FabulousFusionFood's European Recipes 7th Page
The map of Europe with the four regions of Europe, according to the UN geoschemeclassification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 4869 recipes in total.
These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.
This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.
These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.
This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.
The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 4869 recipes in total:
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| Brandy Truffles Origin: British | Brown Stock Origin: Britain | Butter Pie Origin: England |
| Bratwurst im Bier, Berin-art (Bratwurst in Beer, Berlin Style) Origin: Germany | Brown Sugar Brine for Turkey Origin: Britain | Buttercream Filling Origin: British |
| Braune Kuchen (Brown Biscuits) Origin: Germany | Brown Thickening for Sauces Origin: Britain | Buttercream Icing Origin: Britain |
| Bread and Butter Pudding Origin: British | Bruet Sarcenes (Saracen Brewet) Origin: England | Buttered Alexanders Origin: Britain |
| Bread and Butter Pudding II Origin: British | Brungiel Mimli (Stuffed Aubergine) Origin: Malta | Buttered Colle-floure (Buttered Cauliflower) Origin: Britain |
| Bread Panada Origin: Britain | Brunsli (Swiss Brownies) Origin: Switzerland | Buttered Crab Origin: England |
| Bread Sauce Origin: Britain | Bruscandoli Frittata (Hop Shoot Frittata) Origin: Italy | Buttered Dulse Origin: Britain |
| Bread Sauce I Origin: Britain | Bruschetta topped with Lemon Ricotta and Winter Chanterelles Origin: Britain | Buttered Fireweed Shoots (Buttered Rosebay Willowherb Shoots) Origin: Britain |
| Bread Sippets Origin: Britain | Brussels Sprouts with Chestnuts Origin: British | Buttered Ground Elder Origin: Sweden |
| Breaded Chicken of the Woods with Wild Garlic and Walnut Mayonnaise Origin: Germany | Bryndons Origin: England | Buttered Petalonia Origin: Britain |
| Brenneslekake (Norwgian Nettle and Honey Cake) Origin: Norway | Bucatini con Rana Pescatrice (Bucatini with Monkfish) Origin: Italy | Buttered Rosebay Willowherb Greens Origin: Britain |
| Brennesselszopp (Nettle Soup) Origin: Luxembourg | Buchty (Poppy Seed Buns) Origin: Czech | Buttered Sea Aster Origin: British |
| Breton Kari (Breton Curry Power) Origin: France | Buckwheat Kasha Origin: Ukraine | Buttered Wortes (Buttered Greens) Origin: England |
| Bretonne Sauce Origin: Britain | Budget Christmas Pudding Origin: British | Butterflied Lamb Shoulder with Salsa Verde Origin: Britain |
| Brewet of Almayn (Bruet of Almonds) Origin: England | Bukkeande Origin: England | Butterfly Cakes Origin: Britain |
| Brewet of Ayrenn (Scrambled Eggs) Origin: England | Bulgarian Beef and Potato Moussaka Origin: Bulgaria | Butterfly Chops with Redcurrant Glaze Origin: Britain |
| Bricher Muesli Origin: Switzerland | Bulgarian Tarhana Soup Origin: Bulgaria | Butterfly Cupcakes Origin: Britain |
| Brined Cabbage Sarma Origin: North Macedonia | Bulgur Pilaf Origin: Turkey | Butterfly Lamb with Balsamic Vinegar and Mint Origin: British |
| Brinjal Bhaji Origin: Britain | Bulvinial Blynai (Lithuanian Potato Pancakes) Origin: Lithuania | Buttermilk Bread Origin: Scotland |
| Brioche Mousseline (Brioche Loaf) Origin: France | Bunny Biscuits Origin: Britain | Butternut Squash and Feta Cheese Pizza Origin: British |
| Brioche Raisin Snails Origin: Denmark | Bunuelitos de Bacalao (Cod Fritters) Origin: Spain | Butterscotch Origin: Britain |
| British Pumpkin Pie Origin: British | Burdock Flower Stem Gobi Origin: Britain | Butterscotch Apple Pie Origin: Scotland |
| Broas de Mel (Madeira Molasses Biscuits) Origin: Portugal | Burdock Pickles Origin: Britain | Butterscotch Biscuits Origin: Scotland |
| Broccoli à la Polonaise Origin: Britain | Burdock Root Flour Origin: Britain | Butterscotch Bread Pudding Origin: Scotland |
| Broccoli and Stilton Soup Origin: Britain | Burdock Root Flour Bread Origin: Britain | Butterscotch Self-saucing Puddings Origin: British |
| Broccoli Pasty Origin: England | Burdock Root Flour Pancakes Origin: Britain | Buttery Onion Squares Origin: Ireland |
| Brochettes à la Normande (Normandy Brochettes) Origin: France | Burek Origin: Bosnia | Byrek me Spinaq (Spinach Pie) Origin: Albania |
| Brodet na Dalmatinski Nacin (Fish, Dalmatian Style) Origin: Serbia | Burrebrede Origin: Scotland | Bœuf à la bretonne (Breton-style beef) Origin: France |
| Brodo di Carne (Italian Meat Stock) Origin: Italy | Bursen Origin: England | c (Zama) Origin: Moldova |
| Broiled Whiting Origin: Britain | Burseu (A Dish of Minced Meat) Origin: England | c (Fondant Icing) Origin: British |
| Brown Oatmeal Bread Origin: Britain | Bursews Origin: England | c (Groaty Pudding) Origin: England |
| Brown Rice with Kombu Origin: Ireland | Bury Simnel Cake Origin: England | Cabbage and Bacon Origin: Ireland |
| Brown Sauce Origin: Britain | Bustrengo Origin: Italy | |
| Brown Shrimp Soup with Crisp Sesame Croûtons Origin: British | Bustrengo Origin: San Marino |
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