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Onion Salad with Honey

Onion Salad with Honey is a traditional Andorran recipe for a dish of red onion in a honey marinade served with black olives. The full recipe is presented here and I hope you enjoy this classic Andorran dish of: Onion Salad with Honey.

prep time

10 minutes

cook time

10 minutes

Total Time:

20 minutes

Additional Time:

(+1 hour marinaating)

Serves:

6

Rating: 4.5 star rating

Tags : Sauce RecipesVegetarian RecipesVegetable RecipesAndorra Recipes

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Ingredients:

3 red onions, finely chopped
200g pitted black olives
1 tbsp honey
salt and black pepper, to taste
4 tbsp olive oil
3 tbsp white wine vinegar

Method:

Whisk together the honey, olive oil and white wine vinegar in a bowl, season and then pour over the onions. Toss to combine then cover and set aside to marinate for 1 hour.

Add the olives, plate out and serve.