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Limón Pollo (Lemon Chicken)
Limón Pollo (Lemon Chicken) is a modern Mexican recipe for a classic dish of chicken stir-fried with onion, garlic and ginger that's finished by stewing with lemon juice, lemon zest, soy sauce, herbs and spices. The full recipe is presented here and I hope you enjoy this classic Mexican version of: Lemon Chicken (Limón Pollo).
prep time
20 minutes
cook time
55 minutes
Total Time:
75 minutes
Serves:
4
Rating: 
Tags : Spice RecipesHerb RecipesChicken RecipesFowl RecipesMexico Recipes
Limón Pollo (Lemon Chicken) a Classic Mexican recipe for a dish of chicken stir-fried with onion, garlic and ginger that's finished by stewing with lemon juice, lemon zest, soy sauce, herbs and spices.
Ingredients:
500g chicken
1 onion, chopped
2 garlic cloves, finely chopped
1/2 tsp ginger, chopped
juice of 2 lemons
finely-grated zest of 2 lemons
2 tbsp soy sauce
1 bunch of mixed herbs
pinch of ground cinnamon
pinch of ground ginger
salt and freshly-ground black pepper, to taste
oil for frying
Method:
Cut the chicken meat into cubes.
Heat a little oil in a pan, add the onion, garlic and ginger and stir-fry for about 4 minutes, or until the onions are soft but not coloured.
Add the meat and stir-fry for 2 minutes more, stirring constantly. Pour in the lemon juice and soy sauce then add 150ml water. Bring to a boil hen add the herbs, cinnamon, ground ginger and the leon zest.
Season to taste, reduce to a simmer, cover and cook for about 45 minutes, or until the chicken is tender.
Serve hot, accompanied by rice.
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