Crockpot Jerk Chicken

jerk chicken thighs in the base of a slow cooker

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Crockpot Jerk Chicken

Crockpot Jerk Chicken is a traditional American recipe for a classic Caribbean-inspired dish of spiced chicken that's adapted to be cooked slowly in a crockpot. The full recipe is presented here and I hope you enjoy this classic American version of: Crockpot Jerk Chicken.

prep time

20 minutes

cook time

480 minutes

Total Time:

500 minutes

Serves:

Rating:

Tags : Spice Recipes Chicken Recipes Stew Recipes Fowl Recipes USA Recipes

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Ingredients:

1 large onion, cut into 8 wedges
1 tbsp crystallized ginger, finely chopped
1 habanero chilli, finely minced
1/2 tsp ground allspice
2 tbsp mustard powder
1 tsp freshly-ground black pepper
2 tbsp balsamic vinegar
2 tbsp soy sauce
2 garlic cloves, minced
1.5kg boneless chicken breasts cut lengthways into strips

Method:

Add the onion and ginger to a food processor and process until finely chopped then add all the remaining ingredients (except the chicken). Process until smooth then layer the chicken in a crockpot and coat with the jerk sauce.

Cover the crockpot and cook on low for between 6 to 8 hours, or until the chicken is tender.

Serve hot with rice.