FabulousFusionFood's Caribbean Recipes 2nd Page

Map of the Americas. The map of the Caribbean, with all the islands shown.
Welcome to the summary page for FabulousFusionFood's Caribbean recipes. This page provides links to all the recipes from the Caribbean presented on this site, with 518 recipes in total.

These recipes, for the major part, originate in the Caribbean. Otherwise they are fusion recipes with major influences from the Caribbean.

This page is a continuation of the list of Caribbean recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Caribbean then please go back to the First Page of the Caribbean Recipes entry on this site.


The alphabetical list of all the Caribbean recipes on this site follows, (limited to 100 recipes per page). There are 518 recipes in total:

Page 2 of 6



Brazo Gitano
(Puerto Rican Swiss Roll)
     Origin: Puerto Rico
Cayman Mango Chicken
     Origin: Cayman Islands
Confiture de Coco
(Coconut Jam)
     Origin: Martinique
Breadfruit and Saltfish Bread
     Origin: Saint Vincent
Cayman Mango Chutney
     Origin: Cayman Islands
Confiture Goyaves
(Guava Jam)
     Origin: Martinique
Breadfruit Balls
     Origin: Saint Lucia
Cayman Mango Salsa
     Origin: Cayman Islands
Conkies
     Origin: Bahamas
Breadfruit Cou-Cou
     Origin: Saint Lucia
Cayman Roti Skins
     Origin: Cayman Islands
Cou-cou
     Origin: Barbados
Breadfruit Crisps
     Origin: Saint Lucia
Cayman Style Curry Chicken Roti
     Origin: Cayman Islands
Court-bouillon de Poisson à la
Créole

(Creole-style Fish Court-bouillon)
     Origin: Guadeloupe
Breadfruit Pie
     Origin: Saint Lucia
Cayman-style Blackened Snapper
     Origin: Cayman Islands
Crab and Rice
     Origin: Bahamas
Budin de Pan
(Puerto Rican Bread Pudding)
     Origin: Puerto Rico
Chaudage
(Pork and Beef Stew)
     Origin: Guadeloupe
Crab Cakes
     Origin: British Virgin Islands
Caca boeuf
(Beef Patties)
     Origin: Guadeloupe
Chicharron de Cerdo
(Dominican Pork Crackling)
     Origin: Dominican Republic
Creole Calamari
     Origin: Aruba
Cala
(Black-eyed Pea Puffs)
     Origin: Aruba
Chicharrónes
(Puerto Rican Pork Rinds)
     Origin: Puerto Rico
Creole Fried Fish with Green Seasoning
     Origin: Trinidad
Calco Stoba
(Conch Stew)
     Origin: Aruba
Chicken Boileen
     Origin: Saint Vincent
Cuir de tomate
(Tomato leather)
     Origin: Guadeloupe
Caldo de Pescado
(Aruban Fish Soup)
     Origin: Aruba
Chiquetaille de morue
(Cod Chiquetaille)
     Origin: Guadeloupe
Curried Chicken
     Origin: Saint Kitts
Callaloo
     Origin: Trinidad
Chivo Guisado Liniero
(Spicy Goat Meat Stew)
     Origin: Dominican Republic
Curried Goat
     Origin: Jamaica
Callaloo Soup
     Origin: Saint Lucia
Chivo Picante
(Dominican Spicy Goat)
     Origin: Dominican Republic
Curry Breadfruit
     Origin: Trinidad
Callaloo, Tomato and Chickpea Curry
     Origin: Cayman Islands
Christmas Pastelles
     Origin: Trinidad
Curry Chicken with Potatoes
     Origin: Trinidad
Camarones Guisados
(Stewed Prawns)
     Origin: Puerto Rico
Christmas Plum Pudding
     Origin: Jamaica
Curry de pollo y coco
(Chicken and Coconut Curry)
     Origin: Dominican Republic
Candied Papaya
     Origin: Jamaica
Christmas Roast Ham
     Origin: Aruba
Diri Ak Pwa
(Haitian Rice and Beans)
     Origin: Haiti
Candied Sweet Potatoes
     Origin: Jamaica
Citrus Chicken
     Origin: Aruba
Dombrés de Morue Salé
(Salt Cod Dombres)
     Origin: Martinique
Canella Horchata
     Origin: Cuba
Citrusy Ripe Breadfruit Cake
     Origin: Saint Lucia
Dombrés haricots rouges
(Red Bean Dombrés)
     Origin: Guadeloupe
Caribbean Curried Chicken
     Origin: United States Virgin Islands
Cocoda
(Aruban Coconut Candy)
     Origin: Aruba
Dombrés Poulet
(Chicken Dombres)
     Origin: Martinique
Caribbean Pork
     Origin: Caribbean
Coconut Collard Greens
     Origin: Puerto Rico
Dominica Calypso Chicken
     Origin: Saint Vincent
Carne Gisada con Plantanos
(Beef and Plantains)
     Origin: Cuba
Coconut Curry Chicken With Roti
     Origin: Antigua
Dominica Cassava Bread
     Origin: Dominica
Carne Guisada
(Puerto Rican Stewed Beef)
     Origin: Puerto Rico
Coconut Curry Prawns With Plantains
     Origin: Antigua
Dominica Colombo Curry Powder
     Origin: Dominica
Cassava Pie
     Origin: Bermuda
Coconut Drops
     Origin: Saint Kitts
Dominica Crab Callaloo
     Origin: Dominica
Cassava Pone
     Origin: Bahamas
Coconut Lime Chicken Curry
     Origin: Cayman Islands
Dominica Curried Goat
     Origin: Dominica
Cassave de manioc
(Cassava Pancake)
     Origin: Guadeloupe
Coconut Rum Bread Pudding
     Origin: Saint Kitts
Dominica Curry Prawns
     Origin: Dominica
Cayman Callaloo Soup
     Origin: Cayman Islands
Coconut Shrimp
     Origin: Aruba
Dominica Sancocho
     Origin: Dominica
Cayman Cassava Cake
     Origin: Cayman Islands
Cocquito
     Origin: Puerto Rico
Dominica Spicy Guacamole
     Origin: Dominica
Cayman Coconut Prawn Curry
     Origin: Cayman Islands
Colombo Curry Paste
     Origin: Martinique
Dominica Titiwi Accra
     Origin: Dominica
Cayman Conch Chowder
     Origin: Saint Lucia
Colombo de Martinique
     Origin: Martinique
Dominican Adobo Seasoning
     Origin: Dominican Republic
Cayman Curry Goat
     Origin: Cayman Islands
Colombo de Porc
(Pork Colombo)
     Origin: Martinique
Dominican Adobo Seasoning
     Origin: Dominican Republic
Cayman Curry Powder
     Origin: Cayman Islands
Colombo de Poulet
(Colombo Chicken Curry)
     Origin: Martinique
Dominican Chimichurri Burgers
     Origin: Dominican Republic
Cayman Jerk Chicken
     Origin: Cayman Islands
Conch Curry Coconut Banana Chowder
     Origin: Aruba
Dominican Domplin
(Dumplings)
     Origin: Dominica
Cayman Jerk Seasoning and Paste
     Origin: Cayman Islands
Confiture de Ananas
(Pineapple Jam)
     Origin: Martinique
Cayman Koko Kari
(Cayman Coconut Curry)
     Origin: Cayman Islands
Confiture de Banane
(Banana Jam)
     Origin: Martinique

Page 2 of 6