FabulousFusionFood's Middle Eastern Recipes 2nd Page

Map of Asia with the Middle East shown. The map of Asia, with the Middle Eastern countries picked out in red.
Welcome to the summary page for FabulousFusionFood's Middle Eastern recipes. This page provides links to all the Middle Eastern recipes presented on this site, with 136 recipes in total.

These recipes, for the major part, originate in the Middle East. Otherwise they are fusion recipes with major Middle Eastern influences.

This page is a continuation of the list of Middle Eastern recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Middle East then please go back to the First Page of the Middle Eastern Recipes entry on this site.


The alphabetical list of all the Middle Eastern recipes on this site follows, (limited to 100 recipes per page). There are 136 recipes in total:

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Quamar-el-Deen
(Dried Apricot Leather)
     Origin: Middle East		Ta'amia
(Egyptian Falafel)
     Origin: Egypt		Um Ali
(Puff Pastry Milk Pudding)
     Origin: Kuwait
Quamar-el-Deen Dessert
(Dried Apricot Leather Dessert)
     Origin: Bahrain		Tabbouleh
     Origin: Lebanon		Warm Halloumi and Fennel Salad
     Origin: Cyprus
Rangeenak
(Persian Date Dessert)
     Origin: Iran		Tabouleh
(Parsley and Bulgur Wheat Salad)
     Origin: Middle East		Yemeni hawaij
     Origin: Yemen
Rizogalo
(Rice Pudding)
     Origin: Cyprus		Tagin Lisan 'asfur
(Orzo Casserole)
     Origin: Egypt		Yiouvarlakia Souppa
(Meatball Soup)
     Origin: Cyprus
Roz Bi Haleeb
(Arab Rice Pudding with Mastic)
     Origin: Lebanon		Tajine Msir Zeetoon
(Chicken with Lemon and Olives)
     Origin: Middle East		Zaatar
     Origin: Lebanon
Roz bi Laban
(Egyptian Rice Pudding)
     Origin: Egypt		Tarhana Çorbası
(Tarhana Soup)
     Origin: Turkey		Zaatar Mankoushe
(Lebanese Zaatar Pizza)
     Origin: Lebanon
Sabzi Polo
(Herbed Rice)
     Origin: Iran		Tarhana Dough
     Origin: Turkey		Zabadee el Mishmish
(Egyptian Apricot Mousse)
     Origin: Egypt
Saniyit Kufta
(Baked Beef Patties)
     Origin: Egypt		Tishreeb Hummus
(Chickpea Casserole)
     Origin: Iraq		Zahtar
     Origin: Jordan
Sesame Seed Dry-roasted Sprinkles
     Origin: Middle East		Tripolita
(Greek Feta Pie)
     Origin: Syria		Zahtar-spiced Barbecued Goat
     Origin: Jordan
Shourabit Silq bi Laban
(Chard and Yoghurt Soup)
     Origin: Lebanon		Turkish Baharat
     Origin: Turkey		Zalatina
(Pork in Lemon and Vinegar Jelly)
     Origin: Cyprus
Soupa Avgolemono
(Rice Soup with Egg and Lemon Sauce)
     Origin: Cyprus		Turkish Delight
     Origin: Turkey		Zereshk Polo ba Morgh
(Saffron Chicken with Barberry Rice)
     Origin: Iran
Türk Kahvesi
(Turkish Coffee)
     Origin: Turkey		Tzadziki
     Origin: Cyprus		Zhoug
     Origin: Yemen

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