Click on the image, above to submit to Pinterest.

Xavier Steak

Xavier Steak is a traditional American recipe for a classic dish of fried steaks topped with asparagus and cheese which is grilled (broiled) before serving. The full recipe is presented here and I hope you enjoy this classic American version of: Xavier Steak.

prep time

15 minutes

cook time

5 minutes

Total Time:

20 minutes

Serves:

2

Rating: 4.5 star rating

Tags : Beef RecipesVegetable RecipesUSA Recipes


Ingredients:

2 steaks (~350g apiece)
340g asparagus
slices of cheddar cheese

Method:

Cook the steak on a griddle pan (about 4 minutes a side for medium). Remove the steak and keep warm. Place the asparagus on the griddle pan and cook for 2 minutes a side.

Arrange the asparagus on top of the steaks, place the cheese on top of the asparagus and place under a grill to melt the cheese. Serve immediately.