FabulousFusionFood's Eastern European Recipes 3rd Page
The map of Europe with the region of Eastern Europe highlighted in red.
Welcome to the summary page for FabulousFusionFood's Eastern European recipes. This page provides links to all the Eastern European recipes presented on this site, with 259 recipes in total.
These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.
This page is a continuation of the list of Eastern European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Eastern Europe then please go back to the First Page of the Eastern European Recipes entry on this site.
These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.
This page is a continuation of the list of Eastern European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Eastern Europe then please go back to the First Page of the Eastern European Recipes entry on this site.
The alphabetical list of all the Eastern European recipes on this site follows, (limited to 100 recipes per page). There are 259 recipes in total:
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| Smetanniki (Belarusian Sour Cream Buns) Origin: Belarus | Tasqebap (Fried Lamb with Tomatoes) Origin: Albania | Turkish Menemen Origin: Turkey |
| Smočani kačamak (Fatty porridge) Origin: Montenegro | Tavë Kosi (Baked Lamb and Yoghurt) Origin: Albania | Tvorog (Ukrainian Farmer Cheese) Origin: Ukraine |
| Soganli Yahni (Mutton Stew with Onions) Origin: Turkey | Tavë Kosi (Baked Lamb and Yoghurt) Origin: Kosovo | Ukraine Pierogi Origin: Ukraine |
| Solyanka (Russian Sweet and Sour Meat Soup) Origin: Russia | Tavče Gravče Origin: North Macedonia | Ukrainian Borscht Origin: Ukraine |
| Sorrel Sarma Origin: North Macedonia | Tave Elbanasi (Boiled Lamb with Yoghurt) Origin: Albania | Ukrainian Sausage from Lviv Origin: Ukraine |
| Srpska Corba ot Graha (Serbian Bean Stew) Origin: Serbia | Tave Kosi 2 (Baked Lamb with Yoghurt) Origin: Albania | Ukrainian Sour Cream Pastry Origin: Ukraine |
| Stewed Smoked, Sun-dried Fish Origin: Montenegro | Tavë Prizreni (Baked Vegetables in Cheese Sauce) Origin: Kosovo | Umak �°C7;orbası (Umak Soup) Origin: Turkey |
| Studenetz (Jellied Ham Hocks) Origin: Ukraine | Tavuklu Bamya (Chicken with Okra) Origin: Turkey | Urnebes Salad Origin: North Macedonia |
| Sunflower and Peanut Halva Origin: Russia | Tchevapchitchi (Bulgarian Minced Meat Croquettes) Origin: Bulgaria | Uzum Receli (Grape Jam) Origin: Turkey |
| Sup Turil (Vegetable Soup) Origin: Albania | Terbiyeli Pirincli Tavuk �°C7;orbası (Chicken Soup with Rice) Origin: Turkey | Vareniki (Ukrainian Filled Dumplings) Origin: Ukraine |
| Suzma (Milk Spread) Origin: Russia | Tikvenik (Pumpkin-filled Filo Pastry) Origin: Bulgaria | Vareninkas Origin: Russia |
| Svelkonik Origin: Belarus | Tirana Romaine Salad Origin: Albania | Vegeta Seasoning Substitute Origin: North Macedonia |
| Svinsko S Bel Bob (Pork with Beans) Origin: Bulgaria | Topcheta Corba (Meatball Soup) Origin: Bulgaria | Vine Leaves Stuffed with Fennel, Salami and Eggs Origin: Albania |
| Svitanak (Belorusian Chicken Kotlety) Origin: Belarus | Toscanita de Ciuperci (Sautéd Mushrooms) Origin: Romania | Yala �°C7;orbası (Yoghurt Soup) Origin: Turkey |
| Türk Kahvesi (Turkish Coffee) Origin: Turkey | Troskinti Raudoni Kopustai (Braised Red Cabbage with Sour Cream) Origin: Russia | Yaprak Sarmasi (Vine Leaf Rolls) Origin: Turkey |
| Tahini Pekmez (Tahini and Grape Molasses) Origin: Turkey | Tulumba (Fried Pastries in Syrup) Origin: Albania | Yesil Marcimek �°C7;orbası (Green Lentil Soup) Origin: Turkey |
| Taitei cu Varza (Noodles with Shredded Cabbage) Origin: Romania | Tulumba Taslisi (Tulumba Dessert) Origin: Turkey | Yumurtali Ekmek (Turkish-style French Toast) Origin: Turkey |
| Tarhana �°C7;orbası (Tarhana Soup) Origin: Turkey | Tulumbe Origin: North Macedonia | Zelnik (Macedoniqn Spinach Pie) Origin: North Macedonia |
| Tarhana Dough Origin: Turkey | Turkish Baharat Origin: Turkey | Ватрушки (Vatrushka) Origin: Russia |
| Tas-Kebab (Lamb Cooked in Wine) Origin: Bulgaria | Turkish Delight Origin: Turkey |
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