Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Smorgasbord along with all the Smorgasbord containing recipes presented on this site, with 0 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Smorgasbord recipes added to this site.

These recipes, all contain Smorgasbord as a major wild food ingredient.

A Smorgasbord (correctly spelled smörgåsbord) is a traditional Swedish assortment of hot and cold dishes served as hors d'oeuvres (or even as a buffet meal). The name itself means 'buttered bread table'. A classic part of a traditional smorgasbord includes a selection of herring dishes which can be fresh, salted, smoked and pickled. Smorgasbords can also include a variety of dishes such as potato-based dishes, salads, meats and cheeses, marinated salmon and meatballs.