
Moroccan Harira
     Origin: Morocco
Nkrakrakwam
(Ghanaian Light Soup)
     Origin: Ghana
Mayotte Brochettes de Boeuf
     Origin: Mayotte
Moroccan Spiced Lamb Shanks
     Origin: Morocco
Nouméa Sauce au Chien
     Origin: New Caledonia
Medlar Cheese and Medlar Purée
     Origin: Britain
Moroccan Vegetable Harira
     Origin: Morocco
Num Pa-chok Tirk Ka-chuii
(Khmer Noodle Soup with Fingerroot)
     Origin: Cambodia
Medlar Gelato
     Origin: Italy
Moula Kawal
(Kawal Sauce)
     Origin: Chad
Obe Eja Dindin
(Fried Fish Stew)
     Origin: Nigeria
Medlar Muffins with Medlar Cream
Cheese Icing

     Origin: Britain
Mousse de Gibier
(Mousse of Game)
     Origin: France
Obe Eja Tutu
(Fresh Fish Stew)
     Origin: Nigeria
Medlar, Treacle and Spice Cake
     Origin: Britain
Mousseline de fruit à pain
(Breadfruit mousseline)
     Origin: Martinique
Mexican Crockpot Chili
     Origin: American
Mozambican Prego no Pão
(Mozambican Prego Rolls)
     Origin: Mozambique

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