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Finadene
Finadene is a traditional Guam recipe for a classic all-purpose sauce of chilies, spring onions and tomatoes in a soy sauce and vinegar base. The full recipe is presented here and I hope you enjoy this classic Guam version of: Finadene.
prep time
10 minutes
cook time
10 minutes
Total Time:
20 minutes
Serves:
6
Rating: 
Tags : Chilli RecipesSauce RecipesVegetarian RecipesVegetable RecipesGuam Recipes
Finadene is the classic all-purpose sauce of the Chamorro of Guam. It's pretty much ubiquitous, used as a topping, a dipping sauce and even as a sauce for plain rice. Simple to make, yet critical to the flavours of the island.
Ingredients:
125ml (1/2 cup) soy sauce
125ml (1/2 cup) vinegar
8 Thai birds' eye chillies, sliced into thin rounds (adjust to taste)
4 spring onions, white parts only, sliced into thin rounds
75g cherry tomatoes, diced
Method:
Whisk together the soy sauce and vinegar in a small serving bowl.
Add the chillies, spring onions and tomatoes. Serve as an accompaniment or as a topping for rice.
