FabulousFusionFood's Recipes Beginning with 'S' 7th Page

Decorative capital S on background. Decorative capital 'S' on recipe ingredient background.
Welcome to FabulousFusionFood's List of Letters Beginning with the Letter 'S' Page — This page is part of a series of pages that help you navigate this site. Here you will find a list of all the recipes on this site beginning with the letter 'S'. I've concatenated the English names with the original name, so if either start with the letter S the recipe be presented here.


You can also look through this site's List of Spices; List of Culinary Herbs; List of Edible Wild Foods; List of Edible Flowers and the Glossary of Culinary Terms.

Jump to the recipes beginning with a specific character from the alphabet, simply click on the link below:
echo '0–9  A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S T  U  V  W  X  Y  Z';


If you don't fancy trawling through an alphabetical list of recipes, you can use the search system below to perform a more focussed search:



The alphabetical list of all the recipes on this site beginning with the letter 'S' follows, (limited to 100 recipes per page). There are 2477 recipes in total:

Page 7 of 25


Smoked Fish with Okra
     Origin: Cameroon
Sweet Potato Pudding
     Origin: Saint-Martin
Spiced Fruit Salad
     Origin: Brunei
Salt Fish
     Origin: Mauritius
Saffron Sweet Potato Pudding
     Origin: Chad
Sweet Rice and Egg Pudding
     Origin: England
Stuffed Red Bell Peppers
     Origin: Chad
Sri Lankan Winter Melon Candy
     Origin: Sri Lanka
Súkkulaði-slöngukaka
     Origin: Iceland
Sammarinese Chicken Cacciatore
     Origin: San Marino
Stuffed Peppers
     Origin: Serbia
Sweet Millet Porridge
     Origin: Namibia
Stuffed Chicken, Andalusian Style
     Origin: Spain
Savoury Steamed Leek Pudding
     Origin: Welsh
Sült
     Origin: Estonia
Sao Tomean Octopus
     Origin: Sao Tome
Steamed Rhubarb and Ginger Pudding
     Origin: Welsh
Sŵffle Cennin
     Origin: Welsh
Sweet Potato and Pumpkin Pound
     Origin: Saint Barthelemy
St Dwynwen's Day Eve's Pudding
     Origin: Welsh
Stir-fried Potatoes with Spinach
     Origin: India
Stewed Cress
     Origin: England
Snowdonia Pudding
     Origin: Welsh
Stir-fried Potatoes with Rapeseed
Greens

     Origin: India
Slow-roast Pork
     Origin: Welsh
Squid and Dandelions
     Origin: Myanmar
Spinach Curry
     Origin: India
Suckling Pig à la Celsinus
     Origin: Roman
Swiss Quark Cheese Torte
     Origin: Switzerland
Saag Dhal with Carrot Greens
     Origin: Fusion
Suckling Pig with Coriander Sauce
     Origin: Roman
Salted Pigtails
     Origin: Martinique
Saag Dhal with Wild Carrot Greens
     Origin: Fusion
Suckling Pig with Thick Sauce
     Origin: Roman
Salmon and Prawn Quiche
     Origin: France
Saag Gosht
     Origin: India
Suckling Pig, Stuffed in Two Ways
     Origin: Roman
Swiss Dandelion Quiche
     Origin: Switzerland
Saag Khumb
     Origin: Britain
Suckling Pig a la Flaccus
     Origin: Roman
Saddle of Hare à la Poivrade
     Origin: France
Saagwala Murg
     Origin: India
Suckling Pig Stuffed with Garden
Vegetables

     Origin: Roman
Swiss Carrot Cake
     Origin: Switzerland
Saak-er Ghanto
     Origin: Bangladesh
Sauce for Suckling Pig
     Origin: Roman
Spicy Dominican Oxtail Stew
     Origin: Dominican Republic
Saare jerk-sealiha
     Origin: Dominica
Suckling Pig Crowned with Bayleaves
     Origin: Roman
Spinach Stew
     Origin: Central African Republic
Saate
     Origin: India
Suckling Pig à la Vitellius
     Origin: Roman
Stewed Fish with Njansang
     Origin: Cameroon
Saba Breadfruit Curry
     Origin: Saba
Suckling Pig Seasoned with Laser
     Origin: Roman
Semolina Idli
     Origin: India
Saba Callaloo
     Origin: Saba
Suckling Pig in Sauce
     Origin: Roman
Semolina Dessert
     Origin: Liechtenstein
Saba Curry Goat
     Origin: Saba
Suckling Pig with Wine Sauce
     Origin: Roman
Salmon and Walnut Soup
     Origin: Georgia
Saba Johnny Cakes
     Origin: Saba
Suckling Pig in Sour Sauce
     Origin: Roman
Sienese Christmas Biscuits
     Origin: Italy
Saba Masala Chicken
     Origin: Saba
Suckling Pig Sprinkled with Thyme
     Origin: Roman
Sweetened Rice Phala
     Origin: Malawi
Saba Peppasauce
     Origin: Saba
Suckling Pig à la Trajan
     Origin: Roman
Swedish Rice Pudding
     Origin: Sweden
Saba Rice and Black Beans
     Origin: Saba
Smoked Chicken from the Antilles
     Origin: Saint Barthelemy
Saffron Risotto
     Origin: Switzerland
Saba Spice Cake
     Origin: Saba
Smoked Chicken from the Antilles
     Origin: Sint Maarten
Saffron Rice
     Origin: Seychelles
Saba Spice French Toast
     Origin: Saba
Smoked Chicken from the Antilles
     Origin: French Guiana
Soumbala Rice
     Origin: Burkina Faso
Somali Flatbread
     Origin: Somalia
Smoked Chicken from the Antilles
     Origin: Guadeloupe
Stuffed Rocoto Chillies
     Origin: Peru
Sabah Tempoyak
     Origin: Malaysia
Smoked Chicken from the Antilles
     Origin: Saint-Martin
Salad with Herring and Beetroot
     Origin: Estonia
Saban Curry Conchs
     Origin: Saba
Stuffed Poultry
     Origin: France
Sausage Rougail
     Origin: Reunion
Sabat Moong Bhajji
     Origin: India
Stuffed Suckling Pig
     Origin: France
Sausage Rougail
     Origin: Mauritius
Somlai Oiled Flatbread
     Origin: Somalia
Serbian-style Baked Beans
     Origin: Serbia
Salted Fish Rougaille
     Origin: Mauritius
Sabich
     Origin: Israel
Soup Perfume Bean Drink
     Origin: Ghana
Sévigné Roulade
     Origin: France
Sour Curry Paste
     Origin: Thailand
Spicy Fruit Salad
     Origin: Indonesia

Page 7 of 25

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