FabulousFusionFood's Spice Guide for Black Pepper 26th Page
Dried fruit of
Piper
nigrum showing
black, green, red
and white
peppercorms.
Welcome to the summary page for FabulousFusionFood's Spice guide to Black Pepper along with all the Black Pepper containing recipes presented on this site, with 4827 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Black Pepper as a major flavouring.
This page is a continuation of the list of spice recipes including Black Pepper held on the FabulousFusionFood site. If you are specifically looking for this site's information on Black Pepper as a spice please navigate to First Page of the Black Pepper Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Black Pepper as a major flavouring.
This page is a continuation of the list of spice recipes including Black Pepper held on the FabulousFusionFood site. If you are specifically looking for this site's information on Black Pepper as a spice please navigate to First Page of the Black Pepper Containing Recipes entry on this site.
The alphabetical list of all Black Pepper recipes on this site follows, (limited to 100 recipes per page). There are 4827 recipes in total:
Page 26 of 49
| Locustas Assas sic Facies (Roast Lobster is Made Thus) Origin: Roman | Machaca (Mexican Shredded Beef) Origin: Mexico | Malagasy Vanilla Chicken Curry Origin: Madagascar |
| Lohikeitto (Finnish Salmon Soup) Origin: Finland | Machboos Laham Origin: Kuwait | Malawi Curry Powder Origin: Malawi |
| Lombo Enrolado (Stuffed and Rolled Pork Loin) Origin: Brazil | Machli aur Tamatar (Curried Halibut with Tomatoes) Origin: India | Malawian Biltong Origin: Malawi |
| Lomo de Cerdo Relleno (Stuffed Pork Loin) Origin: Spain | Mackerel Pasty Origin: England | Malaysian Chicken Curry Origin: Malaysia |
| London Particular Origin: England | Mackerel Run Down Origin: Jamaica | Malaysian Chicken Curry Origin: Cocos Islands |
| Long-method Béchamel Sauce Origin: France | Mackerel Stuffed with Samphire and Seasoned with Alexanders and Wild Fennel Seeds Origin: Britain | Malaysian Chicken Curry Origin: Christmas Island |
| Lonumirus (Maldives Chilli Sambal) Origin: Maldives | Mackerel with currant sauce and radicchio Origin: Britain | Malaysian Fish Curry Powder Origin: Malaysia |
| Lorn Sausage Origin: Scotland | Macrell Ceinewydd (New Quay Mackerel) Origin: Welsh | Malaysian Kurma Powder Origin: Malaysia |
| Loubia B'dersa (Algerian Chili) Origin: Algeria | Macrell gyda Ffenigl (Mackerel With Fennel) Origin: Welsh | Malaysian Meat Curry Powder Origin: Malaysia |
| Lowumbo (Ugandan Steamed Fish) Origin: Uganda | Macrell wedi'i Grilio gyda Phiwrî Ffa a Garlleg a Iogwrt Bara Lawr (Mackerel Grilled with Broad Bean Puree, Garlic and Laver Bread Yoghurt) Origin: Welsh | Maldives Meat Curry Powder Origin: Maldives |
| Lu Pulu (Corned Beef and Onion in Taro Leaves) Origin: Tonga | Madarch a Chaws Pob (Mushroom Rarebit) Origin: Welsh | Mallorcan-style Easter Lamb Origin: Britain |
| Lucky Prawns and Lotus Seeds Origin: China | Madeiran Carne Vinha d'Alhos (Pork Marinated in Garlic and Wine) Origin: Portugal | Mallow Leaf Gumbo Origin: Britain |
| Luk Marinovannyi Origin: Georgia | Madora (Mapone Worm Curry) Origin: Zimbabwe | Mallow Leaf Peanut Sauce Origin: Fusion |
