FabulousFusionFood's Recipes Beginning with 'A' 9th Page

Decorative capital A on background. Decorative capital 'A' on recipe ingredient background.
Welcome to FabulousFusionFood's List of Letters Beginning with the Letter 'A' Page — This page is part of a series of pages that help you navigate this site. Here you will find a list of all the recipes on this site beginning with the letter 'A'. I've concatenated the English names with the original name, so if either start with the letter A they will be presented here.


You can also look through this site's List of Spices; List of Culinary Herbs; List of Edible Wild Foods; List of Edible Flowers and the Glossary of Culinary Terms.

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The alphabetical list of all the recipes on this site beginning with the letter 'A' follows, (limited to 100 recipes per page). There are 849 recipes in total:

Page 9 of 9


A Dish of Fish Made with Dentex,
Gilt-head Bream, or Grey Mullet

     Origin: Roman
Aniseed Chicken
     Origin: Roman
Apricot and Oat Slice
     Origin: Welsh
A Dish of Salt Lizard-fish and Brains
     Origin: Roman
Ancient Roman Aniseed Chicken
     Origin: Roman
A Fruit Pie
     Origin: England
A Fluid Dish
     Origin: Roman
Aubergine Purée
     Origin: Rwanda
Amber Day Tart
     Origin: England
A Dish of Wild Herbs
     Origin: Roman
A Dish of Pine Nuts
     Origin: England
Alpine Dock Tart
     Origin: Switzerland
A Dish of Cold Asparagus
     Origin: Roman
Apricot Leather Drink
     Origin: Egypt
Apple and Cheese Tart
     Origin: Welsh
A Dish of Red Mullet in Place of
Saltfish

     Origin: Roman
Antillean Red Beans and Rice
     Origin: Guadeloupe
Apricot and Raspberry Tart
     Origin: Welsh
A Dish of Fish
     Origin: Roman
Arab Rice Pudding with Mastic
     Origin: Lebanon
Anglesey Cake
     Origin: Welsh
A Dish of Fish in Place of Saltfish
     Origin: Roman
Almond Barley Water Cordial
     Origin: Malta
Aberffraw Biscuits
     Origin: Welsh
A Dish of Soles with Eggs
     Origin: Roman
Apician Potted Salads
     Origin: Roman
Alicante Nougat
     Origin: Spain
A Dish of Stinging Nettles
     Origin: Roman
Aubergine and Yoghurt Salad
     Origin: Sudan
A Cypriot Dish
     Origin: England
Apician Casserole
     Origin: Roman
A Sage-flavoured Dish
     Origin: England
A Royal Dish
     Origin: England
A Dish of Fish II
     Origin: Roman
Apricot and Walnut Scones
     Origin: Welsh
A Cypriot Dish of Salmon
     Origin: England
A dish of roses
     Origin: Roman
Avocado Smoothie
     Origin: Mauritania
Anglesey-style Duck Eggs
     Origin: Welsh
A Dish of Peas
     Origin: England
Avocado Dessert
     Origin: Mozambique
Anglesey Eggs
     Origin: Welsh
African Guinea Fowl
     Origin: Guinea
Apple and Calvados Sorbet
     Origin: France
A Feast Dish
     Origin: Cape Verde
A Broad Bean Pudding
     Origin: England
Apple Sorbet with Calvados
     Origin: France
Argentinian Cheese Salad
     Origin: Argentina
Avocado Soup in the Manner of Abidjan
     Origin: Cote dIvoire

Page 9 of 9

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