FabulousFusionFood's Africa Recipes 24th Page

The map of Africa. The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2391 recipes in total.

These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.

This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2391 recipes in total:

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Venison Kebab
     Origin: South Africa
Wholewheat South African Plum Crisp
     Origin: South Africa
Yellow Rice with Raisins
     Origin: Southern Africa
Vermicelles
(Vermicelli)
     Origin: Mauritania
Wonchoi
     Origin: Ghana
Yemarina Yewotet Dabo
(Spiced Honey Bread)
     Origin: Ethiopia
Verulam-style Curried Jackfruit
     Origin: South Africa
Wors in Creamy Mushroom Sauce
     Origin: Namibia
Yemiser W'et
(Spicy Lentil Stew)
     Origin: Ethiopia
Viande de Cobaye Boucanée aux
Arachides

(Smoked Guinea Pig Meat in Peanut Sauce)
     Origin: Congo
Wortel Sambal
(Carrot Sambal)
     Origin: South Africa
Yetakelt W'et
(Spiced Vegetable Stew)
     Origin: Djibouti
Viande Nyembwe
(Meat Nyembwe)
     Origin: Gabon
Wot Kimem
     Origin: Ethiopia
Yétissé de Poisson
(Fish Yetisse)
     Origin: Mali
Viskop Kerrie Sop
(Curried Snoek Soup)
     Origin: South Africa
Wouré Burakhè Magilinri
(Sweet Potato Leaf Sauce)
     Origin: Guinea
Yoghurt Chutney Dipping Sauce
     Origin: Zimbabwe
Viskop Sop
(Fish-head Soup)
     Origin: South Africa
Xalwa
     Origin: Somalia
Yoghurt Mint Dip
     Origin: Zimbabwe
Vitumba
(Rice Cupcakes)
     Origin: Tanzania
Xalwad
(Peanut Halwa)
     Origin: Somalia
Zabadee el Mishmish
(Egyptian Apricot Mousse)
     Origin: Egypt
Waakye
     Origin: Ghana
Xalwo
(Peanut Halwa)
     Origin: Djibouti
Zahlouk
     Origin: Morocco
Wagashi
     Origin: Ghana
Xarba Arbija
(Libyan Soup)
     Origin: Libya
Zamé
     Origin: Mali
Wagasi in Sauce
     Origin: Benin
Xawaash
     Origin: Djibouti
Zambezi Fish Bobotie
     Origin: Zimbabwe
Waina
     Origin: Nigeria
Xaxaba Diphaphata
(Botswanan Stove-top Muffins)
     Origin: Botswana
Zambian Chapati
     Origin: Zambia
Wali wa Nazi
(East African Coconut Rice)
     Origin: East Africa
Xima
(Cornmeal Porridge)
     Origin: Mozambique
Zambian Mopane Worms Relish
     Origin: Zambia
Walkie Talkies
     Origin: South Africa
Xima
(Cornmeal Porridge)
     Origin: Sao Tome
Zambian Piri Piri
     Origin: Zambia
Warka Dough
     Origin: Morocco
Yébésséssi
(Fried Fish in Tomato and Onion Sauce)
     Origin: Togo
Zanzibar Fish Curry
     Origin: Tanzania
Water Fufu
     Origin: Central African Republic
Yétissé de Chèvre
(Yétissé of Goat)
     Origin: Guinea
Zanzibar Kashata
     Origin: Tanzania
Waykaab
(Milk with Okra Powder)
     Origin: Sudan
Yétissé de Poulet
(Chicken Yétissé)
     Origin: Guinea
Zanzibar Pilau
     Origin: Tanzania
Werewere Soup
(Melon Seed Soup)
     Origin: Cameroon
Yétissé de Tilapia
(Tilapia in Aubergine Sauce)
     Origin: Guinea
Zigni
(Eritrean Spiced Meat Stew)
     Origin: Eritrea
West African Couscous
     Origin: West Africa
Yaji
(Nigerian Meat Seasoning)
     Origin: Nigeria
Zimbabwean Malva Pudding
     Origin: Zimbabwe
West African Curry Powder
     Origin: West Africa
Yaji Spice
(Suya Spice Blend)
     Origin: Nigeria
Zimbabwean Rice Pudding
     Origin: Zimbabwe
West African Fish Rub
     Origin: West Africa
Yam and Beans
     Origin: Nigeria
Zimbabwean Sorpotel
     Origin: Zimbabwe
West African Meat Kebabs
     Origin: West Africa
Yam Balls
     Origin: West Africa
Zimbabwean Sutlach
     Origin: Zimbabwe
West African Rice Pudding
     Origin: West Africa
Yam FuFu
     Origin: West Africa
Zimbabwean Sweet Potato Biscuits
     Origin: Zimbabwe
West African Roast Lamb
     Origin: West Africa
Yam FuFu
     Origin: Ghana
Zitumbuwa
(Banana Fritters)
     Origin: Malawi
West African Seasonings
     Origin: African Fusion
Yam FuFu
     Origin: Nigeria
Zitumbuwa
(Banana Fritters II)
     Origin: Malawi
West African-style Barbecue Sauce
     Origin: African Fusion
Yam with Greens, Onion, and Okra
     Origin: Nigeria
Zitumbuwa
(Malawian Banana Fritters)
     Origin: Malawi
Wet Fry Pork, Kenyan Style
     Origin: Kenya
Yassa Au Poulet de la Casamance
(Chicken Yassa in the Manner of
Casamarance)
     Origin: Senegal
Zoborodo Drink
     Origin: Nigeria
White Cabbage Salad
     Origin: Mauritius
Yassa Poulet
(Chicken Yassa)
     Origin: Senegal
Zom
(Bitter Greens with Meat)
     Origin: Cameroon
White Nile Fish
     Origin: South Sudan
Yataklete Kilkil
(Spiced Vegetables)
     Origin: Ethiopia
Zviyo
(Millet Porridge)
     Origin: Zimbabwe
Whole Naartjie Preserve
     Origin: South Africa
Yataklete Kilkili
(Ethiopian Ginger Vegetables)
     Origin: Ethiopia
Whole Smoked Chicken
     Origin: African Fusion
Yellow Coconut Rice
     Origin: Tanzania

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