FabulousFusionFood's Recipes Beginning with 'C' Home Page

Decorative capital B on background. Decorative capital 'C' on recipe ingredient background.
Welcome to FabulousFusionFood's List of Letters Beginning with the Letter 'C' Page — This page is part of a series of pages that help you navigate this site. Here you will find a list of all the recipes on this site beginning with the letter 'B'. I've concatenated the English names with the original name, so if either start with the letter C they will be presented here.


You can also look through this site's List of Spices; List of Culinary Herbs; List of Edible Wild Foods; List of Edible Flowers and the Glossary of Culinary Terms.

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If you don't fancy trawling through an alphabetical list of recipes, you can use the search system below to perform a more focussed search:



The alphabetical list of all the recipes on this site beginning with the letter 'C' follows, (limited to 100 recipes per page). There are 2072 recipes in total:

Page 1 of 21


Chocolate and Hazelnut Spread
     Origin: France
Camus artichokes with Breton sauce
     Origin: France
Cassava Fritters
     Origin: Colombia
Cornmeal Polemnta
     Origin: Abkhazia
Camel tagine with dried apricots
     Origin: Western Sahara
Coconut Cabbage
     Origin: India
Coconut and Sugar Biscuits
     Origin: Sao Tome
Chicken with Rujak Gravy
     Origin: Indonesia
Cassava Leaf Stew
     Origin: Burundi
Colombian Ajiaco
     Origin: Colombia
Chicken in Creamy Coconut
     Origin: Malaysia
Cassava Porridge
     Origin: Burundi
Cuban Creole Stew
     Origin: Cuba
Cassava Sticks
     Origin: Central Africa
Cassava Sticks
     Origin: Moldova
Carrot Starter
     Origin: Tunisia
Cameroonian-style Cassava Sticks
     Origin: Cameroon
Cameroonian-style Cassava Sticks
     Origin: British
Chicken in Coconut Milk
     Origin: Madagascar
Cod with Orange
     Origin: Spain
Cod with Orange
     Origin: England
Chicken with Nut Sauce
     Origin: Abkhazia
Cod with Raisins and Pine Nuts
     Origin: Spain
Chicken Curry
     Origin: Vietnam
Chicken, Beans and Couscous
     Origin: Mauritania
Cod with Onions and Almonds, Canary
Style

     Origin: Spain
Cëebu Jen II
     Origin: Senegal
Chicken Wings with Mustard
     Origin: Spain
Cassava Bread
     Origin: Saint Vincent
Cà Ri Gà
     Origin: Vietnam
Curried meatballs
     Origin: Spain
Camarthen Gingerbread
     Origin: Welsh
Chicken Casserole with Cumin
     Origin: Angola
Crab-Stuffed Fritters
     Origin: Puerto Rico
Classic Bavarian Cheesecake
     Origin: Germany
Caadriyad
     Origin: Somalia
Carrots with Cumin Sauce
     Origin: Roman
Cowpea Fritters
     Origin: Mali
Caakiri
     Origin: West Africa
Carrots, Another Way VI
     Origin: Roman
Coconut Kisses
     Origin: Brazil
Cabbage and Bacon
     Origin: Ireland
Cucumber with Fennel Seed
     Origin: Roman
Christmas Biscuits
     Origin: Welsh
Cabbage and Potato Favourite
     Origin: Ireland
Chicken Forcemeat, Another Way
     Origin: Roman
Chicken Breasts with Ginger and
Cardamom

     Origin: Madagascar
Cabbage Au Gratin
     Origin: Montserrat
Crane or Duck, Another Way
     Origin: Roman
Curried Blanquettes of Lamb
     Origin: Cote dIvoire
Cabbage Jambalaya
     Origin: Cajun
Celery Purée
     Origin: Roman
Cape Malay Curry
     Origin: South Africa
Cabbage in Coconut Milk Gravy
     Origin: Malaysia
Cold Sauce for Boiled Wild Boar,
Another Way

     Origin: Roman
Cape Malay Curry Powder
     Origin: South Africa
Cabbage Soup
     Origin: Manx
Cold Asparagus Dish with Woodock
     Origin: Roman
Curried Meat Loaf
     Origin: South Africa
Cabbage Soup with Spicy Meatballs
     Origin: Liberia
Cuttlefish, Another Way
     Origin: Roman
Chicken in Fried Bread Rolls
     Origin: Guadeloupe
Cabbage with Chicken
     Origin: Guyana
Cameroonian Alloco
     Origin: Cameroon
Chicken with Bulgur Wheat
     Origin: Burundi
Cabiche de Pescado
     Origin: Ecuador
Clams with Orange Sauce
     Origin: Spain
Cheese Balls
     Origin: Aruba
Cabbage Stew
     Origin: England
Cheese and Tomato Paste
     Origin: Spain
Cake in the Style of Guinea-Bissau
     Origin: Guinea-Bissau
Cabri aux Gombos et Patates Douces
     Origin: Senegal
Cameroonian Aloco
     Origin: Cameroon
Chocolate Cake with Fruit
     Origin: Brazil
Cabri farci, façon afar
     Origin: Djibouti
Curried Potatoes
     Origin: India
Cashew Nut Cake
     Origin: Aruba
Cabri Massalé
     Origin: Reunion
Cambodian Fish Amok
     Origin: Cambodia
Creole Black Pudding
     Origin: French Guiana
Cabrito com Inhame
     Origin: Cape Verde
Cod with Anchovies
     Origin: Sweden
Creole Black Pudding
     Origin: Guadeloupe
Cacık
     Origin: Turkey
Celery and Leeks
     Origin: Roman
Coffee Pudding
     Origin: Ecuador
Caca boeuf
     Origin: Guadeloupe
Cornmeal Fritters
     Origin: Dominican Republic
Czech Potato Dumplings
     Origin: Czech
Caccabinam Fusilem
     Origin: Roman
Coconut Rice
     Origin: Dominica
Chicken Breasts with Lemon and Spinach
Pasta

     Origin: Welsh
Caccabinam Minorem
     Origin: Roman
Caribbean Yellow Rice
     Origin: Cuba
Condensed Milk Toffees
     Origin: Brazil
Cacen Blât Cwrens Duon
     Origin: Welsh
Chicken with Saffron Rice
     Origin: Spain
Christmas Mincemeat
     Origin: Welsh
Chicken with Rice, Guatemalan Style
     Origin: Guatemala
Chadian Fish Kebabs
     Origin: Chad

Page 1 of 21

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