FabulousFusionFood's Arab World Recipes 3rd Page

Map of Africa and the Middle East with the Arab World Countries shown. Map of Africa and the Middle East with the Arab World Countries shown in red.
Welcome to the summary page for FabulousFusionFood's Arab World recipes. This page provides links to all the recipes presented on this site that originate in the Arab World, with 544 recipes in total.

These recipes all originate in the Arab World, which includes, for the most part, the Middle East, North Africa and the Horn of Africa.

This page is a continuation of the list of Arab World recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Arab World then please go back to the First Page of the Arab World Recipes entry on this site.


The alphabetical list of all the Arab World recipes on this site follows, (limited to 100 recipes per page). There are 544 recipes in total:

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Jibna Salata
     Origin: Sudan		Khoshaf'ar'asali
(Pumpkin and Nut Pudding)
     Origin: Egypt		Lakh Mauritanienne
     Origin: Mauritania
Jordanian Hummus
     Origin: Jordan		Khoubiz
(Lebanese Bread)
     Origin: Lebanon		Lamb Koftas
     Origin: North Africa
Jus de Bouye
(Baobab Fruit Drink)
     Origin: Mauritania		Khoubz Araby
(Arabic Flatbread)
     Origin: Syria		Lamb Tagine with Artichokes
     Origin: Morocco
K'naafeh
(String Pastry)
     Origin: Lebanon		Khubz
(Pita Bread)
     Origin: Kuwait		Lebanese Hummus
     Origin: Lebanon
Ka'ak Biscuits
     Origin: Lebanon		Khubz'arabi
(Pita Bread)
     Origin: Arabic		Lebanese Mlukhiyea
(Jute Mallow and Meat Stew)
     Origin: Lebanon
Ka'abur
(Beef and Potato Meatballs)
     Origin: Tunisia		Khuzi
(Emirati Lamb with Rice)
     Origin: UAE		Lebanese Pizza Sauce
     Origin: Lebanon
Kaak Malih
(Yeasted Almond Biscuits)
     Origin: Libya		Kibbeh
     Origin: Lebanon		Lebanese Sabaa Baharat
     Origin: Lebanon
Kabab Kubideh
(Grilled Minced Meat)
     Origin: Iran		Kibbeh
     Origin: Syria		Leksour
(Mauritanian-style Pancakes with Sauce)
     Origin: Mauritania
Kabob Egyptienne
(Egyptian Kebabs)
     Origin: Egypt		Kifta Lil Atfaal
(Cinnamon Meatballs)
     Origin: Libya		Leksour
(Lamb Stew on Millet Pancakes)
     Origin: Mauritania
Kabsa Seasoning
     Origin: Saudi Arabia		Kissra be Omregayga
     Origin: Sudan		Lentil Hashwa
     Origin: UAE
Kafta with Argan Oil
(Syrian Meatballs with Argan Oil)
     Origin: Syria		Kookoo Sabzi
(Seasoned Savoury Cakes)
     Origin: North Africa		Libyan Camel Meatballs
     Origin: Libya
Kaldi
(Algerian Crescent Pastries)
     Origin: Algeria		Koozy II
(Leg of Lamb)
     Origin: Iraq		Libyan Lamb Couscous
     Origin: Libya
Kammon Hoot
     Origin: Libya		Korrat
(Stewed Leeks)
     Origin: Egypt		Limoo Amani
(Persian Dried Limes)
     Origin: Iran
Kara'a
(Libyan Pumpkin Dip)
     Origin: Libya		Koshari
(Lentils, Pasta and Rice)
     Origin: Egypt		Limoo Amani
(Persian Dried Limes)
     Origin: Iran
