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Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cardamom along with all the trcipes employing Cardamom presented on this site, with 557 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cardamom recipes added to this site.
These recipes, all contain Cardamom as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cardamom held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cardamom Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cardamom recipes added to this site.
These recipes, all contain Cardamom as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cardamom held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cardamom Culinary Term entry on this site.
The alphabetical list of all Cardamom recipes on this site follows, (limited to 100 recipes per page). There are 557 recipes in total:
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| Pista Kulfi (Pistachio Ice Cream) Origin: India | Rasmalai Origin: India | Shawarma Spice and Paste Origin: Levant |
| Pistachio and White Chocolate Burfi Origin: Anglo-Indian | Red Lentil Bhuna Kedgeree Origin: Anglo-Indian | Sheer Khurma Origin: Indonesia |
| Pizza Rustica (Italian Easter Ham Pie) Origin: Ghana | Red Zhug (Yemenite Hot Sauce) Origin: Yemen | Shish Tawuq (Chicken Kebab with Bharat Spices) Origin: Syria |
| Pizza with Butter Masala Sauce and Chicken Pakora Origin: Scotland | Restaurant-style Vegetable Dum Biryani Origin: Britain | Shrikhand (Sweet Yoghurt with Saffron) Origin: India |
| Pó de Caril (Portuguese Curry Powder) Origin: Portugal | Rezala (Lamb Curry) Origin: Bangladesh | Shuwa II Origin: Oman |
| Pork Black Curry Origin: Sri Lanka | Rhiwbob wedi Piclo (Pickled Rhubarb) Origin: Welsh | Sindhi-style Pilau Origin: Pakistan |
| Pork Korma Origin: India | Roasted Rosemary Lamb Origin: Britain | Skoudehkaris (Djibouti Rice) Origin: Djibouti |
| Pork Vindhalo Origin: India | Rooh Afza (Rose Water Tonic) Origin: India | Slow Cooker Duck and Potato Massaman Curry Origin: Britain |
| Poularde à la D'Albufera (Chicken Albufera) Origin: Spain | Rose and Pistachio Tres Leches Origin: Fusion | Slow-cooked Lamb Curry Origin: Britain |
| Poulet à L'Indienne (Comoran Chicken Curry) Origin: Comoros | Royal Beef Biryani Origin: India | Slow-cooked Ox Cheek Rendang Origin: Singapore |
| Prawn Balti Origin: Britain | Rwanda Pelau Seasoning Origin: Rwanda | Smoked Haddock Curry with Butter Beans Origin: Fusion |
| Prawn Balti Origin: Britain | Saag Gosht (Lamb and Spinach Curry with Yoghurt) Origin: India | Snoek Bobotie Origin: South Africa |
| Pressure Cooker Beef in Pepper Sauce Origin: American | Sabudana Kheer (Tapioca Pudding with Saffron and Nuts) Origin: India | Sous Vide of Camel Ribs Origin: Fusion |
| Pressure Cooker Butter Chicken Curry Origin: Britain | Sabut Garam Masala Origin: India | South African Rhus Bukhari Origin: South Africa |
| Pressure Cooker Chicken Korma Origin: Fusion | Saffron Black Cardamom Fudge Origin: Pakistan | South African Vegetable Biryani Origin: South Africa |
| Puli Pithe Origin: India | Saffron Chicken Korma with Wholemeal Paratha Origin: India | Spatchcocked Poussin with Lentils and Harissa Origin: Fusion |
| Pulla (Finnish Sweet Cardamom Raisin Bread) Origin: Finland | Sambhar (Lentil Curry) Origin: India | Special Jaipuri Masala Origin: India |
| Pumpkin and Rice Chicken Soup Origin: American | Sambusa Origin: Somalia | Spice-infused Oli Origin: Britain |
| Pumpkin with Nilgiri Sauce Origin: India | Sao Tomean Calulu Origin: Sao Tome | Spiced Farmhouse Fairy Cakes Origin: Britain |
| Punjabi Frying Garam Masala Origin: India | Sarson Saag Gosht (Lamb and Rapeseed Greens Curry with Yoghurt) Origin: India | Spicy Lamb Burgers Origin: Britain |
| Punjabi Lobia (Black-eyed Bean Curry) Origin: Sri Lanka | Sathe Curry (Beef and Coconut Curry) Origin: Sri Lanka | Spinach and Yoghurt Soup Origin: British |
| Punjabi Mutton Curry Origin: India | Saudi Arabian Jareesh Origin: Saudi Arabia | Squash Stuffed with Freekah and Peppers Origin: Lebanon |
| Pur Fayte Ypocras (To Make Hippocras) Origin: England | Saudi Baharat Origin: Saudi Arabia | Sri Lankan Aubergine Curry Origin: Sri Lanka |
| Puran Poli Origin: India | Saudi Sago Pudding Origin: Saudi Arabia | Sri Lankan Curry Powder Origin: Sri Lanka |
| Qatar Baharat Spice Blend Origin: Qatar | Seychelles Fish Curry II Origin: Seychelles | Sri Lankan Fish Curry Origin: Sri Lanka |
| Qatari Machboos Origin: Qatar | Seychellois Massalé Origin: Seychelles | Sri Lankan Love Cake Origin: Sri Lanka |
| Qatari Sago Pudding Origin: Qatar | Sgoniau Mam (Mum's Batch Scone) Origin: Welsh | Sri Lankan Sinhalese Fragrant Masala Spice Powder Origin: Sri Lanka |
| Qumbe (Coconut Squares) Origin: Somalia | Shaah Origin: Djibouti | Sri Lankan Toasted Meat Curry Powder Origin: Sri Lanka |
| Ragi Rava Ladoo Origin: India | Shaah (Somalian Tea) Origin: Somalia | Staff Chicken Curry Origin: Britain |
| Railway Lamb Curry Origin: Anglo-Indian | Shaah Origin: Somalia | Strawberry Phirni Origin: India |
| Rajmah Curry Blend Origin: India | Shahi Murgh Korma (Royal Chicken Korma) Origin: India | Sudanese Rice Origin: Sudan |
| Ras el hanout Origin: North Africa | Shahi Paneer Origin: India | Sugar Plums Origin: Britain |
| Ras Malai Origin: India | Sharbat Gulab (Rose Petal Sharbat) Origin: India | |
| Rasabali Origin: India | Shatkora Beef Curry BIR Origin: Britain |
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