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Shata

Shata is a traditional Sudanese and South Sudanese recipe for a classic dip made with a blend of lemon juice, garlic, chillies, salt and black pepper. The full recipe is presented here and I hope you enjoy this classic Sudanese version of: Shata.

prep time

5 minutes

cook time

5 minutes

Total Time:

10 minutes

Serves:

6

Rating: 4.5 star rating

Tags : Chilli RecipesSauce RecipesSudan and South Sudan Recipes


Ingredients:

250ml lemon juice
3 cloves garlic, mashed
3 tbsp crushed red chilli
1 tsp black pepper
1 tsp salt

Method:

Combine the lemon juice with the garlic then blend-in the chilli, black pepper and salt. Place in a small ramekin and serve with starters or as a dip for Breads.