FabulousFusionFood's Spice Guide for Chilli 29th Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 2821 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 2821 recipes in total:
Page 29 of 29
| Yassa Au Poulet de la Casamance (Chicken Yassa in the Manner of Casamarance) Origin: Senegal | Yétissé de Poisson (Fish Yetisse) Origin: Mali | Zalatina (Pork in Lemon and Vinegar Jelly) Origin: Cyprus |
| Yassa Poulet (Chicken Yassa) Origin: Senegal | Yoghurt Sharbat Origin: India | Zambian Piri Piri Origin: Zambia |
| Yataklete Kilkili (Ethiopian Ginger Vegetables) Origin: Ethiopia | Ysgwydd Cig Oen Cymreig wedi ei bobi'n araf â chyri (Slow-cooked curried shoulder of Welsh Lamb) Origin: Welsh | Zavla (Dried Prawn Curry) Origin: India |
| Yebeh (Yam and Fish in Red Palm Oil) Origin: Sierra Leone | Yuk Gae Jang (Spicy Beef and Vegetable Soup) Origin: Korea | Zhoug Origin: Yemen |
| Yebeh Stew Origin: Sierra Leone | Z'habitants (Martinique Callaloo) Origin: Martinique | Zimbabwean Sorpotel Origin: Zimbabwe |
| Yemeni hawaij Origin: Yemen | Zafrani Murgh Origin: India | Zùlt (Pickled Pigs' Ears) Origin: Aruba |
| Yen Thongba (Manipuri Chicken Curry) Origin: India | Zafrani Mutton Korma Origin: Pakistan | Zupa di Pesce (Seafood Soup) Origin: Cayman Islands |
Page 29 of 29