FabulousFusionFood's Cook's Guide for Cardamom 6th Page

.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cardamom along with all the trcipes employing Cardamom presented on this site, with 557 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cardamom recipes added to this site.

These recipes, all contain Cardamom as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Cardamom held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cardamom Culinary Term entry on this site.


The alphabetical list of all Cardamom recipes on this site follows, (limited to 100 recipes per page). There are 557 recipes in total:

Page 6 of 6



Super-speedy Microwave Lamb Curry
     Origin: Britain
Tsebhi Birsen
(Spicy Lentils)
     Origin: Eritrea
Vietnamese Pho
     Origin: Vietnam
Sweet Lassi
     Origin: India
Tuna with Safran and Coconut Milk
(Tuna with Cumin and Coconut Milk)
     Origin: Seychelles
Vindaloo Curry Paste
     Origin: India
Sweet Sattu
     Origin: India
Turkey Vindaloo Curry
     Origin: Fusion
Vindaloo Curry Spice Powder
     Origin: India
Tamarillo and Beef Curry
     Origin: Fusion
Turkish Baharat
     Origin: Turkey
Vitumba
(Rice Cupcakes)
     Origin: Tanzania
Tamil Nadu Meat Curry Powder
     Origin: India
Tusha Halwa
     Origin: Bangladesh
Walnut and Fig Cake
     Origin: Britain
Tandoori Chicken
     Origin: India
Ukkarai
     Origin: India
Weihnachtlich Eingelegter
Kürbis

(Christmas Pickled Pumpkin)
     Origin: Germany
Tandoori Masala
     Origin: India
Vínarterta
(Icelandic Layer Cake)
     Origin: Iceland
Wild Dewberry Cobbler
     Origin: Britain
Tandoori Masala Powder
     Origin: Britain
Vadouvan Curry Powder
     Origin: France
Wot Kimem
     Origin: Ethiopia
Tanzanian Meat Curry
     Origin: Tanzania
Varo
     Origin: India
Xalwa
     Origin: Somalia
Tanzanian Plantain Curry
     Origin: Tanzania
Varutharacha Kozhi Curry
(Varutharacha Chicken Curry)
     Origin: India
Xalwad
(Peanut Halwa)
     Origin: Somalia
Tariwala Murgh
(Home-style Chicken Curry)
     Origin: India
Varuval Chicken Curry
     Origin: India
Xalwo
(Peanut Halwa)
     Origin: Djibouti
Tikka Masala Curry Powder
     Origin: India
Vastlakuklid
(Estonian Lenten Buns)
     Origin: Estonia
Xawaash
     Origin: Djibouti
To make an excellent aromaticall
Hyppocras

     Origin: Britain
Vegan Aubergine Dhansak
     Origin: India
Yellow Coconut Rice
     Origin: Tanzania
Tomatillo and Beef Curry
     Origin: Fusion
Venison Kebab
     Origin: South Africa
Yellow Split Pea Bhuna Kedgeree
     Origin: Anglo-Indian
Tomato Keema
(Tomato and Beef Curry)
     Origin: Pakistan
Victorian Beef Vindaloo
     Origin: Anglo-Indian
Yemeni hawaij
     Origin: Yemen
Tomato Rice
     Origin: India
Victorian Chicken Korma
     Origin: Anglo-Indian
Zafrani Mutton Korma
     Origin: Pakistan
Tongabezi Chicken Curry
     Origin: Zambia
Victorian Chicken Pilau
     Origin: Anglo-Indian
Zanzibar Pilau
     Origin: Tanzania
Tricolour Pilau Rice
     Origin: India
Victorian Pickled Vindaloo
     Origin: Anglo-Indian
Zhoug
     Origin: Yemen
Trini Curry Powder
     Origin: Trinidad
Victorian Pish-pash
     Origin: Anglo-Indian
Zurbiyaan
     Origin: Yemen

Page 6 of 6