FabulousFusionFood's Christmas Recipes 4th Page
Christmas gifts and decorations.
Welcome to FabulousFusionFood's Christmas Recipes — This is the first in my occasional series on festival foods and dishes. Though considered a Christian festival these days Christmas is basically the Northern European mid-winter festival in a different guise. There are Slavic, Celtic and Germanic versions of this festival and the Celts certainly had a mid-winter feast where they would eat all the season's surplus product. Partly this was to have some fun during the darkest part of the year but it was also meant as a way of blackmailing the gods. A case of 'if you don't bring Spring early we're going to starve and whose going to worship you then!' In many ways it's hardly surprising that just about every culture has some kind of midwinter festival. Here I'm presenting Christmas or Midwinter fare down the ages, finishing-off with all the recipes you will need for a traditional 'turkey and trimmings' Christmas dinner.
Christmas is such an important celebration in the Christian calendar that it is sometimes hard to remember that it has it's origins in the pagan midwinter festivals of the temperate Northern Hemisphere. Indeed, the British Puritans of the 17th century did not count Christmas amongst the Christian feasts and sought to have it expunged from the annual list of feasts. But Christmas as a midwinter festival has such ancient and deep-rooted traditions that even the puritans were unable to eliminate the tradition.
This is a continuation of the recipes listings for Christmas (the echo 4th ?> page in fact). With over 500 recipes in total, the recipes have had to be broken down into a number of individual pages, which you can scroll through below. If you would like to learn a little more about Christmas itself and the cookery traditions associated with it, then please go to the first listing page for these Christmas recipes for the main information page. Here you will get just a list of the additional Christmas recipes available on this site.
Christmas is such an important celebration in the Christian calendar that it is sometimes hard to remember that it has it's origins in the pagan midwinter festivals of the temperate Northern Hemisphere. Indeed, the British Puritans of the 17th century did not count Christmas amongst the Christian feasts and sought to have it expunged from the annual list of feasts. But Christmas as a midwinter festival has such ancient and deep-rooted traditions that even the puritans were unable to eliminate the tradition.
This is a continuation of the recipes listings for Christmas (the echo 4th ?> page in fact). With over 500 recipes in total, the recipes have had to be broken down into a number of individual pages, which you can scroll through below. If you would like to learn a little more about Christmas itself and the cookery traditions associated with it, then please go to the first listing page for these Christmas recipes for the main information page. Here you will get just a list of the additional Christmas recipes available on this site.
The alphabetical list of all the Christmas recipes on this site follows, (limited to 100 recipes per page). There are 495 recipes in total:
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| Mousseline Sauce Origin: France | Pennywise Fruit Cake Origin: British | Rich Rum Truffles Origin: British |
| Mrs Black's Plum Pudding Origin: Scotland | Penzance Cake II Origin: England | Richlieu Sauce Origin: British |
| Mulled Mead Origin: Roman | Peppermint Patties Origin: American | Ris à l'Amande (Danish Almond Rice Pudding) Origin: Denmark |
| Mulled Wine Cheesecake II Origin: Britain | Perfect Mashed Potatoes Origin: Britain | Risengrød (Rice Porridge) Origin: Denmark |
| Mulled Wine Sorbet Origin: Britain | Perfect Roast Potatoes Origin: Britain | Riwlâd Siocled Nadoligaidd (Christmas Chocolate Roulade) Origin: Welsh |
