Salomi

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Salomi

Salomi is a traditional South African recipe (from the Cape Malay community) for a classic dish of rotis stuffed with mince curry that is typically served as a supper dish. The full recipe is presented here and I hope you enjoy this classic South African version of: Salomi.

prep time

20 minutes

cook time

80 minutes

Total Time:

100 minutes

Serves:

Rating:

Tags : Curry Beef Recipes Bread Recipes Bean Recipes South-africa Recipes

This is a classic Cape Malay dish that is typically served for a light supper.

Ingredients:

8 rotis
400ml mice curry with peas

Method:

Prepare the mince curry according to the recipes then prepare the rotis.

Fill the rotis with just over 3 tbsp of the mince mixture. Fold over the ends of the rotis then roll up to enclose the mince mixture inside.

Serve two of the stuffed rotis per portion, accompanied by a little rice and a salad.