Chive plants (Allium schoenoprasum) growing in a pot..
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Chives along with all the trcipes employing Chives presented on this site, with 281 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Chives recipes added to this site.
These recipes, all contain Chives as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Chives held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Chives Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Chives recipes added to this site.
These recipes, all contain Chives as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Chives held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Chives Culinary Term entry on this site.
The alphabetical list of all Chives recipes on this site follows, (limited to 100 recipes per page). There are 281 recipes in total:
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| Pudding and Souse Origin: Barbados | Sauce Chivry Origin: France | Street Food Pad Thai Origin: Thailand |
| Pullum Oxyzomum (Chicken with Piquant Sauce) Origin: Roman | Saws Rhython (Cockle Sauce) Origin: Welsh | Stuffed Chicken Roll-ups Origin: Cornwall |
| Rôti de Lapin aux Herbes (Roast Rabbit with Herbs) Origin: France | Sea Spaghetti and Carrot Salad Origin: Ireland | Stuffed Plaice Swirls Origin: Britain |
| Rich Herb Pastry Origin: Britain | Seafood-stuffed Morel Mushrooms Origin: America | Succotash Origin: Equatorial Guinea |
| Rillettes de canard (Duck Rillettes) Origin: France | Senegalese Lemon Soup Origin: Senegal | Tartare Sauce Origin: Britain |
| Risoto Cranc Celtaidd a Chorgimychiaid Bae Ceredigion (Risotto of Celtic Crab and Cardigan Bay Prawns) Origin: Welsh | Shattoo Water Origin: Dominica | Tarten Oen a Bricyll gyda Crwst Persli (Lamb and Apricot Pie with Parsley Crust) Origin: Welsh |
| Risoto o Ddail Poethion a Pherlysiau Gwyllt (Risotto of Nettles and Wild Herbs) Origin: Welsh | Shav (Cold Polish Sorrel Soup) Origin: Poland | Tatws Stwns Cennin gyda Garlleg a Chennin Syfi (Mashed Potatoes with Leeks, Garlic and Chives) Origin: Welsh |
| Risotto of nettles and wild herbs Origin: Cape Verde | Sibirskie Jeskimosy (Siberian Huskies) Origin: Siberia | Teisennau Eog Dyfrdwy (Dee Salmon Fish Cakes) Origin: Welsh |
| Roast Fillet of Beef Origin: Britain | Singapore Hokkien Mee Origin: Singapore | The Broon's Clapshot Origin: Scotland |
| Roast Loin of Pork a la Provencale Origin: France | Sint Maarten Stewed Saltfish Origin: Saint-Martin | The Prince of Wales' Sauce Origin: Britain |
| Roast Turkey with Herbs Origin: Britain | Smoked Fish Stew Origin: Ancient | The Ultimate Roast Turkey Origin: Britain |
| Rostbraten Mit Pilzfulle (Roast Beef with Mushroom Stuffing) Origin: Germany | Smoked Salmon and Cream Cheese Pâté Origin: Britain | Three-cheese Terrine Origin: Andorra |
| Rumbledethumps Origin: Scotland | Smoked Salmon Cheesecake Origin: Ireland | Timbales Milanaise (Milanese Timbales) Origin: Britain |
| Sabzi Polo (Herbed Rice) Origin: Iran | Smoky Mushroom and Chickpea Fajitas with Charred Spring Onion Salsa Origin: British | Trinidad Chicken Pelau Origin: Trinidad |
| Sabzi Polo ba Mahi (Fried Fish with Saffron and Herb Rice) Origin: Iran | Smörgåstårta (Swedish Savoury Sandwich Cake) Origin: Sweden | Trinidadian Crab Backs Origin: Trinidad |
| Saffron Milk Cap Fricassee Origin: Britain | Smørbrødterte (Norwegian Savoury Sandwich Cake) Origin: Norway | Vaca Atolada (Beef Ribs with Cassava) Origin: Brazil |
| Saint Martin Poulet de Colombo Origin: Sint Maarten | South African Potato Salad Origin: South Africa | Velvet Mushroom Pâté Origin: Britain |
| Saint Martin Poulet de Colombo Origin: Saint-Martin | Spanish Summer Soup Origin: Britain | Versatus Broun Origin: England |
| Saint Martin Sauce Chien Origin: Saint-Martin | Spiced Mackerel with Horseradish Potato Salad Origin: Britain | Vichyssoise (Vichyssoise Soup) Origin: France |
| Salad Madarch, Cennin ac Eog (Salmon, Mushroom and Leek Salad) Origin: Welsh | Spicy Beef and Longevity Noodles Origin: China | Victorian Beef Kofta Curry Origin: Anglo-Indian |
| Salade de Pissenlit (Dandelion Salad) Origin: France | Spicy Tuna and Herb Fried Rice Origin: Britain | Whisky and Mustard Sauce Origin: Scotland |
| Salmagundi Origin: Britain | Spider-crab Salad with Cornish Earlies Origin: Britain | White Crab and Cabbage Shanghai Buns Origin: China |
| Salmon Tostadas Origin: Fusion | St Helena Crab Soup Origin: St Helena | White Fish with Fennel Origin: Britain |
| Sareng Thongba (Manipuri Catfish Curry) Origin: India | Stewed Beef in Coconut Milk with Dumplings Origin: Trinidad | Wild Food Stalks with Garlic and Butter Origin: Britain |
| Sauce au Citron (Lemon Sauce) Origin: France | Stilton and Port Pâté Origin: Britain | Wild Greens Soup Origin: Britain |
| Sauce Chien Origin: Saint Barthelemy | Stoved Chicken Origin: Scotland | Wyau Hwyaden Mewn Caws (Duck Eggs in Cheese) Origin: Welsh |
| Sauce Chien Origin: Sint Maarten | Stovies Origin: Scotland | Yi Mein (Longevity Noodles) Origin: China |
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