Creamsicle Cheesecake is a traditional American recipe for a classic dish of a cheesecake made from a mix of cream cheese, orange juice, condensed milk and cool whip on a Graham cracker crust. The full recipe is presented here and I hope you enjoy this classic American version of: Creamsicle Cheesecake.
Add the cream cheese to a bowl then beat to soften before whisking in the sweetened condensed milk and the orange juice. Fold in the cool whip then pour over the prepared crust. Transfer to the refrigerator and chill for at least 1 hour before removing from the tin and serving.
Click on the image, above to submit to Pinterest.