St Lucia Creole Seasoning

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St Lucia Creole Seasoning

St Lucia Creole Seasoning is a traditional Saint Lucian recipe for a classic season-all blend of spices, herbs and salt. The full recipe is presented here and I hope you enjoy this classic Saint Lucian version of: St Lucia Creole Seasoning.

prep time

10 minutes

cook time

10 minutes

Total Time:

20 minutes

Makes:

1 jar

Rating:

Tags : Spice Recipes Herb Recipes Saint-lucia Recipes

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Ingredients:

4 tbsp fine sea salt
1 tsp cornflour
5 tsp hot chilli powder
5 tsp garlic salt
4 tsp ground black pepper
2 1⁄2 tsp celery salt
2 tsp ground mustard
1 1⁄2 tsp ground basil
1 1⁄2 tsp ground sage
1 tsp onion salt
1 tsp smoked paprika
1⁄2 tsp ground oregano
1⁄2 tsp ground thyme
1/2 tsp ground allspice

Method:

Combine all the above ingredients in a resealable container. Seal securely with a lid then shake until all the ingredients are well combined.

Store in a cool, dry place away from light and moisture. The mixture should keep for up to three months.