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Bolitas de Pecana (Pecan Balls)
Bolitas de Pecana (Pecan Balls) is a traditional Peruvian recipe for a classic sweet or candy made from a blend of vanilla wafers, pecan nuts and condensed milk rolled in powdered sugar. The full recipe is presented here and I hope you enjoy this classic Peruvian version of: Pecan Balls (Bolitas de Pecana).
prep time
20 minutes
cook time
20 minutes
Total Time:
40 minutes
Serves:
4
Rating: 
Tags : Vegetarian RecipesMilk RecipesPeru Recipes
Bolitas de Pecana (Pecan Balls) a Classic Peruvian recipe for a sweet or candy made from a blend of vanilla wafers, pecan nuts and condensed milk rolled in powdered sugar.
Ingredients:
100g pecan nuts
200ml condensed milk
100g
vanilla wafers, crushed
powdered sugar
Method:
Mix together the pecan nuts and vanilla wafers. Grind to a powder in a food processor. Work in just enough of the condensed milk to yield a thick dough.
Shape into small balls and roll in the powdered sugar to coat.
If desired, you can add a little cocoa powder to half the pecan mixture to create a brown version.
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