Kebab Halla
(Stewed Beef)
     Origin: Egypt		Koshari
(Egyptian lentils)
     Origin: Egypt		Loomi
(Black Lemons)
     Origin: UAE
Kebab Koutbane
     Origin: Morocco		Kosheri
     Origin: Egypt		Loomi
(Black Lemons)
     Origin: Kuwait
Kebab with Garlic
     Origin: Western Sahara		Kouclas
     Origin: Morocco		Loomi
(Black Limes)
     Origin: Bahrain
Kebbe bi Saynyeh
(Baked Kebbe)
     Origin: Lebanon		Koushari
(Lentils, Macaroni and Rice in Oil)
     Origin: Egypt		Loomi
(Black Limes)
     Origin: Oman
Kebbe Blaban
(Kebbe in Yoghurt Sauce)
     Origin: Lebanon		Koushry
(Rice with Lentils)
     Origin: Egypt		Loomi
(Black Limes)
     Origin: Qatar
Kefta dyal Ghriba
(Synagogue Koftas)
     Origin: Tunisia		Krachel
     Origin: Morocco		Loomi
(Black Limes)
     Origin: Saudi Arabia
Keleya Zaara
(Tunisian Lamb with Saffron)
     Origin: Tunisia		Kuku Kadoo
(Persian Courgette Omelette)
     Origin: Iran		Loomi
(Black Limes)
     Origin: Qatar
Khamas
(Persian Dried Fruit Dessert)
     Origin: Iran		Kuku Sabzi
(Persian Herb Frittata)
     Origin: Iran		Loomi Tea
(Dried Lime Tea)
     Origin: Iran
Kharroob
(Egyptian Carob Drink)
     Origin: Egypt		Kuwaiti Cinnamon Tea
     Origin: Kuwait		Loubia B'dersa
(Algerian Chili)
     Origin: Algeria
Khiar Shoor
(Persian Fermented Gherkins)
     Origin: Iran		L'Ham Lahlou
(Sweet Lamb for Ramadan)
     Origin: Algeria		Loubia bil Luz
(Green Beans with Almonds)
     Origin: Algeria
Khobz Ftir
(Algerian Flatbread)
     Origin: Algeria		Laban
(Yoghurt Drink)
     Origin: Saudi Arabia		M'chaqub
(Stuffed Matzoh)
     Origin: Libya
Khobz Sahrawi
     Origin: Western Sahara		Laban
     Origin: Lebanon		M'hajeb
(Filled Pastries)
     Origin: Algeria
Khobz Tunis
(Almond and Orange Blossom Cake)
     Origin: Tunisia		Laban Sauce
     Origin: Lebanon		M'raad
(Egyptian Aubergine Salad)
     Origin: Egypt
Khoodra Mafrooka
     Origin: Sudan		Lablabi
     Origin: Tunisia		M'rouzia
(Lamb Tagine with Sultanas, Almonds and
Honey)
     Origin: Morocco
Khoresh B'Amieh
(Okra Stew)
     Origin: Iran		Lablabi
(Tunisian Lentil Soup)
     Origin: Tunisia		Ma'amool B'jowz
(Easter Walnut Biscuits)
     Origin: Lebanon
Khoresht Rivas
(Persian Lamb and Rhubarb Stew)
     Origin: Iran		Laffa Bread
     Origin: Iraq		Ma'amool Bil Tamer
(Date Cakes)
     Origin: Saudi Arabia
Khoresht-e Gheymeh
(Persian Lamb Stew with Dried Limes and
Split Peas)
     Origin: Iran		Lahm bi Agine Mankoushe
(Lebanese Lamb Pizza)
     Origin: Lebanon		Ma'arouk
     Origin: Syria
Khoresht-e Loobia
(Stewed Mutton with String Beans)
     Origin: Iran		Lahm Lhalou
(Lamb Stew with Prunes)
     Origin: Algeria		Maacouda bil Batata
(Potato Omelette)
     Origin: Tunisia
Khoresht-e Zereshk
(Barberry, Lamb and Nut Stew)
     Origin: Iran		Lahma Mu'assaga
(Savoury Minced Lamb)
     Origin: Egypt
Khoreshte Kalal
(Lamb Stew with Barberry Sauce)
     Origin: Iran		Lahooh
     Origin: Yemen

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