FabulousFusionFood's Cook's Guide for Essence/Extract 2nd Page

Vanilla extract in a glass bowl Vanilla extract in a glass bowl.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Essence/Extract along with all the trcipes employing Essence/Extract presented on this site, with 960 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Essence/Extract recipes added to this site.

These recipes, all contain Essence/Extract as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Essence/Extract held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Essence/Extract Culinary Term entry on this site.


The alphabetical list of all Essence/Extract recipes on this site follows, (limited to 100 recipes per page). There are 960 recipes in total:

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Benne-seed Wafers
     Origin: West Africa		Bolo Pretu
(Sint Eustatian Black Cake)
     Origin: Sint Eustatius		Cacen Iogwrt Afal a Sinamwn
(Apple and Cinnamon Yoghurt Cake)
     Origin: Welsh
Biezpienmaize
(Latvian Smoked Sprat Salad)
     Origin: Latvia		Bonfire Brownies
     Origin: Britain		Cacen Siocled
(Chocolate Cake)
     Origin: Welsh
Bilberry and Cowberry Pie
     Origin: British		Bonfire Ginger and Apple Layer Cake
     Origin: British		Cacennau Bach Jam
(Jam Cheese Tarts)
     Origin: Welsh
Bilberry Cheese Tart
     Origin: Britain		Bonnie Prince Pudding
     Origin: Scotland		Cajun Fig and Pecan Pie
     Origin: Cajun
Bilberry Ice Cream
     Origin: Britain		Boston Cream Pie Cheesecake
     Origin: America		Cake aux Raisins Sec
(Sweet Raisin Buns)
     Origin: Senegal
Bilberry Sherbet
     Origin: America		Bourbon Pumpkin Cheesecake
     Origin: America		Calf's Foot Flummery
     Origin: American
Birds' Nest Cupcakes
     Origin: American		Bran Muffins
     Origin: New Zealand		California Citrus Cupcakes
     Origin: American
Bisgedi Ceirch Euraidd
(Golden Oat Biscuits)
     Origin: Welsh		Brandy Butter
     Origin: Britain		Canadian butter tarts
     Origin: Canada
Bisgedi Cymreig
(Welsh Biscuits)
     Origin: Welsh		Brazo de Reina
(Dulce de Leche Swiss Roll)
     Origin: Chile		Candy Cane Cheesecake
     Origin: American
Bisgedi Nadolig
(Christmas Biscuits)
     Origin: Welsh		Brazo Gitano
(Puerto Rican Swiss Roll)
     Origin: Puerto Rico		Candy Corn
     Origin: American
Bissap du Burkina Faso
(Burkinabe Hibiscus Flower Drink)
     Origin: Burkina Faso		Brenneslekake
(Norwgian Nettle and Honey Cake)
     Origin: Norway		Canella Biscuits
     Origin: Britain
Black Cake
     Origin: Jamaica		Brooklyn Cheesecake
     Origin: American		Canh Chua Gà
(Chicken Sour Soup)
     Origin: Vietnam
Black Forest Cheesecake Delight
     Origin: American		Brown Butter Sauce
     Origin: Britain		Cannoli Cake
     Origin: American
Black Forest Microwave Pudding
     Origin: Britain		Brown Caper Sauce
     Origin: Britain		Cantucci Biscotti
     Origin: Italy
Black Forest Passover Brownies
     Origin: Jewish		Brown Matelotte Sauce
     Origin: Britain		Caper Sauce for Fish
     Origin: Britain
Black Magic Cake
     Origin: American		Brown Oyster Sauce
     Origin: Britain		Cappuccino Chocolate Cheesecake
     Origin: American
Blackberry and Almond Cake
     Origin: Britain		Brown Sugar Cashew Snacking Cake
     Origin: Britain		Caramels
     Origin: Britain
Blackberry and Almond Snacking Cake
     Origin: Britain		Brownie Swirl Cheesecake
     Origin: American		Caraway Seed Cake
     Origin: Britain
Blackberry Ice Cream
     Origin: American		Budin de Pan
(Puerto Rican Bread Pudding)
     Origin: Puerto Rico		Cardinal Sauce
     Origin: Britain
Blackberry Sherbet
     Origin: American		Bunny Corn
     Origin: American		Carob Cake
     Origin: Fusion
Blackberry-iced Biscuits
     Origin: Britain		Butter Tarts
     Origin: England		Carob-Chestnut Fudge
     Origin: Britain
Blackcurrant Ice Cream
     Origin: Britain		Buttercream Filling
     Origin: Britain		Carrageen Chocolate Jelly
     Origin: Ireland
Blan Manje
     Origin: Haiti		Butterfly Cakes
     Origin: Britain		Carrot Cake
     Origin: Britain
Blintzes with Cream Cheese and
Cinnamon
     Origin: Jewish		Butterfly Cupcakes
     Origin: Britain		Carrot Cake Pancakes II
     Origin: Britain
Blitz Kuchen
(Lightning Cake)
     Origin: Germany		Butterscotch
     Origin: Britain		Carrot Cake with Mango
     Origin: American
Blueberry Cheese Tart
     Origin: Britain		Butterscotch Biscuits
     Origin: Scotland		Cassata alla Siciliana
     Origin: Italy
Blueberry Cupcakes
     Origin: Britain		Butterscotch Bread Pudding
     Origin: Scotland		Cassata Siciliana II
(Sicilian Cassata II)
     Origin: Ireland
Blueberry Ice Cream
     Origin: American		Caadriyad
(Vermicelli and Raisins)
     Origin: Somalia		Cassava Cake
     Origin: Liberia
Blueberry Sherbet
     Origin: American		Caakiri
     Origin: West Africa		Cassava Pone
     Origin: Bahamas
Bojo
(Suriname Cassava and Coconut Cake)
     Origin: Suriname		Caca boeuf
(Beef Patties)
     Origin: Guadeloupe		Cassava Pone
     Origin: Guyana
Bolo de Chocolate com Frutas
(Chocolate Cake with Fruit)
     Origin: Brazil		Cacen Byrbryd Mwyar Duon mewn Ffrïwr
Aer
(Blackberry Air Fryer Snacking Cake)
     Origin: Welsh		Cassava Pudding
     Origin: Solomon Islands
Bolo di Dadel
(Date Cake)
     Origin: Curacao		Cacen Ddathlu Tŷ Fferm
(Farmhouse Celebration Cake)
     Origin: Welsh		Cassava Pudding
     Origin: Vanuatu
Bolo Polana
(Cashew Nut Cake)
     Origin: Aruba		Cacen Ffenestr Rhosyn a Phistasio
(Rose and Pistachio Battenberg)
     Origin: Welsh
Bolo Preto
(Aruban Black Cake)
     Origin: Aruba		Cacen Gwaedoren Dydd Gwyl Dwynwen
(Blood Orange Cake for St Dwynwen's Day)
     Origin: Welsh

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