FabulousFusionFood's Cook's Guide for Purée 2nd Page

Home made tomato purée (paste) in a jar Home made tomato purée (paste) in a jar.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Purée along with all the trcipes employing Purée presented on this site, with 831 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Purée recipes added to this site.

These recipes, all contain Purée as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Purée held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Purée Culinary Term entry on this site.


The alphabetical list of all Purée recipes on this site follows, (limited to 100 recipes per page). There are 831 recipes in total:

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Bouillabaisse
     Origin: France
Chew Dewtirr Kong
(Smoked Catfish Stew)
     Origin: Gambia
Chubolet
(Fish Balls in Tomato Sauce)
     Origin: Gambia
Bouillabaisse II
     Origin: France
Chicken and Prawn Curry
     Origin: South Africa
Chuck Rice with Gravy
     Origin: Liberia
Bouillabaisse III
     Origin: France
Chicken Balti
     Origin: Britain
Chuwe Gunar
(Gambian Chicken Stew)
     Origin: Gambia
Bouillabaisse with Rouille and
Croutons

     Origin: France
Chicken Balti
     Origin: Britain
Chysanne
(A Dish to be Eaten Cold)
     Origin: England
Bourek me Kima
(Pastries Stuffed with Minced Meat)
     Origin: Cyprus
Chicken Balti
     Origin: Britain
Cig Oen â Saws Llus
(Lamb with Bilberry Sauce)
     Origin: Welsh
Bragoli
(Maltese Beef Rolls)
     Origin: Malta
Chicken Balti without Base Gravy
     Origin: Britain
Cinnamon Spiced Jollof Rice
     Origin: Sierra Leone
Braised Lamb Shanks with Cannellini
Beans

     Origin: Britain
Chicken Benachin
     Origin: Cameroon
Civet de Sanglier aux Champignons,
Châtaignes et Chorizo

(Wild Boar Stew with Mushrooms,
Chestnuts and Chorizo Sausage)
     Origin: France
Brinjal Bhaji
     Origin: Britain
Chicken Ceylon Curry
     Origin: Britain
Clementine Fish Curry
     Origin: Bangladesh
Brochettes de Boeuf
(Beef Kebabs)
     Origin: Rwanda
Chicken Kabsa
     Origin: Saudi Arabia
Cocoa Nib Panna Cotta
     Origin: American
Brown Shrimp Soup with Crisp Sesame
Croûtons

     Origin: Britain
Chicken Kottu Roti
     Origin: Sri Lanka
Coconut Chickpea Curry with Spinach
     Origin: Britain
Bruine Bonen met Rijst
(Brown Beans with Rice)
     Origin: Suriname
Chicken Liver Parfait
     Origin: Britain
Coconut Curry Salmon
     Origin: Fusion
Brungiel Mimli
(Stuffed Aubergine)
     Origin: Malta
Chicken Madrouba
     Origin: Oman
Colocassi Tsakristo
(Taro and Pork Stew)
     Origin: Cyprus
Bua Loy
(Pumpkin Sticky Rice Balls in Coconut
Milk)
     Origin: Thailand
Chicken Madrouba
     Origin: Qatar
Comorian Pilaou
     Origin: Comoros
Bulgur Wan Pot
     Origin: Sierra Leone
Chicken Madrouba
     Origin: Bahrain
Conch and Dumplings
     Origin: Sint Maarten
Burundian Igitoke
     Origin: Burundi
Chicken Pepper Soup
     Origin: Sierra Leone
Coney Island Hot Dogs
     Origin: American
Cactus Chili
     Origin: America
Chicken Phall
     Origin: Britain
Confit of Duck Tostadas
     Origin: Fusion
Cajun Brew Pork'n'Beans
     Origin: American
Chicken Saag
     Origin: Britain
Confiture Goyaves
(Guava Jam)
     Origin: Martinique
Calzone
     Origin: Italy
Chicken Shashlick
     Origin: Pakistan
Conkies
     Origin: Guyana
Camel Chubbagin
     Origin: Mauritania
Chicken Tikka Masala
     Origin: Britain
Coq au Vin
     Origin: France
Cameroonian Jollof Rice
     Origin: Cameroon
Chickpea Curry
     Origin: Britain
Cordula
(Braided Lamb Intestines)
     Origin: Italy
Canadian Minced Beef Curry
     Origin: Canada
Chili Con Carne
     Origin: Fusion
Coronation Chicken
     Origin: Britain
Cape Malay Mutton and Dhal Curry
     Origin: South Africa
Chili Con Carne II
     Origin: Fusion
Courgette Curry with Himalayan Balsam
Seed Pods

     Origin: Britain
Cari Mouton
(Mutton Curry)
     Origin: Saint Pierre
Chili sin Carne
(Meatless Chili)
     Origin: America
Courgette Soup
     Origin: Britain
Caribbean Creole Sauce
     Origin: US Virgin Islands
Chili with Beans
     Origin: American
Court-bouillon de Poisson à la
Créole

(Creole-style Fish Court-bouillon)
     Origin: Guadeloupe
Carlin Pea and Glazed Halloumi Saag
     Origin: Britain
Chilli Crab
     Origin: Singapore
Couscous à la Nigérienne
(Niger-style Couscous)
     Origin: Niger
Carlin Pea Ragu
     Origin: Britain
Chilli Crab
     Origin: New Caledonia
Couscous de Fonio au Poulet
(Fonio Couscous with Chicken)
     Origin: Togo
Carlin Pea, Pearl Barley and Tomato
Stew

     Origin: Britain
Chilli Garlic Lamb
     Origin: Britain
Couscous et Sauce Tomate
(Couscous with Tomato Sauce)
     Origin: Burkina Faso
Carne de Porco à Alentejana
(Pork in the style of Alentejo)
     Origin: Portugal
Chinese-style Takeaway Curry Sauce
     Origin: China
Crab and Potato Soup
     Origin: Scotland
Catillus Ornatus
(Seasoned Fritters)
     Origin: Roman
Chirino me Kolokassi
(Pork with Taro)
     Origin: Cyprus
Cranberry Cocktail Meatballs
     Origin: American
Cauliflower, Mushroom and Carlin Peas
Curry

     Origin: Britain
Chitoumou
     Origin: Burkina Faso
Crema de Frutas con Barquillo
(Fruit and Cream with Wafers)
     Origin: Spain
Cawl Cennin a Moron
(Leek and Carrot Soup)
     Origin: Welsh
Chivo Picante
(Dominican Spicy Goat)
     Origin: Dominican Republic
Crevettes au Curry
(Malagasy Prawn Curry)
     Origin: Madagascar
Cennin wedi eu Llenwi gyda Oen a
Rhosmari

(Welsh Lamb and Rosemary Stuffed Leeks)
     Origin: Welsh
Cholistani Karahi
     Origin: Pakistan
Cricket and Two-bean Chili
     Origin: Fusion
Chalé Sauce
     Origin: Gambia
Chorba Frik
(Green Wheat Soup)
     Origin: Tunisia
Cherchem
     Origin: Mauritania
Chorizo and Spinach Linguine
     Origin: American

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