Two bulbs of garlic, two isolated cloves and two peeled cloves.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Garlic along with all the trcipes employing Garlic presented on this site, with 4322 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Garlic recipes added to this site.
These recipes, all contain Garlic as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Garlic Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Garlic recipes added to this site.
These recipes, all contain Garlic as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Garlic Culinary Term entry on this site.
The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 4322 recipes in total:
Page 2 of 44
| Albóndigas de Sardinas (Sardine Meatballs) Origin: Equatorial Guinea | Ambul Thial (Pickled Fish) Origin: Sri Lanka | Antiguan Rice and Peas Origin: Antigua |
| Albóndigas al curry (Curried meatballs) Origin: Spain | Amêijoas na Cataplana (Steamed Clams and Sausage in Tomato Sauce) Origin: Portugal | Antiguan Seasoned Rice Origin: Antigua |
| Alicha Kimem Origin: Ethiopia | American-style Chicken Curry Origin: America | Antiguan Tomato Sauce Origin: Antigua |
| Alitas de pollo picante (Spicy Chicken Wings) Origin: Ecuador | Amiwo (Beninese Maize Porridge) Origin: Benin | Antillean Barbecue Sauce Origin: Sint Maarten |
| Alitcha Birsen Origin: Eritrea | Amiwo au Poulet 2 (Amiwo with Chicken) Origin: Benin | Antillean Barbecue Sauce Origin: Guadeloupe |
| Aliter Cochleas (Snails, Another Way) Origin: Roman | Amritsar Fish and Chips Origin: India | Antillean Barbecue Sauce Origin: Martinique |
| Aliter Sala cattabia (Another Cattanian Salad) Origin: Roman | Anadl y Ddraig (Dragon's Breath) Origin: Welsh | Antillean Barbecue Sauce Origin: Saint-Martin |
| Aljota (Fish Soup) Origin: Malta | Anardana Gosht (Lamb Curry with Pomegranate) Origin: India | Antillean Barbecue Sauce Origin: Saint Barthelemy |
| Alleppey Fish Curry Origin: India | Anardana Jheenga (Pomegranate-flavoured Prawns) Origin: India | Apelsin och timjansfisk (Orange and Thyme Fish) Origin: Sweden |
| Almejas à la Marinera (Marinated Clams) Origin: Spain | Anardana Pakora in Mustard Oil Origin: India | Apfel-Rosinen Risotto (Apple and Raisin Risotto) Origin: Namibia |
| Almejas à la Naranja (Clams with Orange Sauce) Origin: Spain | Andhra Kodi Kura (Andhra Chicken Curry) Origin: India | Apricot Blatjang Origin: South Africa |
| Almogrote Gomero (Cheese and Tomato Paste) Origin: Spain | Andhra Pappu Charu (Andhra-style Lentil Puree Curry) Origin: India | Apricot Char-grilled Mackerel Origin: Fusion |
| Almondigas (Filipino Meatball Soup with Sotanghon Noodles) Origin: Philippines | Andhra Pepper Chicken (Dry Restaurant-style Pepper Chicken) Origin: India | Aquapatys Origin: England |
| Aloo Badun (Potato Badun) Origin: Sri Lanka | Andorran Meatballs Origin: Andorra | Arbi ki Bhaji (Taro Curry) Origin: India |
| Aloo Dhaniya (Balti Potatoes and Coriander) Origin: India | Andouille Sausage Origin: Cajun | Arjoli Dip Origin: Malta |
| Aloo Gobi Origin: Britain | Anglo-Indian Ball Curry Origin: Anglo-Indian | Armjanskij sup chechevicy (Armenian Lentil Soup) Origin: Armenia |
| Aloo ki Bhujia (Pakistani Potato Curry) Origin: Pakistan | Anglo-Indian Mutton Dakbungalow Origin: Anglo-Indian | Arni Gemisto me Horta ke Feta (Leg of Lamb Stuffed with Greens and Feta) Origin: Greece |
| Aloo Muttar Origin: Britain | Angolan Prego no Pão (Angolan Prego Rolls) Origin: Angola | Aromatic Lamb with Ginger and Potatoes Origin: Ireland |
| Aloo Pie Origin: Trinidad | Anguilla Green Seasoning Origin: Anguilla | Aromatic Pork and Potato Casserole Origin: Ireland |
| Aloo Sabzi Kari (Potato Curry) Origin: India | Anguillan Barbecue Sauce Origin: Anguilla | Arrabiata Pasta Sauce Origin: Italy |
| Alu Achari Origin: India | Anguillan Saltfish Origin: Anguilla | Arroz a la Cubana (Cuban-style Rice) Origin: Philippines |
| Alu Bhindi (Okra and Potato Curry) Origin: Fiji | Another Walnut Catsup Origin: Britain | Arroz al Horno con Perdiz (Baked Rice with Garlic) Origin: Spain |
| Alu Tarkari (Potato Curry) Origin: Nepal | Anticuchos (Grilled Beef Heart Skewers) Origin: Bolivia | Arroz con Calamares (Rice with Squid) Origin: Spain |
| Alu Tarkari (Suriname Potato Masala) Origin: Suriname | Anticuchos Picantes (Spicy Kebabs) Origin: Mexico | Arroz con Cerdo (Mexican Rice and Pork) Origin: Mexico |
| Alubias Blancas Con Almejas (White Beans with Clams) Origin: Spain | Antiguan Callaloo Origin: Antigua | Arroz con Chorizo (Rice with Chorizo) Origin: Ecuador |
| Alubias blancas con calamar y aceite de romero (White Beans with Squid and Rosemary Oil) Origin: Spain | Antiguan Chop-up Origin: Antigua | Arroz con Menestra y Carne (Rice with Meat in Stew) Origin: Ecuador |
| Am Ke Achar (Fijian Mango Pickle) Origin: Fiji | Antiguan Curried King Prawns Origin: Antigua | Arroz con Pollo (Chicken with Saffron Rice) Origin: Spain |
| Améijoas (Clams in Beer) Origin: Mozambique | Antiguan Curry Goat Origin: Antigua | Arroz Con Pollo (Costa Rican Arroz con Pollo) Origin: Costa Rica |
| Amatriciana Chicken Traybake Origin: Britain | Antiguan Curry Powder Origin: Antigua | Arroz con Pollo Guatemalteco (Chicken with Rice, Guatemalan Style) Origin: Guatemala |
| Amba Sauce Origin: Israel | Antiguan Green Seasoning Origin: Antigua | Arroz Con Pollo Panameño (Panamanian Arroz con Pollo) Origin: Panama |
| Ambot Tik (Goan Shark Curry) Origin: India | Antiguan Hot Sauce Origin: Antigua | Arroz Negro con Marisco (Black Rice with Seafood) Origin: Spain |
| Ambotic Origin: Mozambique | Antiguan Jerk Curry Paste Origin: Antigua | Arroz Rojo (Mexican Red Rice) Origin: Mexico |
| Ambrocal Origin: Seychelles | Antiguan Jerk Seasoning Origin: Antigua | |
| Ambul Thial (Pickled Fish Curry) Origin: Sri Lanka | Antiguan Pepper Shrimp Origin: Antigua |
Page 2 of 44