Pile of cumin seeds.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cumin along with all the recipes employing Cumin presented on this site, with 1591 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cumin recipes added to this site.
These recipes, all contain Cumin as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cumin held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cumin Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cumin recipes added to this site.
These recipes, all contain Cumin as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cumin held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cumin Culinary Term entry on this site.
The alphabetical list of all Cumin recipes on this site follows, (limited to 100 recipes per page). There are 1591 recipes in total:
Page 3 of 16
| Blancs de Poulet au Gingembre et à la Cardamome (Chicken Breasts with Ginger and Cardamom) Origin: Madagascar | Cactus Chili Origin: America | Caril de Frango com Coco (Chicken and Coconut Curry) Origin: Sao Tome |
| Bo-Kaap Kerrie (Cape Malay Curry) Origin: South Africa | Cajun Blackening Spices Origin: Cajun | Carlin Pea and Glazed Halloumi Saag Origin: Britain |
| Bo-Kaap Kerrie Poeier (Cape Malay Curry Powder) Origin: South Africa | Cajun Vegetables Origin: Fusion | Carlin Pea Curry with Perpetual Spinach and Peanut Butter Origin: Britain |
| Boerwors Maalvleis Kerrie (Boerwors Minced Meat Curry) Origin: South Africa | Caldo de Bagre (Catfish Soup) Origin: Ecuador | Carlin Pea Masala Origin: Britain |
| Bolivian Salteñas Origin: Bolivia | Callaloo, Tomato and Chickpea Curry Origin: Cayman Islands | Carne Asada Origin: Mexico |
| Bombay Aloo (Bombay Potatoes) Origin: Britain | Camaro Grelhado com Molho Cru (Grilled Prawns with Raw Sauce) Origin: Angola | Carne de Porco em Vinho D'alhos (Pork in Vinegar) Origin: Portugal |
| Bombay Egg and Potato Curry Origin: Anglo-Indian | Camel Kebabs with Harissa Sauce Origin: Western Sahara | Carne Gisada con Plantanos (Beef and Plantains) Origin: Cuba |
| Bombay Vegetables Origin: India | Camel Meat Patties Origin: Libya | Carne Guisada (Panamanian Beef Stew) Origin: Panama |
| Bori Bori Origin: Paraguay | Camel Meat Patties Origin: Djibouti | Carne Mechada Origin: Venezuela |
| Boti Kebab (Bite-sized Grilled Lamb) Origin: India | Camel Meat Patties Origin: Mauritania | Carne Mechada (Venezuelan Shredded Beef) Origin: Venezuela |
| Bottle Masala Origin: India | Camel roast Origin: Fusion | Carne Mechada (Venezuelan Shredded Beef) Origin: Venezuela |
| Boulettes de viande à l'indienne (Indian-style Meatballs) Origin: France | Cameroon Lamb Curry Origin: Cameroon | Carne Porco Vinho D'alhos (Pork in Garlic and Wine) Origin: Portugal |
| Breadfruit Pie Origin: Saint Lucia | Canadian Fruit Chutney Origin: Canada | Carnes Vaccinae (Byzantine Beef Stew) Origin: Roman |
| Breton Kari (Breton Curry Power) Origin: France | Canard au cidre (Duck with Cider) Origin: France | Carnitas (Mexican Pulled Pork) Origin: Mexico |
| Brinjal Bhaji Origin: Britain | Canarian-style New Potatoes with Mojo Sauce Origin: Spain | Carrot, Orange and Cumin Dip Origin: Fusion |
| Briouates Beton (Tuna Turnovers) Origin: Algeria | Canejo Asado (Roast Rabbit) Origin: Colombia | Catkin Spicy Avocado Bites Origin: Britain |
| Brochettes de Boeuf (Beef Kebabs) Origin: Rwanda | Cape Curry Powder Origin: South Africa | Cauliflower Curry with Scallops Origin: Fusion |
| Bronze Age Brinjal Curry Origin: India | Cape Malay Black-eyed Beans Curry Origin: South Africa | Cauliflower Roti Origin: India |
| Broudou bil Hout (Tunisian Fish Soup) Origin: Tunisia | Cape Malay Dry Red Masala Origin: South Africa | Cauliflower, Mushroom and Carlin Peas Curry Origin: Britain |
| Brunei Satay Origin: Brunei | Cape Malay Egg Curry Origin: South Africa | Cayman Curry Powder Origin: Cayman Islands |
| Buff Momos Origin: Nepal | Cape Malay Leaf Masala Origin: South Africa | Cayman Koko Kari (Cayman Coconut Curry) Origin: Cayman Islands |
| Bulbos (Bulbs) Origin: Roman | Cape Malay Mutton Curry Origin: South Africa | Cazuela Chilena (Chilean Cazuela) Origin: Chile |
| Bumbu Kuning (Base Indonesian Yellow Spice Paste) Origin: Indonesia | Cape Malay Pickled Fish Origin: South Africa | Cennin wedi eu Llenwi gyda Oen a Rhosmari (Welsh Lamb and Rosemary Stuffed Leeks) Origin: Welsh |
| Bund Gobi aur Narial (Coconut Cabbage) Origin: India | Cape Malay Red Leaf Masala Origin: South Africa | Cervinae Conditura (Sauce for Venison) Origin: Roman |
| Burdock Flower Stem Gobi Origin: Britain | Cape Malay Seafood Curry Origin: South Africa | Chaat Masala Origin: India |
| Burmese Curry Paste Origin: Myanmar | Cape Malay Spicy Lamb Chops Origin: South Africa | Chaat Masala Origin: India |
| Burundian Bean Soup Origin: Burundi | Carapachos Rellenos (Stuffed Crab Shells) Origin: Ecuador | Chaat Masala Indian Spice Blend Origin: India |
| Bygan Dhal Origin: India | Cardo con Verdolaga (Pork with Purslane) Origin: Mexico | Chadian Mouloukhiyé (Jute Mallow Leaf and Beef Stew) Origin: Chad |
| Bzaar Origin: North Africa | Cari (Vietnamese Curry Powder) Origin: Vietnam | Chaimen (Armenian Mixed Spice) Origin: Armenia |
| Caçarola de Frango com Cominho (Chicken Casserole with Cumin) Origin: Angola | Cari Dholl (Yellow Split Pea Curry) Origin: Mauritius | Chaimen Spice Mix Origin: Armenia |
| Cabbage Mallung (Curried Cabbage) Origin: Sri Lanka | Cari Poisson (Mauritian Fish Curry) Origin: Mauritius | Chakchouka Origin: Tunisia |
| Cabbage Soup with Spicy Meatballs Origin: Liberia | Caril de Camarão (Prawn Curry) Origin: Mozambique | Chana Chaat Puri Origin: Britain |
| Cabiche de Pescado (Fish Ceviche) Origin: Ecuador | Caril de Carne de Vaca com Mandioca (Beef and Cassava Curry) Origin: Mozambique | |
| Cabri Massalé (Kid Goat Massala) Origin: Reunion | Caril de Frango (Chicken Curry) Origin: Sao Tome |
Page 3 of 16