Sprigs of oregano
Origanum
vulgare.
Welcome to the summary page for FabulousFusionFood's Herb guide to Oregano along with all the Oregano containing recipes presented on this site, with 422 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain Oregano as a major herb flavouring.
This page is a continuation of the list of herb recipes including Oregano held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Oregano Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain Oregano as a major herb flavouring.
This page is a continuation of the list of herb recipes including Oregano held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Oregano Containing Recipes entry on this site.
The alphabetical list of all Oregano recipes on this site follows, (limited to 100 recipes per page). There are 422 recipes in total:
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| Japanese Curry Powder II Origin: Japan | Microwave Chicken Kebabs Origin: Britain | Pargo rojo frito (Fried Red Snapper) Origin: Dominican Republic |
| Köttf�°C4;rs och olivpaj (Mince and Olive Pie) Origin: Sweden | Microwave Jambalaya Origin: Britain | Pasilla Mole Origin: Britain |
| Karabakh Khorovats (Skewered Pork with Pomegranate Syrup) Origin: Azerbaijan | Microwave Meatballs in Chilli Sauce Origin: American | Pasta con Cece (Pasta Soup with Chickpeas) Origin: San Marino |
| Kleftiko (Lamb in the Oven) Origin: Cyprus | Microwave Spaghetti with Garlic Sausage Origin: Britain | Pastelles Origin: Trinidad |
| Kokoretsi Origin: Greece | Minutal ex Iecineribus et Pulmonibus Leporis (Hare's Liver and Lights Ragout) Origin: Roman | Patellam tyrotaricham ex quocumque salso volueris (A Dish of Cheese and Whichever Salt Fish you Wish) Origin: Roman |
| Kotor Bay Stewed Fish Origin: Montenegro | Minutal marinum (Seafood Fricassee) Origin: Roman | Patina de Apua (A Dish of Anchovies) Origin: Roman |
| Kuzu Pirzola (Turkish-style Lamb Chops) Origin: Turkey | Minutal Terentinum (Terentine Ragout) Origin: Roman | Patina de pisciculis (Dish of Small Fish) Origin: Roman |
| Kyufteta (Barbecued Pork and Beef Patties) Origin: Bulgaria | Mistura de especiarias (Portuguese Spice Mix) Origin: Portugal | Patina solearum (Patina of Sole in a Herb Sauce) Origin: Roman |
| La Bandera Dominicana (The Dominican Flag) Origin: Dominican Republic | Mojo Marinade Origin: Cuba | Patina Solearum ex Ovis (A Dish of Soles with Eggs) Origin: Roman |
| Laganophake (Lentil Stew) Origin: Roman | Molho de Piri-Piri (Mozambican Peri-peri Sauce) Origin: Mozambique | Patina zomoteganon (Fish Fillets with Leek and Coriander) Origin: Roman |
| Lamb doner Origin: Britain | Molho do piri piri (Protuguese Piri-piri sauce) Origin: Portugal | Peas and Rice Origin: Turks Caicos |
| Lamb Stifado Origin: Cyprus | Molho peri-peri moçambicano (Mozambican peri-peri sauce) Origin: Mozambique | Pepián Origin: Guatemala |
| Lasagne al Forno Origin: Italy | Mongolian Spice Origin: Mongolia | Peri-peri Prawn Pasta Origin: South Africa |
| Lechón (Puerto Rican Roast Pork) Origin: Puerto Rico | Montserratian Jerk Seasoning Origin: Montserrat | Pernil (Puerto Rican Roast Pork) Origin: Puerto Rico |
| Leftovers Lamb Ragu Origin: Britain | Mozzarella-stuffed Mushrooms Origin: British | Pernil (Puerto Rican Roast Pork) Origin: Puerto Rico |
| Lemóni pshtó patátes (Greek Lemony Roasted Potatoes) Origin: Greece | Mullet Soup Origin: Cornwall | Picadillo Origin: Cuba |
| Leporem farsilem (Stuffed Roast Hare with White Sauce) Origin: Roman | Murenam aut Anguillas vel Mulos (Moray Eels and Eels or Mullets) Origin: Roman | Pickled Baby Corn Origin: America |
| Leporem Farsilem (Stuffed Hare) Origin: Roman | Mushrooms à la Greque Origin: France | Pig Tail Bouillon with Dumplings Origin: Saint Lucia |
| Locrio (Dominican One-pot Chicken and Rice) Origin: Dominican Republic | Nali Sauce (Piri-piri Sauce) Origin: Malawi | Pique (Puerto Rican Spiced Vinegar) Origin: Puerto Rico |
| Locustas Assas sic Facies (Roast Lobster is Made Thus) Origin: Roman | Nigerian Uziza Ribs Origin: Nigeria | Piroshki Origin: Russia |
| Macedonian Souvlaki Origin: North Macedonia | Noisettes of Lamb Origin: Britain | Pisam Adulteram Versatilem (Peas or Beans à la Vitellus) Origin: Roman |
| Maharggwe (Vegetables and Beans) Origin: Burundi | Numb-fish (Electric Ray) Origin: Roman | Pisam Farsilem (Pressed Peas) Origin: Roman |
| Mahluta �°C7;orbası (Red Lentil Soup) Origin: Turkey | Ofellae Aprogineo (Starters in the Manner of Wild Boar) Origin: Roman | Pisces Frixos Cuiusumque (Fried Fish, of Any Kind) Origin: Roman |
| Mallorcan-style Easter Lamb Origin: Britain | Olla de Carne Origin: Costa Rica | Pisces Zomoteganon II (Fish Stewed in its Own Juice) Origin: Roman |
| Manos de Cerdo a la Peruana (Peruvian-style Pig's Trotters) Origin: Peru | Onion Soup Mix Origin: American | Pisum Indicum (Indigo Peas) Origin: Roman |
| Marinade Verte (Green Seasoning) Origin: Saint Barthelemy | Pão de Ervas (Herbed Sourdough Bread) Origin: Brazil | Pizza (Made Without Yeast) Origin: Argentina |
| Marinade Verte (Green Seasoning) Origin: Saint-Martin | Paella de Carne de Caza (Bushmeat Paella) Origin: Equatorial Guinea | Pizza alla Marinara Origin: Italy |
| Marinade Verte (Green Seasoning) Origin: Sint Maarten | Paella de Pintada (Guineafowl Paella) Origin: Equatorial Guinea | Pizza alla Rustica Origin: Italy |
| Marinara Pizza Origin: Italy | Paella Valencia Origin: Spain | Pizza Sauce Origin: Italy |
| Mexican Beef Tostada Origin: Mexico | Panamanian Adobo Seasoning Origin: Panama | Pizza Tonno e Cipolla (Tuna and Onion Pizza) Origin: Italy |
| Mexican Fish Rub Origin: Mexico | Panamanian Sancocho Origin: Panama | Pó de Caril São Tomé (Sao Tomean Curry Powder) Origin: Sao Tome |
| Mexican Pork'n'Beans Origin: American | Panamanian Sazon Origin: Panama | Polenta aux Herbes (Herbed Polenta) Origin: Guinea |
| Mexican-style Chilli Ribs Origin: South Africa | Papadzules Origin: Mexico | |
| Mexican-style Steaks with Avocado Salsa Origin: British | Pargo con Tomate (Snapper with Tomato) Origin: Colombia |
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