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Barbecued Tofu

Barbecued Tofu is a modern Fusion recipe for a classic vegetarian dish of marinated tofu pieces that are cooked on the barbecue. The full recipe is presented here and I hope you enjoy this classic Fusion version of: Tofu.

prep time

20 minutes

cook time

20 minutes

Total Time:

40 minutes

Additional Time:

(+60 minutes marinating)

Serves:

4

Rating: 4.5 star rating

Tags : Vegetarian RecipesSpice RecipesBean RecipesFusion RecipesFusion Recipes


Ingredients:

500g firm tofu
60ml mirin
60ml tamari
1 tsp fresh ginger, finely grated
1 1/2 tbsp cayenne pepper

Method:

Carefully slice the tofu lengthways into four equal sized pieces (tofu fillets).

In a bowl, whisk together the mirin, tamari, ginger and cayenne pepper. Pour a little of this marinade into the base of a flat-bottomed dish then arrange the tofu slices on top.

Marinate the tofu mixture in this for at least 60 minutes (over night in the refrigerator is best).

To cook, drain the tofu fillets, place on a hot barbecue and cook for a few minutes per side, or until heated through and coloured golden brown.