Creole Seasoning

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Creole Seasoning

Creole Seasoning is a traditional American recipe (from Louisiana) for a classic seasoning mix used as the basis for many Creole dishes. The full recipe is presented here and I hope you enjoy this classic American version of: Creole Seasoning.

prep time

5 minutes

cook time

5 minutes

Total Time:

10 minutes

Makes:

1 jar

Rating:

Tags : Spice Recipes USA Recipes

(click this button to prevent the screen from sleeping so Cook Mode is 'ON')

Ingredients:

2 tbsp onion powder
2 tbsp garlic powder
2 tbsp dried oregano
2 tbsp dried basil
1 tbsp dried thyme leaves
1 tbsp black pepper
1 tbsp white pepper
1 tbsp cayenne pepper
1 tbsp celery seed
5 tbsp sweet paprika

Method:

Add all the ingredients to a food processor or coffee grinder and pulse until well-combined.

Place in a jar and store in your spice cupboard (this will keep for several months).