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Onion-flavoured Potatoes
Onion-flavoured Potatoes is a modern Irish recipe for a classic accompaniment of potatoes layered with onions that are cooked in milk. The full recipe is presented here and I hope you enjoy this classic Irish version of: Onion-flavoured Potatoes.
prep time
20 minutes
cook time
90 minutes
Total Time:
110 minutes
Serves:
4
Rating: 
Tags : Vegetarian RecipesVegetable RecipesMilk RecipesBaking RecipesIrish Recipes
Onion-flavoured Potatoes: An Irish recipe for an accompaniment of potatoes layered with onions that are cooked in milk.
Ingredients:
6 medium potatoes, peeled and finely sliced
1 large onion, peeled and finely sliced
400ml (1 2/3 cup) milk
22g (3/4 oz) butter
salt and freshly-ground black pepper, to taste
Method:
Layer the potato slices and onion slices in a shallow ovenproof dish. Sprinkle each layer with salt and black pepper as you add them.
Pour over the milk and dot with the butter. Transfer to an oven pre-heated to 180°C and bake for about 90 minutes, or until the potatoes are soft and golden brown on top.
Serve hot as an accompaniment.