| Lumbuli assi ita fiunt (Stuffed Kidneys or Testicles) Origin: Roman | Madras Curry Powder Origin: Anglo-Indian | Mallow Soup Origin: Britain |
| Lyonnaise Sauce Origin: France | Madras-style Leftovers Curry Origin: India | Mallow Stew Origin: Britain |
| Lyonnaise Sauce Origin: British | Maelgi Rhost a Saws Bara Lawr (Roast Monkfish and Laverbread Sauce) Origin: Welsh | Maltese Pastizzi Origin: Malta |
| M'hajeb (Filled Pastries) Origin: Algeria | Mafé Origin: Senegal | Maltese Sauce Origin: Malta |
| Mâche Sabayon with Parmesan Shavings Origin: France | mafè tatou nènn (Naked Peanut Stew) Origin: Mali | Malu Abulthiyal (Fish Curry with Fragrant Masala) Origin: Sri Lanka |
| Môr-leisiad wedi Potsio gyda Nionyn, Cennin a Ffenigl (Poached Pollack with Onion, Leek and Fennel) Origin: Welsh | Maffe aux Legumes Arachide (Beef or Lamb in Peanut Butter) Origin: Senegal | Malvas (Mallow Leaves) Origin: Roman |
| M'borokhé (Peanut Sauce with Spinach) Origin: Mali | Maffi Gumbo (Okra Sauce) Origin: Guinea | Mandioca Frita (Cassava Fries) Origin: Mozambique |
| M'tsolola (Fish and Plantain stew in Coconut Milk) Origin: Comoros | Magatla (Oxtail Casserole) Origin: Botswana | Mango Atjar Origin: South Africa |
| Maître d'Hôtel Sauce Origin: British | Magic Lamb Origin: Namibia | Mango wedi Piclo (Pickled Mangoes) Origin: Welsh |
| Maïs Grillé (Barbecued Corn Cobs) Origin: Niger | Magiritsa (Greek Easter Lamb Soup) Origin: Greece | Mangsher Brown Stew (Mutton Brown Stew) Origin: Anglo-Indian |
| Maacher Chop (Indian Fish Croquettes) Origin: India | Magret de Canard Rôti (Roast Duck Magret) Origin: France | Manos de Cerdo a la Peruana (Peruvian-style Pig's Trotters) Origin: Peru |
| Maacouda bil Batata (Potato Omelette) Origin: Tunisia | Maharggwe (Vegetables and Beans) Origin: Burundi | Mansaf Origin: Jordan |
| Maafé Origin: Mali | Mahjouba (Algerian Crêpes) Origin: Algeria | Mantar �°C7;orbası (Mushroom Soup) Origin: Turkey |
| Maafe (Meat Peanut Stew) Origin: Mali | Mahluta �°C7;orbası (Red Lentil Soup) Origin: Turkey | Manti (Meat-filled Boat-shaped Pastry) Origin: Armenia |
| Mac'N'Cheese Origin: American | Majadito (Bolivian Rice and Beef) Origin: Bolivia | Mantı (Turkish lamb dumplings) Origin: Turkey |
| Macanese Minchi (Minced Meat Potato Hash) Origin: Macau | Majboos al Laham (Lamb with Rice) Origin: Kuwait | Mantı (Turkmen lamb dumplings) Origin: Turkmenistan |
| Macanese-style Portuguese Curry Chicken Origin: Macau | Makaronia Pastitsio (Macaroni with Minced Meat and Bechamel Sauce) Origin: Cyprus | Manx Mutton Hot-pot Origin: Manx |
| Macaroni Salad Origin: American | Mala Long Xia (Chinese Spicy Crayfish) Origin: China | Manx Pasties Origin: Manx |
| Macau-style Portuguese Curry Chickeno (Macau-style Portuguese Curry Chicken) Origin: Portugal | Mála spíosrach (Irish Spice Bag) Origin: Scotland | Manx Queenies with Cucumber and Wild Fennel Origin: Manx |
| Macedonian Souvlaki Origin: North Macedonia | Malabar Chicken Biryani Origin: India | |
| Macedonian Tarator (Cucumber and Sour Cream Salad) Origin: North Macedonia | Malabar Peralan (Malabar Fish Roast) Origin: India |
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