The image above shows yam features, including yam plants, topleft, purple yams (water yams) top right, cut yams, bottom left
and stored yams in Nigeria, bottom right..
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Yams along with all the recipes employing Yams presented on this site, with 118 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Yams recipes added to this site.
These recipes, all contain Yams as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Yams held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Yams Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Yams recipes added to this site.
These recipes, all contain Yams as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Yams held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Yams Culinary Term entry on this site.
The alphabetical list of all Yams recipes on this site follows, (limited to 100 recipes per page). There are 118 recipes in total:
Page 2 of 2
| Tagine of Yam, Carrots and Prunes Origin: Algeria | Ube Halaya (Purple Yam Dessert) Origin: Philippines | Yam FuFu Origin: Ghana |
| Tieb au Poulet (Chicken and Rice) Origin: Mali | Velouté d'Ignames (Cream of Yam Soup) Origin: Cote dIvoire | Yam FuFu Origin: Nigeria |
| Togolese Yam Fufu Origin: Togo | Yam and Beans Origin: Nigeria | Yam with Greens, Onion, and Okra Origin: Nigeria |
| Turkey and Yam Pepper Soup Origin: Nigeria | Yam Balls Origin: West Africa | Yebeh (Yam and Fish in Red Palm Oil) Origin: Sierra Leone |
| Turkey Curry with Yams Origin: Fusion | Yam Curry Origin: Vanuatu | Yebeh (White Yam Porridge) Origin: Sierra Leone |
| Ube Cheesecake Origin: Austria | Yam FuFu Origin: West Africa | Yebeh Stew Origin: Sierra Leone |
Page 2 of 2