FabulousFusionFood's Spice Guide for Ginger 18th Page

whole and sliced ginger root Whole and sliced root of ginger Zingiber officinale.
Welcome to the summary page for FabulousFusionFood's Spice guide to Ginger along with all the Ginger containing recipes presented on this site, with 2070 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.

These recipes, all contain Ginger as a major flavouring.

This page is a continuation of the list of spice recipes including Ginger held on the FabulousFusionFood site. If you are specifically looking for this site's information on Ginger as a spice please navigate to First Page of the Ginger Containing Recipes entry on this site.


The alphabetical list of all Ginger recipes on this site follows, (limited to 100 recipes per page). There are 2070 recipes in total:

Page 18 of 21



Sesame Pork Stir-fry
     Origin: Australia
Simba Mbili
(Swahili Curry Powder)
     Origin: Comoros
South African Rhus Bukhari
     Origin: South Africa
Sewin with Samphire and Laver
Purée

     Origin: Britain
Simba Mbili
(Swahili Curry Powder)
     Origin: Tanzania
South African Tomato-hake Curry
     Origin: South Africa
Sex Muffins
(Sex Muffins)
     Origin: Australia
Simboro
(Meat with Taro Leaves and Coconut Milk)
     Origin: Vanuatu
South African Vegetable Biryani
     Origin: South Africa
Seychelles Fish Curry
     Origin: Seychelles
Simple Okra Curry
     Origin: Australia
Soy Chicken Wings
     Origin: China
Sgoniau Mam
(Mum's Batch Scone)
     Origin: Welsh
Simple Suya Poussin
     Origin: African Fusion
Soya
(Grilled Beef, Cameroon Style)
     Origin: Cameroon
Shacha Sauce
     Origin: China
Sing Mapan Singju
(Ginger Flower and Water Dropwort
Singju)
     Origin: India
Soya
(Barbecued Beef)
     Origin: Cameroon
Shacha Sauce
     Origin: Taiwan
Singapore Chilli Sauce
     Origin: Singapore
Spam Musubi with Sweet Ginger Sauce
     Origin: Hawaii
Shahi Chicken Korma
     Origin: India
Singapore Hot Sweet chilli Sauce
     Origin: Singapore
Special Chicken Bengal
     Origin: Britain
Shahi Murgh Korma
(Royal Chicken Korma)
     Origin: India
Slaai
(Swazi Avocado Slaw)
     Origin: eSwatini
Special Nihari
     Origin: Pakistan
Shahi Paneer
     Origin: India
Slow Cooker Aloo Gobi
     Origin: Britain
Speculaas
     Origin: Netherlands
Shalgham Korma
(Turnip Curry)
     Origin: India
Slow Cooker Chicken Korma
     Origin: Britain
Spice Cake
     Origin: Britain
Shami Kebab
     Origin: India
Slow Cooker Duck and Potato Massaman
Curry

     Origin: Britain
Spice Pickled Burdock Root
     Origin: Britain
Shatkora Beef Curry BIR
     Origin: Britain
Slow Cooker Vegetable Curry
     Origin: Britain
Spiced Buttermilk
     Origin: India
Shawarma-style pulled lamb with
tahini-yogurt dressing

     Origin: Fusion
Slow-cooked Lamb Curry
     Origin: Britain
Spiced Farmhouse Fairy Cakes
     Origin: Britain
Sheikh Kebab
     Origin: India
Slow-cooked Lamb Madras
     Origin: Britain
Spiced Medlar Loaf
     Origin: Britain
Shi San Xiang Fen
(Thirteen Spice Powder)
     Origin: China
Slow-cooked Ox Cheek Rendang
     Origin: Singapore
Spiced Pumpkin Jam
     Origin: America
Shi Zi Tou
(Lion’s Head Meatballs)
     Origin: China
Slow-Cooker Pork and Apple Curry
     Origin: America
Spiced Tamarillo and Nut Cake
     Origin: Argentina
Shime Saba
(Mackerel in Vinegar Dressing)
     Origin: Japan
Smoked Haddock Curry with Butter Beans
     Origin: Fusion
Spicy Beef and Longevity Noodles
     Origin: China
Shinwari Karahi
     Origin: Pakistan
Smoked Salmon and Avocado Nori Rolls
     Origin: Japan
Spicy Braised Cabbage
     Origin: Tanzania
Shirley Temple Cocktail
     Origin: Non-alcoholic
Smoky Aubergine Curry with Cauliflower
Parathas

     Origin: India
Spicy Cauliflower
     Origin: India
Shito
(Dark Chilli Sambal)
     Origin: Ghana
Snoek Bobotie
     Origin: South Africa
Spicy Coriander Pesto with Himalayan
Balsam Seeds and Lime

     Origin: Fusion
Shito
(Ghanaian Black Chilli Sauce)
     Origin: Ghana
Solomon Islands Tuna Curry
     Origin: Solomon Islands
Spicy Cranberry Shrimp
     Origin: America
Shoko
(Nigerian Beef and Spinach)
     Origin: Nigeria
Somlar Kari Saek Mouan
(Chicken Red Curry)
     Origin: Cambodia
Spicy Gingerbread Men
     Origin: Britain
Shoyu Chicken
     Origin: Hawaii
Sorpotel
     Origin: India
Spicy Lamb Burgers
     Origin: Britain
Shukto
     Origin: Bangladesh
Sos Nasi Trafasie
(Suriname Stir-fry Sauce)
     Origin: Suriname
Spicy Lamb Kebabs
     Origin: Britain
Shwe Payon Thee Hin
(Thai Vegan Pumpkin Curry)
     Origin: Thailand
Soto Ayam
     Origin: Indonesia
Spicy Lotus Root Stir Fry
     Origin: China
Si Byan
(Burmese Fish Curry)
     Origin: Myanmar
Soto Ayam
     Origin: Malaysia
Spicy Medlar Chutney
     Origin: Britain
Sichuan Hot Pot Soup Base
     Origin: China
Soto Ayam
     Origin: Singapore
Spicy Papaya
     Origin: Ghana
Sichuan-style Chicken with Chilli Bean
Sauce

     Origin: China
Sour Milk Ginger Cake
     Origin: England
Spicy Sambar Curry
     Origin: Britain
Sierra Leonean Chicken and Sweet
Potato Stew

     Origin: Sierra Leone
Sous Vide of Camel Ribs
     Origin: Fusion
Spicy Tofu
     Origin: China
Sierra Leonean Ginger Beer
     Origin: Sierra Leone
South African Cape Malay Curry
     Origin: South Africa
Spicy Tuna and Herb Fried Rice
     Origin: Britain
Sierra Leonean Ginger Cake
     Origin: Sierra Leone
South African Christmas Pudding
     Origin: South Africa
Spicy Vegetable Curry
     Origin: India
Sierra Leonean Rice Bread
     Origin: Sierra Leone
South African Curried Leg of Lamb
     Origin: India
Simba Mbili
(Swahili Curry Powder)
     Origin: Kenya
South African Ginger Biscuits
     Origin: South Africa

Page 18 of 21