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Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cardamom along with all the recipes employing Cardamom presented on this site, with 599 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cardamom recipes added to this site.
These recipes, all contain Cardamom as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cardamom held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cardamom Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cardamom recipes added to this site.
These recipes, all contain Cardamom as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cardamom held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cardamom Culinary Term entry on this site.
The alphabetical list of all Cardamom recipes on this site follows, (limited to 100 recipes per page). There are 599 recipes in total:
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| Lamb Koftas Origin: North Africa | Mandas of Cucumber Origin: India | Mulligatawny Soup Origin: Anglo-Indian |
| Lamb Rogan Josh Origin: India | Mandas of Red Pumpkin Origin: India | Murga aur Kanguchi (Chicken and Mushrooms) Origin: India |
| Lamb Rogan Josh Origin: India | Mandazi Origin: East Africa | Murgh Rasedaar (Chicken Leg Curry) Origin: India |
| Lamb Shank Madras Origin: India | Mango Falooda Origin: Pakistan | Mushroom Masala Origin: India |
| Lammfärsfyllda squashbåtar (Lamb-stuffed Squash Boats) Origin: Sweden | Mango wedi Piclo (Pickled Mangoes) Origin: Welsh | Mushroom Pilau Origin: Britain |
| Lampara Curry Origin: Sri Lanka | Mangsher Brown Stew (Mutton Brown Stew) Origin: Anglo-Indian | Mustikkapiirakka (Finnish Bilberry Pie) Origin: Finland |
| Lamprais Rice Origin: Sri Lanka | Mani (Rice Sweet Dish) Origin: India | Mutabbaq Samak (Fried Pomfret with Rice) Origin: Kuwait |
| Lazeez Lauki (Tasty Stuffed Bottle Gourd) Origin: India | Mas Riha (Maldives Tuna Curry) Origin: Maldives | Mutton Kulambu (Pondicherry Mutton Curry) Origin: India |
| Lebanese-style Braaied Fruit Salad Origin: South Africa | Masaaledaar Pudine wal Quimah (Minced Lamb with Mint and Spices) Origin: India | Mutton Masala Origin: Sri Lanka |
| Leftover Chicken Curry with Carlin Peas, Himalayan Balsam Seed Pods and Oak Moss Tempering Origin: Britain | Massaman Beef Curry Origin: Thailand | Mutton Paya Origin: India |
| Leftover Ham Vindhalo Origin: Britain | Massaman Curry Paste Origin: Thailand | Mutton Saag Origin: India |
| Leftovers Turkey Curry Origin: America | Massaman Curry Paste Origin: Thailand | Mutton Sukha Curry Origin: India |
| Lemon Cross Buns Origin: Britain | Massaman Mutton Curry Origin: Thailand | Naatukodi Pulusu (Country Chicken Sour Curry) Origin: India |
| Lentil Hashwa Origin: UAE | Massaman Nuea (Beef Masaman Curry) Origin: Thailand | Nadru Yakhni Curry (Lotus Stem and Yoghurt Curry) Origin: India |
| Lonumiru Curry Powder Origin: Maldives | Massaman Nuea (Beef Massaman Curry) Origin: Thailand | Naga Bhuna Karahi Origin: Britain |
| Lucknow Chicken Korma Origin: India | Mauritian Curry Masala Origin: Mauritius | Naga Chicken Curry Origin: Britain |
| Maandazi (Swahili Doughnuts) Origin: Tanzania | Mawa Gujiya Origin: India | Nepalese Meat Masala Origin: Nepal |
| Machboos Laham Origin: Kuwait | Mawa Peda Origin: India | Nettle, Squash and Almond Curry Origin: Britain |
| Madras Curry Paste Origin: Britain | Methi Mushroom Masala Origin: India | New Potato Curry Origin: Britain |
| Madras Curry Powder Origin: Anglo-Indian | Middle Eastern style Curry Powder Origin: Middle East | Nigeria Challenge BIR Curry Origin: Fusion |
| Magaj Origin: India | Mince Curry with Peas Origin: South Africa | Nihari Lamb Origin: Pakistan |
| Majboos al Laham (Lamb with Rice) Origin: Kuwait | Mitmita Origin: Ethiopia | Nihari Masala Origin: India |
| Mal Pua (Coconut Pancakes) Origin: India | Mkate wa Ufuta (Zanzibar Sesame Bread) Origin: Tanzania | Nihari Masala 2 Origin: Pakistan |
| Mála spíosrach (Irish Spice Bag) Origin: Ireland | Mkatra Siniya (Comorian Tray Cake) Origin: Comoros | Nilgiri Chicken Korma Origin: India |
| Malabar Chicken Biryani Origin: India | Mombasa Pumpkin Dessert Origin: Kenya | Non-alcoholic Glögg Origin: Sweden |
| Malai Kofta with Spicy Gravy Origin: India | Moong Pulao (Mung Bean Pulao) Origin: Pakistan | Noodle Curry Paste Origin: Laos |
| Malai Tikka Origin: Britain | Moos Bukaani (Fried Plantains) Origin: Somalia | North Indian Garam Masala Origin: India |
| Málàjiàng (Mala Hotpot Paste) Origin: China | Moroccan Spice-rubbed Leg of Lamb Origin: Morocco | Nyete Greens with Peanut Butter Origin: South Sudan |
| Malay Chicken Curry with White Pumpkin Origin: Anglo-Indian | Moroccan Spiced Olives Origin: Morocco | Old Bay Seasoning Mix Origin: American |
| Malay Chicken Kurma Origin: Malaysia | Mother-in-law Masala Origin: South Africa | Oman Baharat Origin: Oman |
| Malaysian Fish Curry Powder Origin: Malaysia | Mtuza wa Samaki (Baked Curried Fish) Origin: Kenya | Orange and Cardamom Madeleines Origin: Fusion |
| Malaysian Kurma Powder Origin: Malaysia | Mughlai Beef Biriani Origin: India | Orange Olive Oil Cake Origin: Fusion |
| Malaysian Meat Curry Powder Origin: Malaysia | Mughlai Lamb Biriani Origin: India | |
| Maldives Meat Curry Powder Origin: Maldives | Mugir Kosha (Chicken Kosha) Origin: India |
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