Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Rosti along with all the trcipes employing Rosti presented on this site, with 17 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Rosti recipes added to this site.

These recipes, all contain Rosti as a major wild food ingredient.

Rösti are traditional Swiss potato cakes made from sliced or grated potatoes from which the excess water has been pressed. Layers of the potato are pressed together to make patties and these are fried until crisp and golden on both sides (indeed Rösti literally means 'crisp and golden' in Swiss). Rösti can also be made from any sliced or grated vegetables. Other ingredients such as fish may also be added.