FabulousFusionFood's Levantine Recipes 3rd Page
The map of Asia, with the countries of the Levant picked out in red.
Welcome to the summary page for FabulousFusionFood's Levantine recipes. This page provides links to all the Levantine recipes presented on this site, with 346 recipes in total.
These recipes, for the major part, originate in the Levant. Otherwise they are fusion recipes with major Levantine influences.
This page is a continuation of the list of Levantine recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Levant then please go back to the First Page of the Levantine Recipes entry on this site.
These recipes, for the major part, originate in the Levant. Otherwise they are fusion recipes with major Levantine influences.
This page is a continuation of the list of Levantine recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Levant then please go back to the First Page of the Levantine Recipes entry on this site.
The alphabetical list of all the Levantine recipes on this site follows, (limited to 100 recipes per page). There are 346 recipes in total:
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| Moschari me Saltsa Aspri (Veal with White Sauce) Origin: Cyprus | Peynirli Bisküvi (Cheese Biscuits) Origin: Turkey | Shawarma Spice and Paste Origin: Levant |
| Moshari me Patates (Veal with Potatoes) Origin: Cyprus | Peynirli Künefe (Turkish Cheesecake) Origin: Turkey | Sheftalia (Grilled Spiced Meat Rolls) Origin: Cyprus |
| Moungra (Pickled Cauliflower) Origin: Cyprus | Pilaf Rizi (Rice Pilaf) Origin: Cyprus | Sheftalia Kebab Origin: Cyprus |
| Mousakkas (Cypriot Moussaka) Origin: Cyprus | Pilafi Pourgouri (Crushed Wheat Pilaf) Origin: Cyprus | Shiamali (Semolina Cakes) Origin: Cyprus |
| Moutchentra (Lentil and Rice Pilaff) Origin: Cyprus | Pink Leg of Lamb Origin: Turkey | Shifa (Lebanese Lamb and Pine Nut Pizza) Origin: Lebanon |
| Mucver (Turkish Courgette Patties) Origin: Turkey | Pishies (Pastries with Syrup) Origin: Cyprus | Shish Tawuq (Chicken Kebab with Bharat Spices) Origin: Syria |
| Muhammara (Hot Pepper Dip) Origin: Syria | Pita Bread Origin: Turkey | Shorbat Adas (Jordanian Red Lentil Soup) Origin: Jordan |
| Muhammara (Syrian Sweet Pepper Spread) Origin: Syria | Pomegranate Lokum (Pomegranate Turkish Delight) Origin: Turkey | Shorbat Adas (Lebanese Red Lentil Soup) Origin: Lebanon |
| Muhammara (Hot Pepper Dip) Origin: Lebanon | Portakal Receli (Orange Jam) Origin: Turkey | Shourabit Silq bi Laban (Chard and Yoghurt Soup) Origin: Lebanon |
| Mujadara Origin: Israel | Portakalli Kek (Orange Cake) Origin: Turkey | Shourbet Fassoolia Bayda (White Bean Soup) Origin: Lebanon |
| Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Syria | Portokaladha Siropi (Orange Squash) Origin: Cyprus | Shrak Origin: Jordan |
| Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Jordan | Potato Bourekas with Spicy Tomato Sauce Origin: Israel | Sieftalia (Caul-wrapped Lamb Sausages) Origin: Cyprus |
| Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Lebanon | Prune-stuffed Chicken Origin: Israel | Sikotaki Moscharisio (Calf's Liver) Origin: Cyprus |
| Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Palestine | Psari Savoro (Fish in Savoury Sauce) Origin: Cyprus | Simit (Turkish sesame bread rings) Origin: Turkey |
| Musakhkhan (Baked Chicken and Onions With Sumac) Origin: Palestine | Psarosoupa (Fish Soup) Origin: Cyprus | Şiş Kebab Origin: Northern Cyprus |
| Mutabal Origin: Jordan | Ptitim (Israeli Couscous) Origin: Israel | Sis Kebap (Turkish Shish Kebab) Origin: Turkey |
| Muttabal Origin: Turkey | Red Schug Origin: Israel | Soganli Yahni (Mutton Stew with Onions) Origin: Turkey |
| Nohutlu Pilav (Pilaf with Chickpeas) Origin: Turkey | Ressi (Cypriot Wheat Pilaff) Origin: Cyprus | Soupa Avgolemono (Rice Soup with Egg and Lemon Sauce) Origin: Cyprus |
| Octapodhi Ksydhato (Pickled Octopus) Origin: Cyprus | Rizogalo (Rice Pudding) Origin: Cyprus | Soupa Louvana (Yellow Split Pea Soup) Origin: Cyprus |
| Oktapodhi Krasato (Octopus in Wine) Origin: Cyprus | Roasted Aubergine with Techina Origin: Israel | Souppa Hoummi (Chickpea Soup) Origin: Cyprus |
| Ortikia Skharas (Grilled Quails) Origin: Cyprus | Rolo (Minced Meat Loaf) Origin: Cyprus | Souppa Patchia (Lamb's Head Soup) Origin: Cyprus |
| Paia Katsarolas (Duck Casserole) Origin: Cyprus | Rosto Chirino (Roast Pork) Origin: Cyprus | Souppa Trachanás (Trachanas Soup) Origin: Cyprus |
| Palestinian Cardamom Coffee Origin: Palestine | Rosto Vodhinoo (Beef Pot Roast) Origin: Cyprus | Spanachorizo (Rice Pilaff with Spinach) Origin: Cyprus |
| Palestinian Chickpea Falafel Origin: Palestine | Roz Bi Haleeb (Arab Rice Pudding with Mastic) Origin: Lebanon | Spinach Fatayer Origin: Lebanon |
| Palestinian Hummus Origin: Palestine | Rusks with Chickpea Leaven Origin: Cyprus | Squash Stuffed with Freekah and Peppers Origin: Lebanon |
| Palestinian Meat Stuffing Origin: Palestine | Sabich Origin: Israel | Sweet Cicely and Wild Thyme Flavoured Labnah Origin: Lebanon |
| Paprika Potatoes Origin: Israel | Sakizli Muhallebi (Mastic Pudding) Origin: Turkey | Syrian Baharat Origin: Syria |
| Paskalya Çöreği (Turkish Easter Bread) Origin: Turkey | Salsa Bayda (Lebanese White Sauce) Origin: Lebanon | Türk Kahvesi (Turkish Coffee) Origin: Turkey |
| Pastırma Origin: Turkey | Şeftali kebabı Origin: Northern Cyprus | Tabbouleh Origin: Lebanon |
| Pastourmas Loucanico (Beef and Garlic Sausages) Origin: Cyprus | Sehriyeli Pilav (Pilaf with Orzo) Origin: Turkey | Tabbouleh with Pomegranate Origin: Lebanon |
| Pastourmas Lountza (Veal Spiced with Garlic and Cayenne Pepper) Origin: Cyprus | Sehriyeli Sebze Çorbası (Vegetable Soup with Vermicelli) Origin: Turkey | Taboon Origin: Jordan |
| Patates Antinaktes (Tossed New Potatoes) Origin: Cyprus | Semizotu Yemegi (Turkish Purslane Stew) Origin: Turkey | Taboon Origin: Palestine |
| Pelēkie Zirņi ar Speķi (Grey Peas with Bacon) Origin: Israel | Sharaab al Ward (Red Rosewater Cordial) Origin: Lebanon | |
| Perdhikes sto Fourno (Oven-baked Partridges) Origin: Cyprus | Sharaab el toot (Mulberry Syrup) Origin: Lebanon |
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