| Mulled Wine Yule Stump Cake Origin: Britain | Pesto Pastry Stars Origin: British | Riyenu (Chamorro Stuffing) Origin: Guam |
| Mulled Winter Fruit Crumble Origin: Britain | Pinafal wedi Piclo (Pickled Pineapples) Origin: Welsh | Roast Chestnuts Origin: Britain |
| Murrumbidgee Cake Origin: Australia | Pineapple and Carnation Fruit Cake Origin: Britain | Roast Christmas Duck with Honey-five-spice Glaze Origin: Fusion |
| My Lady of Portlandàs Mince Pyes Origin: Britain | Pink-brined Turkey Origin: American | Roast Duck Breasts with Prunes and Armagnac Origin: Britain |
| Nevis-style Turkey Roti Origin: Saint Kitts | Piparkökur (Icelandic Pepper Biscuits) Origin: Iceland | Roast Goose Stuffed with Mashed Potato Origin: Fusion |
| New Year's Eve Meringue Roulade Origin: Britain | Plum Cake Origin: Britain | Roast Vegetables Origin: England |
| Nigerian Chicken Gravy Origin: Nigeria | Podin Nadelik (Cornish Stout and Marmalade Christmas Pudding) Origin: Britain | Rum and Raisin Caramel Sauce Origin: British |
| Non-alcoholic Glögg Origin: Sweden | Pois d'Angole (Pigeon Peas) Origin: Guadeloupe | Rum Butter Origin: Britain |
| Ofam (Ripe Plantain Loaf) Origin: Ghana | Polvorones de Canela (Cinnamon Shortbread) Origin: Spain | Rum Cake Origin: British Virgin Islands |
| Old-fashioned Yule Cake Origin: Britain | Pomegranate Molasses Glazed Carrots with Pistachios Origin: Fusion | Rum Cake Origin: US Virgin Islands |
| Orange Crumble Mince Pies Origin: Britain | Ponche de Creme Origin: Trinidad | Saba Spice Cake Origin: Saba |
| Orange Mincemeat Origin: Britain | Pork and Veal Terrine Origin: Britain | Sage and Onion Stuffed Monkfish Origin: Britain |
| Orange-glazed Ham with Mustard Cream Origin: Canada | Pressure Cooker Steamed Fruit Pudding Origin: Britain | Saint Vincent Black Cake Origin: Saint Vincent |
| Orenau wedi Llenwi (Stuffed Oranges) Origin: Welsh | Prosciutto and Parmesan Grissini Origin: British | Salmon with Hot Beetroot Relish Origin: British |
| Oyster Stuffing for Turkey Origin: Britain | Pwdin Crynu (Quaking Pudding) Origin: Welsh | Sausage, Apple and Cranberry Stuffing Origin: American |
| Oysters Rockerfeller Origin: American | Pwdin Nadolig (Christmas Pudding) Origin: Welsh | Savoury Aigrettes Origin: British |
| Oysters with Bloody Mary Sauce Origin: American | Pwdin Nadolig Bwthyn (Cottage Christmas Pudding) Origin: Welsh | Sawse Madame Origin: Britain |
| Pâté Nadolig (Christmas Pâté) Origin: Welsh | Quesadilla Hondureña (Honduran Quesadilla Cake) Origin: Honduras | Schenecken (Crispy Butterhorns) Origin: Germany |
| Pampoenkokies (Christmas Fruit Fritters) Origin: South Africa | Ragoût of Turkey Origin: Britain | Scotch Cake Biscuits Origin: Scotland |
| Panettone Origin: Italy | Red Grout Dessert Origin: British Virgin Islands | Scottish Christmas Bun Origin: Scotland |
| Panforte Origin: Italy | Red Grout Dessert Origin: US Virgin Islands | Scottish Yule Bannock Origin: Scotland |
| Pangiallo romano (Roman Christmas Cake) Origin: Italy | Red Wine Sauce Origin: Britain | Selkirk Bannock Origin: Scotland |
| Pangiallo romano (Roman Christmas Cake) Origin: Vatican City | Reform Cake with Almonds Origin: Serbia | Sernik Krakowski (Polish Lattice Cheesecake) Origin: Poland |
| Parsley Stuffing Origin: England | Reindeer Corn Origin: American | Sierra Leonean Chicken and Sweet Potato Stew Origin: Sierra Leone |
| Pastai Nadolig Eidion a Chlementin (Christmas Beef and Clementine Pie) Origin: Welsh | Rhiwbob wedi Piclo (Pickled Rhubarb) Origin: Welsh | Skirlie Origin: Scotland |
| Pastel De Choclo (Corn Pudding) Origin: Argentina | Ricciarelli (Sienese Christmas Biscuits) Origin: Italy | Sloe Gin Origin: Britain |
| Pavlova Origin: New Zealand | Rich and Dark Christmas Cake Origin: British | Smoked Salmon and Cream Cheese Pâté Origin: British |
| Peanut Clusters Origin: Britain | Rich Clootie Pudding Origin: Scotland | |
| Peli Rwm Nadolig (Christmas Rum Balls) Origin: Welsh | Rich Fruit Cake Origin: British |
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