Yellow Rice with Raisins is a traditional Southern African recipe for a classic dish of rice cooked with raisins in a turmeric sauce sweetened with yellow sugar. The full recipe is presented here and I hope you enjoy this classic Southern African version of: Yellow Rice with Raisins.
Wash the rice then add all the ingredients (except the raisins, butter and sugar) to boiling water. Cook for 20 minutes on high heat. Drain the rice and place in a steamer along with the raisins and cinnamon stick. Allow to steam for an hour over boiling water then remove the cinnamon stick and add the butter and sugar.
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