Sri Lankan Sinhalese Fragrant Masala Spice Powder is a traditional Sri Lankan recipe for a classic aromatic spice blend that forms the basis for Sri Lankan curries. The full recipe is presented here and I hope you enjoy this classic Sri Lankan version of: Sri Lankan Sinhalese Fragrant Masala Spice Powder.
Add the whole spices to a dry non-stick frying pan and fry until fragrant (about 3 minutes). Transfer to a spice or coffee grinder and render to a fine powder.