FabulousFusionFood's Recipes Beginning with 'D' 6th Page

Decorative capital D on background. Decorative capital 'D' on recipe ingredient background.
Welcome to FabulousFusionFood's List of Letters Beginning with the Letter 'D' Page — This page is part of a series of pages that help you navigate this site. Here you will find a list of all the recipes on this site beginning with the letter 'D'. I've concatenated the English names with the original name, so if either start with the letter D they will be presented here.


You can also look through this site's List of Spices; List of Culinary Herbs; List of Edible Wild Foods; List of Edible Flowers and the Glossary of Culinary Terms.

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The alphabetical list of all the recipes on this site beginning with the letter 'D' follows, (limited to 100 recipes per page). There are 562 recipes in total:

Page 6 of 6


Date and Pistachio Pastries
     Origin: Mesopotamia
Dulce de Leche and Coconut Roll
     Origin: Colombia
Dentex
     Origin: Roman
Dandelion Petal Honey
     Origin: Switzerland
Dandelion Salad with Bacon
     Origin: France
Dry-fried Goat Meat
     Origin: Ecuador
Djibouti Preserved Meat
     Origin: Djibouti
Dutch New Year Doughnuts
     Origin: Netherlands
Dried Beef
     Origin: Botswana
Daikon and Carrot in Vinegar Dressing
     Origin: Japan
Dominican Plantain Pancakes
     Origin: Dominica
Dark Chilli Sambal
     Origin: Ghana
Dutch Butter Cake
     Origin: Netherlands
Dominican Stewed Chicken
     Origin: Dominican Republic
Dalmatian Easter bread
     Origin: Croatia
Dutch New Year Doughnuts
     Origin: Netherlands
Dominican Chicken Stew
     Origin: Dominican Republic
Djibouti Rice
     Origin: Djibouti
Danish Cheese Open Sandwich
     Origin: Denmark
Deviled Carp
     Origin: Hungary
Danish Open-faced Herring Sandwich
     Origin: Denmark
Dutch Easter Bread
     Origin: Netherlands
Dried Apricot Leather
     Origin: Middle East
Djibouti Soup
     Origin: Djibouti
Duck Casserole
     Origin: Cyprus
Dried Apricot Leather Dessert
     Origin: Bahrain
Danish Roast Pork with Potatoes and
Parsley Sauce

     Origin: Denmark
Duck Parmentier
     Origin: France
Deku Delight
     Origin: DR-Congo
Dee Salmon Fish Cakes
     Origin: Welsh
Drover's Pie
     Origin: Welsh
Duck Rillettes
     Origin: France
Duck, Pork and Raspberry Terrine
     Origin: Welsh
Dominican Cottage Pie
     Origin: Dominican Republic
Danish Almond Rice Pudding
     Origin: Denmark
Doner Kebab Wrap
     Origin: Turkey
Dalmatian Beef Stew with Prunes and
Apples

     Origin: Croatia
Danish Roast Beef Open Sandwich
     Origin: Denmark
Dry Fish Chutney
     Origin: India
Dish of Small Fish
     Origin: Roman
Danish Rye Bread
     Origin: Denmark
Deep-fried Fish Balls
     Origin: Guinea-Bissau
Duck with Sauerkraut
     Origin: Croatia
Danish Red Berry Pudding
     Origin: Denmark
Duck with Cabbage and Cowberry
     Origin: Russia
Duck with Olives
     Origin: Spain
Durian Tempoyak
     Origin: Malaysia
Deep-fried Carnival Pastry
     Origin: Luxembourg
Deep Fried Battered Beans
     Origin: Portugal
Dandelion Salad
     Origin: France
Dry Burmese Pork Curry
     Origin: Myanmar
Dominican Rice and Pineapple Drink
     Origin: Dominican Republic
Djibouti Samosas
     Origin: Djibouti
Dry Burmese Pork Curry II
     Origin: Myanmar
Dissolved Bread
     Origin: England
Dominican Stew
     Origin: Dominican Republic
Duck Eggs in Cheese
     Origin: Welsh
Dried Fruit Pickle
     Origin: Welsh
Dog Sauce
     Origin: Martinique
Dried Prawn Curry
     Origin: India
Dutch Peanut Sauce
     Origin: Netherlands
Dog Sauce
     Origin: Guadeloupe

Page 6 of 6

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